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Identifying critically-ill patients who will benefit most from nutritional therapy: Further validation of the “modified NUTRIC” nutritional risk assessment tool

Clinical nutrition (Edinburgh, Scotland), 2016-02, Vol.35 (1), p.158-162

2016

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Precision exercise medicine: understanding exercise response variability

British journal of sports medicine, 2019-09, Vol.53 (18), p.1141-1153

2019

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Identifying critically ill patients who benefit the most from nutrition therapy: the development and initial validation of a novel risk assessment tool

Critical care (London, England), 2011-01, Vol.15 (6), p.R268-R268, Article R268

2011

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A Randomized Trial of Glutamine and Antioxidants in Critically Ill Patients

The New England journal of medicine, 2013-04, Vol.368 (16), p.1489-1497

2013

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The relationship between nutritional intake and clinical outcomes in critically ill patients: results of an international multicenter observational study

Intensive care medicine, 2009-10, Vol.35 (10), p.1728-1737

2009

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Enteral versus parenteral nutrition in critically ill patients: an updated systematic review and meta-analysis of randomized controlled trials

Critical care (London, England), 2016-04, Vol.20 (1), p.117, Article 117

2016

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Optimal amount of calories for critically ill patients: Depends on how you slice the cake

Critical care medicine, 2011-12, Vol.39 (12), p.2619-2626

2011

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Comparisons between intragastric and small intestinal delivery of enteral nutrition in the critically ill: a systematic review and meta-analysis

Critical care (London, England), 2013-06, Vol.17 (3), p.R125-R125, Article R125

2013

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The effect of higher versus lower protein delivery in critically ill patients: a systematic review and meta-analysis of randomized controlled trials

Critical care (London, England), 2021-07, Vol.25 (1), p.1-260, Article 260

2021

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The Clinical Impact and Preventability of Ventilator-Associated Conditions in Critically Ill Patients Who Are Mechanically Ventilated

Chest, 2013-11, Vol.144 (5), p.1453-1460

2013

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Protein intake and outcome of critically ill patients: analysis of a large international database using piece-wise exponential additive mixed models

Critical care (London, England), 2022-01, Vol.26 (1), p.7-7, Article 7

2022

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Nutrition therapy in the critical care setting: What is “best achievable” practice? An international multicenter observational study

Critical care medicine, 2010-02, Vol.38 (2), p.395-401

2010

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Recovery after critical illness in patients aged 80 years or older: a multi-center prospective observational cohort study

Intensive care medicine, 2015-11, Vol.41 (11), p.1911-1920

2015

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Pooled analysis of higher versus lower blood pressure targets for vasopressor therapy septic and vasodilatory shock

Intensive care medicine, 2018-01, Vol.44 (1), p.12-21

2018

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A randomized trial of supplemental parenteral nutrition in underweight and overweight critically ill patients: the TOP-UP pilot trial

Critical care (London, England), 2017-06, Vol.21 (1), p.142-142, Article 142

2017

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Shift Work, Chronotype, and Melatonin Patterns among Female Hospital Employees on Day and Night Shifts

Cancer epidemiology, biomarkers & prevention, 2016-05, Vol.25 (5), p.830-838

2016

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Early versus delayed enteral nutrition in mechanically ventilated patients with circulatory shock: a nested cohort analysis of an international multicenter, pragmatic clinical trial

Critical care (London, England), 2022-06, Vol.26 (1), p.173-173, Article 173

2022

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The Efficacy of Glutamine Supplementation in Severe Adult Burn Patients: A Systematic Review With Trial Sequential Meta-Analysis

Critical care medicine, 2023-08, Vol.51 (8), p.1086-1095

2023

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Intravital imaging reveals systemic ezrin inhibition impedes cancer cell migration and lymph node metastasis in breast cancer

