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Metabolism of Seriola lalandi during Starvation as Revealed by Fatty Acid Analysis and Compound-Specific Analysis of Stable Isotopes within Amino Acids

PloS one, 2017-01, Vol.12 (1), p.e0170124-e0170124

2017

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Fundamental Approaches to the Study of Zebrafish Nutrition

ILAR journal, 2012-01, Vol.53 (2), p.144-160

2012

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Lipid metabolism in juveniles of Yellowtail, Seriola dorsalis, fed different levels of dietary methionine containing a low level of cholesterol: Implication in feed formulation

Aquaculture nutrition, 2020-10, Vol.26 (5), p.1463-1475

2020

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Sustainable aquafeed and aquaculture production systems as impacted by challenges of global food security and climate change

Journal of the World Aquaculture Society, 2021-12, Vol.52 (6), p.1162-1167

D'Abramo, Louis R.

2021

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Achieving sustainable aquaculture: Historical and current perspectives and future needs and challenges

Journal of the World Aquaculture Society, 2020-06, Vol.51 (3), p.578-633

2020

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Preharvest Feeding Strategy to Enhance Long‐Chain Polyunsaturated and Polyunsaturated Fatty Acid Composition of the Tail Muscle of Freshwater Prawns Macrobrachium rosenbergii Grown in Earthen Ponds

North American journal of aquaculture, 2015-01, Vol.77 (1), p.1-7

D’Abramo, Louis R.

2015

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Growth and Survival of Zebrafish (Danio rerio) Fed Different Commercial and Laboratory Diets

Zebrafish, 2009-09, Vol.6 (3), p.275-280

2009

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Both Dietary Ratio of n–6 to n–3 Fatty Acids and Total Dietary Lipid Are Positively Associated with Adiposity and Reproductive Health in Zebrafish

Current developments in nutrition, 2020-04, Vol.4 (4), p.nzaa034-nzaa034, Article nzaa034

2020

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Fulfilling the Potential of Probiotics, Prebiotics, and Enzymes as Feed Additives for Aquaculture

Journal of the World Aquaculture Society, 2018-06, Vol.49 (3), p.444-446

D'Abramo, Louis R.

2018

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The effects of dietary saturated fat source on weight gain and adiposity are influenced by both sex and total dietary lipid intake in zebrafish

PloS one, 2021-10, Vol.16 (10), p.e0257914-e0257914

2021

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The Vital Relationship Between Nutrition and Health in Zebrafish

Zebrafish, 2016-07, Vol.13 (S1), p.S-72-S-76

2016

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Service as a Peer Reviewer: Professional Responsibility, Recognition, and Benefits

Journal of the World Aquaculture Society, 2017-04, Vol.48 (2), p.183-185

D'Abramo, Louis R.

2017

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Harvest of crayfish as an ecosystem service of wetlands compared to production systems with planted forage

Aquaculture economics & management, 2017-04, Vol.21 (2), p.295-313

2017

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The Rising Trend of Open Access Publishing: Reaping Benefits and Confronting Threats

Journal of the World Aquaculture Society, 2016-12, Vol.47 (6), p.757-758

D'Abramo, Louis R.

2016

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Successful culture of larvae of Litopenaeus vannamei fed a microbound formulated diet exclusively from either stage PZ2 or M1 to PL1

Aquaculture, 2006-12, Vol.261 (4), p.1356-1362

2006

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Climate change: Response and role of global aquaculture

Journal of the World Aquaculture Society, 2019-08, Vol.50 (4), p.710-714

2019

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Freshwater prawns: biology and farming.

2, 2009

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Effect of triacylglycerols in formulated diets on growth and fatty acid composition in tissue of green abalone ( Haliotis fulgens)

Aquaculture, 2003-06, Vol.224 (1), p.257-270

2003

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Production and Associated Economics of Fingerling‐to‐Stocker and Stocker‐to‐Grow‐Out Modular Phases for Farming Channel Catfish in Commercial‐Size Ponds

North American journal of aquaculture, 2013-01, Vol.75 (1), p.133-146

2013

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The value of sea urchin, Lytechinus variegatus, egesta consumed by shrimp, Litopenaeus vannamei

