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Biology and Physiology of Freshwater Neotropical Fish

1, 2019

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Digestibility of energy, lipids and fatty acids of vegetable oils and poultry fat by pacu Piaractus mesopotamicus (Holmberg 1887)

Aquaculture nutrition, 2014-12, Vol.20 (6), p.567-573

2014

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Growth performance and body composition of pacu Piaractus mesopotamicus (Holmberg 1887) in response to dietary protein and energy levels

Aquaculture nutrition, 2010-04, Vol.16 (2), p.213-222

2010

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Digestibility of feed ingredients for the striped surubim Pseudoplatystoma reticulatum

Aquaculture nutrition, 2013-08, Vol.19 (4), p.491-498

2013

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Apparent digestibility coefficients of selected feed ingredients for dourado Salminus brasiliensis

Aquaculture nutrition, 2009-10, Vol.15 (5), p.453-458

2009

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Apparent digestibility coefficient of protein and amino acids of acid, biological and enzymatic silage for Nile tilapia (Oreochromis niloticus)

Aquaculture nutrition, 2008-06, Vol.14 (3), p.242-248

2008

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Chromium oxide (51Cr2O3 ) used as biological marker was not absorbed by fish

Arquivo brasileiro de medicina veterinária e zootecnia, 2015-06, Vol.67 (3), p.755-762

2015

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Growth, body composition and hematology of juvenile pacu (Piaractus mesopotamicus) fed increasing levels of ractopamine

Arquivo brasileiro de medicina veterinária e zootecnia, 2012-10, Vol.64 (5), p.1335-1342

2012

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Digestibility of plant protein-based diets by largemouth bass Micropterus salmoides

Aquaculture nutrition, 2008-08, Vol.14 (4), p.318-323

2008

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Performance, carcass composition and nutrient utilization of surubim Pseudoplatystoma coruscans (Agassiz) fed diets with varying carbohydrate and lipid levels

Aquaculture nutrition, 2005-04, Vol.11 (2), p.131-137

2005

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Determination of apparent digestibility coefficient in fish by stable carbon isotopes

Aquaculture nutrition, 2008-02, Vol.14 (1), p.10-13

2008

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Productivity and economics of Nile tilapia Oreochromis niloticus cage culture in South-East Brazil

Journal of applied aquaculture, 2008, Vol.20 (1), p.18-37

2008

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Feed processing affected the digestibility of carbohydrate sources for dourado Salminus brasiliensis

Aquaculture nutrition, 2017-02, Vol.23 (1), p.40-45

2017

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Growth, nitrogen gain and indispensable amino acid retention of pacu (Piaractus mesopotamicus, Holmberg 1887) fed different brewers yeast (Saccharomyces cerevisiae) levels

Aquaculture nutrition, 2010-06, Vol.16 (3), p.276-283

2010

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Intestinal morphology and histology of the striped catfish Pseudoplatystoma fasciatum (Linnaeus, 1766) fed dry diets

Aquaculture nutrition, 2009-12, Vol.15 (6), p.559-563

2009

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Growth, nitrogen gain and indispensable amino acid retention of pacu (Piaractus mesopotamicus, Holmberg 1887) fed different brewers yeast (Saccharomyces cerevisiae) levels: Efficacy of brewers yeast in diets of pacu

Aquaculture nutrition, 2010-06, Vol.16 (3), p.276-283

2010

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Growth and body composition of juvenile largemouth bass Micropterus salmoides in response to dietary protein and energy levels

Aquaculture nutrition, 2001-12, Vol.7 (4), p.247-254

2001

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C3 and C4 source incorporation in Amazonian fish: contribution to dietary ecology studies

Verhandlungen der Internationalen Vereinigung für Theoretische und Angewandte Limnologie, 2010-01, Vol.30 (9), p.1461-1465

2010

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Efficiency of bioaugmentation in the removal of organic matter in aquaculture systems/Eficiencia da bioadicao na remocao de materia organica em sistemas aquaculturais

Brazilian journal of biology, 2011-05, Vol.71 (2), p.409-409

2011

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Lysine requirements of largemouth bass, Micropterus salmoides: A comparison of methods of analysis of dose-response trials data

Journal of applied aquaculture, 2007-10, Vol.19 (4), p.1-27

2007

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Growth and body composition of juvenile largemouth bass Micropterus salmoides in response to dietary protein and energy levels: Growth and body composition of juvenile largemouth bass

Aquaculture nutrition, 2001-12, Vol.7 (4), p.247-254

2001

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C 3 and C 4 source incorporation in Amazonian fish: contribution to dietary ecology studies

Verhandlungen der Internationalen Vereinigung für Theoretische und Angewandte Limnologie, 2010, Vol.30 (9), p.1461-1465

2010

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Attractants in plant protein-based diets for the carnivorous largemouth bass Micropterus salmoides

Scientia agricola, 2004-06, Vol.61 (3), p.326-331

2004

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Biology and Physiology of Freshwater Neotropical Fish

Digestibility of energy, lipids and fatty acids of vegetable oils and poultry fat by pacu Piaractus mesopotamicus (Holmberg 1887)

Growth performance and body composition of pacu Piaractus mesopotamicus (Holmberg 1887) in response to dietary protein and energy levels

Digestibility of feed ingredients for the striped surubim Pseudoplatystoma reticulatum

Apparent digestibility coefficients of selected feed ingredients for dourado Salminus brasiliensis

Apparent digestibility coefficient of protein and amino acids of acid, biological and enzymatic silage for Nile tilapia (Oreochromis niloticus)

Chromium oxide (51Cr2O3 ) used as biological marker was not absorbed by fish

Growth, body composition and hematology of juvenile pacu (Piaractus mesopotamicus) fed increasing levels of ractopamine

Digestibility of plant protein-based diets by largemouth bass Micropterus salmoides

Performance, carcass composition and nutrient utilization of surubim Pseudoplatystoma coruscans (Agassiz) fed diets with varying carbohydrate and lipid levels

Determination of apparent digestibility coefficient in fish by stable carbon isotopes

Productivity and economics of Nile tilapia Oreochromis niloticus cage culture in South-East Brazil

Feed processing affected the digestibility of carbohydrate sources for dourado Salminus brasiliensis

Growth, nitrogen gain and indispensable amino acid retention of pacu (Piaractus mesopotamicus, Holmberg 1887) fed different brewers yeast (Saccharomyces cerevisiae) levels

Intestinal morphology and histology of the striped catfish Pseudoplatystoma fasciatum (Linnaeus, 1766) fed dry diets

Growth, nitrogen gain and indispensable amino acid retention of pacu (Piaractus mesopotamicus, Holmberg 1887) fed different brewers yeast (Saccharomyces cerevisiae) levels: Efficacy of brewers yeast in diets of pacu

Growth and body composition of juvenile largemouth bass Micropterus salmoides in response to dietary protein and energy levels

C3 and C4 source incorporation in Amazonian fish: contribution to dietary ecology studies

Efficiency of bioaugmentation in the removal of organic matter in aquaculture systems/Eficiencia da bioadicao na remocao de materia organica em sistemas aquaculturais

Lysine requirements of largemouth bass, Micropterus salmoides: A comparison of methods of analysis of dose-response trials data

Growth and body composition of juvenile largemouth bass Micropterus salmoides in response to dietary protein and energy levels: Growth and body composition of juvenile largemouth bass

C 3 and C 4 source incorporation in Amazonian fish: contribution to dietary ecology studies

Attractants in plant protein-based diets for the carnivorous largemouth bass Micropterus salmoides

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