Breast cancer research : BCR, 2019-01, Vol.21 (1), p.12-12, Article 12

2019

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Predicting Performance Status 1 Year After Critical Illness in Patients 80 Years or Older: Development of a Multivariable Clinical Prediction Model

Critical care medicine, 2016-09, Vol.44 (9), p.1718-1726

2016

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Waist circumference does not improve established cardiovascular disease risk prediction modeling

PloS one, 2020-10, Vol.15 (10), p.e0240214-e0240214

2020

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Extreme Obesity and Outcomes in Critically Ill Patients

Chest, 2011-11, Vol.140 (5), p.1198-1206

2011

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Vitamins K and D Status in Stages 3-5 Chronic Kidney Disease

Clinical journal of the American Society of Nephrology, 2010-04, Vol.5 (4), p.590-597

2010

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Determining the psychometric properties of a novel questionnaire to measure "preparedness for the future" (Prep FQ)

Health and quality of life outcomes, 2021-04, Vol.19 (1), p.122-122, Article 122

2021

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Correction to: Early versus delayed enteral nutrition in mechanically ventilated patients with circulatory shock: a nested cohort analysis of an international multicenter, pragmatic clinical trial

Critical care (London, England), 2022-06, Vol.26 (1), p.1-192, Article 192

2022

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Identifying critically-ill patients who will benefit most from nutritional therapy: Further validation of the “modified NUTRIC” nutritional risk assessment tool

Precision exercise medicine: understanding exercise response variability

Identifying critically ill patients who benefit the most from nutrition therapy: the development and initial validation of a novel risk assessment tool

A Randomized Trial of Glutamine and Antioxidants in Critically Ill Patients

The relationship between nutritional intake and clinical outcomes in critically ill patients: results of an international multicenter observational study

Enteral versus parenteral nutrition in critically ill patients: an updated systematic review and meta-analysis of randomized controlled trials

Optimal amount of calories for critically ill patients: Depends on how you slice the cake

Comparisons between intragastric and small intestinal delivery of enteral nutrition in the critically ill: a systematic review and meta-analysis

The effect of higher versus lower protein delivery in critically ill patients: a systematic review and meta-analysis of randomized controlled trials

The Clinical Impact and Preventability of Ventilator-Associated Conditions in Critically Ill Patients Who Are Mechanically Ventilated

Protein intake and outcome of critically ill patients: analysis of a large international database using piece-wise exponential additive mixed models

Nutrition therapy in the critical care setting: What is “best achievable” practice? An international multicenter observational study

Recovery after critical illness in patients aged 80 years or older: a multi-center prospective observational cohort study

Pooled analysis of higher versus lower blood pressure targets for vasopressor therapy septic and vasodilatory shock

A randomized trial of supplemental parenteral nutrition in underweight and overweight critically ill patients: the TOP-UP pilot trial

Shift Work, Chronotype, and Melatonin Patterns among Female Hospital Employees on Day and Night Shifts

Early versus delayed enteral nutrition in mechanically ventilated patients with circulatory shock: a nested cohort analysis of an international multicenter, pragmatic clinical trial

The Efficacy of Glutamine Supplementation in Severe Adult Burn Patients: A Systematic Review With Trial Sequential Meta-Analysis

Intravital imaging reveals systemic ezrin inhibition impedes cancer cell migration and lymph node metastasis in breast cancer

Predicting Performance Status 1 Year After Critical Illness in Patients 80 Years or Older: Development of a Multivariable Clinical Prediction Model

Waist circumference does not improve established cardiovascular disease risk prediction modeling

Extreme Obesity and Outcomes in Critically Ill Patients

Vitamins K and D Status in Stages 3-5 Chronic Kidney Disease

Determining the psychometric properties of a novel questionnaire to measure "preparedness for the future" (Prep FQ)

Correction to: Early versus delayed enteral nutrition in mechanically ventilated patients with circulatory shock: a nested cohort analysis of an international multicenter, pragmatic clinical trial

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