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Non-conventional Yeast Species for Lowering Ethanol Content of Wines

Frontiers in microbiology, 2016-05, Vol.7, p.642-642

2016

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Metschnikowia pulcherrima represses aerobic respiration in Saccharomyces cerevisiae suggesting a direct response to co-cultivation

Food microbiology, 2021-04, Vol.94, p.103670-103670, Article 103670

2021

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Different Non- Saccharomyces Yeast Species Stimulate Nutrient Consumption in S. cerevisiae Mixed Cultures

Frontiers in microbiology, 2017-10, Vol.8, p.2121-2121

2017

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Cloning, production, purification and preliminary crystallographic analysis of a glycosidase from the food lactic acid bacterium Lactobacillus plantarum CECT 748(T)

Protein expression and purification, 2009-12, Vol.68 (2), p.177-182

2009

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Hypomagnesemia and mortality in patients with type 2 diabetes

Magnesium research, 2008-09, Vol.21 (3), p.163-166

2008

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Synthesis of propyl gallate by transesterification of tannic acid in aqueous media catalysed by immobilised derivatives of tannase from Lactobacillus plantarum

Food chemistry, 2011-09, Vol.128 (1), p.214-217

2011

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Cloning, production, purification and preliminary crystallographic analysis of a glycosidase from the food lactic acid bacterium Lactobacillus plantarum CECT 748T

Protein expression and purification, 2009-12, Vol.68 (2), p.177-182

2009

Volltextzugriff (PDF)

Cloning, production, purification and preliminary crystallographic analysis of a glycosidase from the food lactic acid bacterium Lactobacillus plantarum CECT 748 T

Protein expression and purification, 2009, Vol.68 (2), p.177-182

2009

Volltextzugriff (PDF)

Cloning, production, purification and preliminary crystallographic analysis of a glycosidase from the food lactic acid bacterium Lactobacillus plantarum CECT 748 super(T)

Protein expression and purification, 2009-12, Vol.68 (2), p.177-182

2009

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Characterization of Orange Peel Waste and Valorization to Obtain Reducing Sugars

Molecules (Basel, Switzerland), 2021-03, Vol.26 (5), p.1348

2021

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A novel approach for Direct Load Control of residential air conditioners for Demand Side Management in developing regions

Energy (Oxford), 2022-11, Vol.258, p.124763, Article 124763

2022

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Production and Physicochemical Properties of Recombinant Lactobacillus plantarum Tannase

Journal of agricultural and food chemistry, 2009-07, Vol.57 (14), p.6224-6230

2009

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Multiple vertebral fractures after suspension of denosumab. A series of 56 cases

International journal of clinical practice (Esher), 2021-10, Vol.75 (10), p.e14550-n/a

2021

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Tumor-Intrinsic PD-L1 Signals Regulate Cell Growth, Pathogenesis, and Autophagy in Ovarian Cancer and Melanoma

Cancer research (Chicago, Ill.), 2016-12, Vol.76 (23), p.6964-6974

2016

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Uncovering the Lactobacillus plantarum WCFS1 Gallate Decarboxylase Involved in Tannin Degradation

Applied and Environmental Microbiology, 2013-07, Vol.79 (14), p.4253-4263

2013

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Increased risk of MAFLD and Liver Fibrosis in Inflammatory Bowel Disease Independent of Classic Metabolic Risk Factors

Clinical gastroenterology and hepatology, 2023-02, Vol.21 (2), p.406-414.e7

2023

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Effect of air classification and fermentation by Lactobacillus plantarum VTT E-133328 on faba bean (Vicia faba L.) flour nutritional properties

International journal of food microbiology, 2015-01, Vol.193, p.34-42

2015

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Exploitation of the nutritional and functional characteristics of traditional Italian legumes: The potential of sourdough fermentation

International journal of food microbiology, 2015-03, Vol.196, p.51-61

2015

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Change in therapeutic management after the EndoPredict assay in a prospective decision impact study of Mexican premenopausal breast cancer patients