Journal of the World Aquaculture Society, 2019-06, Vol.50 (3), p.614-621

2019

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Pelleted Sources of Nutrition and the Effect of Stocking Size-graded Juveniles in Low-input Farming of the Freshwater Prawn Macrobrachium rosenbergii in Earthen Ponds

Journal of the World Aquaculture Society, 2010-12, Vol.41 (6), p.841-857

2010

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Effects of the Dietary ω3:ω6 Fatty Acid Ratio on Body Fat and Inflammation in Zebrafish (Danio rerio)

Comparative medicine, 2015-08, Vol.65 (4), p.289-294

2015

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Effect of Dietary Administration of 17α-methyltestosterone on the Sex Ratio of Postlarval Freshwater Prawn, Macrobrachium rosenbergii, During the Nursery Stage of Culture

Journal of the World Aquaculture Society, 2006-09, Vol.37 (3), p.328-333

2006

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Production Characteristics of All-male and Mixed-sex Giant River Prawns, Macrobrachium rosenbergii, Grown in Earthen Ponds in Kentucky and Mississippi USA

Journal of the World Aquaculture Society, 2015-04, Vol.46 (2), p.139-148

2015

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Polyunsaturated fatty acid nutrition in juvenile freshwater prawn Macrobrachium rosenbergii

Aquaculture, 1993-08, Vol.115 (1), p.63-86

1993

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Metabolism of Seriola lalandi during Starvation as Revealed by Fatty Acid Analysis and Compound-Specific Analysis of Stable Isotopes within Amino Acids

Fundamental Approaches to the Study of Zebrafish Nutrition

Lipid metabolism in juveniles of Yellowtail, Seriola dorsalis, fed different levels of dietary methionine containing a low level of cholesterol: Implication in feed formulation

Sustainable aquafeed and aquaculture production systems as impacted by challenges of global food security and climate change

Achieving sustainable aquaculture: Historical and current perspectives and future needs and challenges

Preharvest Feeding Strategy to Enhance Long‐Chain Polyunsaturated and Polyunsaturated Fatty Acid Composition of the Tail Muscle of Freshwater Prawns Macrobrachium rosenbergii Grown in Earthen Ponds

Growth and Survival of Zebrafish (Danio rerio) Fed Different Commercial and Laboratory Diets

Both Dietary Ratio of n–6 to n–3 Fatty Acids and Total Dietary Lipid Are Positively Associated with Adiposity and Reproductive Health in Zebrafish

Fulfilling the Potential of Probiotics, Prebiotics, and Enzymes as Feed Additives for Aquaculture

The effects of dietary saturated fat source on weight gain and adiposity are influenced by both sex and total dietary lipid intake in zebrafish

The Vital Relationship Between Nutrition and Health in Zebrafish

Service as a Peer Reviewer: Professional Responsibility, Recognition, and Benefits

Harvest of crayfish as an ecosystem service of wetlands compared to production systems with planted forage

The Rising Trend of Open Access Publishing: Reaping Benefits and Confronting Threats

Successful culture of larvae of Litopenaeus vannamei fed a microbound formulated diet exclusively from either stage PZ2 or M1 to PL1

Climate change: Response and role of global aquaculture

Freshwater prawns: biology and farming.

Effect of triacylglycerols in formulated diets on growth and fatty acid composition in tissue of green abalone ( Haliotis fulgens)

Production and Associated Economics of Fingerling‐to‐Stocker and Stocker‐to‐Grow‐Out Modular Phases for Farming Channel Catfish in Commercial‐Size Ponds

The value of sea urchin, Lytechinus variegatus, egesta consumed by shrimp, Litopenaeus vannamei

Pelleted Sources of Nutrition and the Effect of Stocking Size-graded Juveniles in Low-input Farming of the Freshwater Prawn Macrobrachium rosenbergii in Earthen Ponds

Effects of the Dietary ω3:ω6 Fatty Acid Ratio on Body Fat and Inflammation in Zebrafish (Danio rerio)

Effect of Dietary Administration of 17α-methyltestosterone on the Sex Ratio of Postlarval Freshwater Prawn, Macrobrachium rosenbergii, During the Nursery Stage of Culture

Production Characteristics of All-male and Mixed-sex Giant River Prawns, Macrobrachium rosenbergii, Grown in Earthen Ponds in Kentucky and Mississippi USA

Polyunsaturated fatty acid nutrition in juvenile freshwater prawn Macrobrachium rosenbergii

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