PloS one, 2020-03, Vol.15 (3), p.e0228884-e0228884

2020

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Lactic acid fermentation as a tool to enhance the antioxidant properties of Myrtus communis berries

Microbial cell factories, 2015-05, Vol.14 (1), p.67-67, Article 67

2015

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Current Disease-Targets for Oleocanthal as Promising Natural Therapeutic Agent

International journal of molecular sciences, 2018-09, Vol.19 (10), p.2899

2018

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Additional regulatory activities of MrkH for the transcriptional expression of the Klebsiella pneumoniae mrk genes: Antagonist of H-NS and repressor

PloS one, 2017-03, Vol.12 (3), p.e0173285-e0173285

2017

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Virulence profiles and innate immune responses against highly lethal, multidrug-resistant nosocomial isolates of Acinetobacter baumannii from a tertiary care hospital in Mexico

PloS one, 2017-08, Vol.12 (8), p.e0182899-e0182899

2017

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Identification and cloning of the first O-demethylase gene of isoflavones from Bifidobacterium breve INIA P734

Food science & technology, 2022-06, Vol.162, p.113510, Article 113510

2022

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Food phenolics and lactic acid bacteria

International journal of food microbiology, 2009-06, Vol.132 (2), p.79-90

2009

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Non-conventional Yeast Species for Lowering Ethanol Content of Wines

Metschnikowia pulcherrima represses aerobic respiration in Saccharomyces cerevisiae suggesting a direct response to co-cultivation

Different Non- Saccharomyces Yeast Species Stimulate Nutrient Consumption in S. cerevisiae Mixed Cultures

Cloning, production, purification and preliminary crystallographic analysis of a glycosidase from the food lactic acid bacterium Lactobacillus plantarum CECT 748(T)

Hypomagnesemia and mortality in patients with type 2 diabetes

Synthesis of propyl gallate by transesterification of tannic acid in aqueous media catalysed by immobilised derivatives of tannase from Lactobacillus plantarum

Cloning, production, purification and preliminary crystallographic analysis of a glycosidase from the food lactic acid bacterium Lactobacillus plantarum CECT 748T

Cloning, production, purification and preliminary crystallographic analysis of a glycosidase from the food lactic acid bacterium Lactobacillus plantarum CECT 748 T

Cloning, production, purification and preliminary crystallographic analysis of a glycosidase from the food lactic acid bacterium Lactobacillus plantarum CECT 748 super(T)

Characterization of Orange Peel Waste and Valorization to Obtain Reducing Sugars

A novel approach for Direct Load Control of residential air conditioners for Demand Side Management in developing regions

Production and Physicochemical Properties of Recombinant Lactobacillus plantarum Tannase

Multiple vertebral fractures after suspension of denosumab. A series of 56 cases

Tumor-Intrinsic PD-L1 Signals Regulate Cell Growth, Pathogenesis, and Autophagy in Ovarian Cancer and Melanoma

Uncovering the Lactobacillus plantarum WCFS1 Gallate Decarboxylase Involved in Tannin Degradation

Increased risk of MAFLD and Liver Fibrosis in Inflammatory Bowel Disease Independent of Classic Metabolic Risk Factors

Effect of air classification and fermentation by Lactobacillus plantarum VTT E-133328 on faba bean (Vicia faba L.) flour nutritional properties

Exploitation of the nutritional and functional characteristics of traditional Italian legumes: The potential of sourdough fermentation

Change in therapeutic management after the EndoPredict assay in a prospective decision impact study of Mexican premenopausal breast cancer patients

Lactic acid fermentation as a tool to enhance the antioxidant properties of Myrtus communis berries

Current Disease-Targets for Oleocanthal as Promising Natural Therapeutic Agent

Additional regulatory activities of MrkH for the transcriptional expression of the Klebsiella pneumoniae mrk genes: Antagonist of H-NS and repressor

Virulence profiles and innate immune responses against highly lethal, multidrug-resistant nosocomial isolates of Acinetobacter baumannii from a tertiary care hospital in Mexico

Identification and cloning of the first O-demethylase gene of isoflavones from Bifidobacterium breve INIA P734

Food phenolics and lactic acid bacteria

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