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Disturbance in uniformly 13C-labelled DHA metabolism in elderly human subjects carrying the apoE ε4 allele

British journal of nutrition, 2013-11, Vol.110 (10), p.1751-1759

2013

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Exploratory study of the effect of brain tumors on the default mode network

Journal of neuro-oncology, 2016-07, Vol.128 (3), p.437-444

2016

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A cross-sectional comparison of brain glucose and ketone metabolism in cognitively healthy older adults, mild cognitive impairment and early Alzheimer's disease

Experimental gerontology, 2018-07, Vol.107, p.18-26

2018

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α -Linolenate reduces the dietary requirement for linoleate in the growing rat

Prostaglandins, leukotrienes and essential fatty acids, 2011-12, Vol.85 (6), p.353-360

2011

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Elevated polyunsaturated fatty acids in blood serum obtained from children on the ketogenic diet

Neurology, 2003-03, Vol.60 (6), p.1026

2003

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Brain and systemic glucose metabolism in the healthy elderly following fish oil supplementation

Prostaglandins, leukotrienes and essential fatty acids, 2011-11, Vol.85 (5), p.287-291

2011

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Metabolic response to a ketogenic breakfast in the healthy elderly

The Journal of nutrition, health & aging, 2009-04, Vol.13 (4), p.293-298

2009

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Fish, docosahexaenoic acid and Alzheimer’s disease

Progress in lipid research, 2009-09, Vol.48 (5), p.239-256

2009

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Impaired Plasma Nonesterified Fatty Acid Tolerance Is an Early Defect in the Natural History of Type 2 Diabetes

The journal of clinical endocrinology and metabolism, 2008-03, Vol.93 (3), p.837-844

2008

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Higher plasma n-3 fatty acid status in the moderately healthy elderly in southern Québec: Higher fish intake or aging-related change in n-3 fatty acid metabolism?

Prostaglandins, leukotrienes and essential fatty acids, 2010-04, Vol.82 (4), p.277-280

2010

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Evidence for the unique function of docosahexaenoic acid during the evolution of the modern hominid brain

Lipids, 1999-01, Vol.34 (S1Part1), p.S39-S47

1999

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Linoleic acid recommendations—A house of cards

Prostaglandins, leukotrienes and essential fatty acids, 2011-12, Vol.85 (6), p.399-402

2011

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Health aspects of partially defatted flaxseed, including effects on serum lipids, oxidative measures, and ex vivo androgen and progestin activity: a controlled crossover trial

The American journal of clinical nutrition, 1999-03, Vol.69 (3), p.395-402

1999

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Rift Valley lake fish and shellfish provided brain-specific nutrition for early Homo

British journal of nutrition, 1998-01, Vol.79 (1), p.3-21

1998

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Potential role of polyunsaturates in seizure protection achieved with the ketogenic diet

Prostaglandins, leukotrienes and essential fatty acids, 2002-08, Vol.67 (2), p.131-135

2002

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Pure linoleate deficiency in the rat: influence on growth, accumulation of n-6 polyunsaturates, and [1-14C] linoleate oxidation

Journal of lipid research, 1997-04, Vol.38 (4), p.805-812

1997

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The conditional nature of the dietary need for polyunsaturates: a proposal to reclassify ‘essential fatty acids’ as ‘conditionally-indispensable’ or ‘conditionally-dispensable’ fatty acids

British journal of nutrition, 2000-12, Vol.84 (6), p.803-812

Cunnane, Stephen C.

2000

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Nutritional attributes of traditional flaxseed in healthy young adults

The American journal of clinical nutrition, 1995-01, Vol.61 (1), p.62-68

1995

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Relationship of metabolic and endocrine parameters to brain glucose metabolism in older adults: do cognitively-normal older adults have a particular metabolic phenotype?

Biogerontology (Dordrecht), 2016-02, Vol.17 (1), p.241-255

2016

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The majority of dietary linoleate in growing rats is β-oxidized or stored in visceral fat

The Journal of nutrition, 1997, Vol.127 (1), p.146-152

1997

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High α-linolenic acid flaxseed (Linum usitatissimum):some nutritional properties in humans

British journal of nutrition, 1993-03, Vol.69 (2), p.443-453

1993

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Carbon recycling into de novo lipogenesis is a major pathway in neonatal metabolism of linoleate and α-linolenate

Prostaglandins, leukotrienes and essential fatty acids, 1999-05, Vol.60 (5), p.387-392

1999

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Application of new methods and analytical approaches to research on polyunsaturated fatty acid homeostasis

Lipids, 2001-09, Vol.36 (9), p.975-979

Cunnane, Stephen C.

2001

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Recycling of Carbon into Lipids Synthesized De Novo Is a Quantitatively Important Pathway of α‐[U‐13C]Linolenate Utilization in the Developing Rat Brain

Journal of neurochemistry, 1998-11, Vol.71 (5), p.2151-2158

1998

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Survival of the fattest: fat babies were the key to evolution of the large human brain

Comparative Biochemistry and Physiology, Part A, 2003-09, Vol.136 (1), p.17-26

2003

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Disturbance in uniformly 13C-labelled DHA metabolism in elderly human subjects carrying the apoE ε4 allele

Exploratory study of the effect of brain tumors on the default mode network

A cross-sectional comparison of brain glucose and ketone metabolism in cognitively healthy older adults, mild cognitive impairment and early Alzheimer's disease

α -Linolenate reduces the dietary requirement for linoleate in the growing rat

Elevated polyunsaturated fatty acids in blood serum obtained from children on the ketogenic diet

Brain and systemic glucose metabolism in the healthy elderly following fish oil supplementation

Metabolic response to a ketogenic breakfast in the healthy elderly

Fish, docosahexaenoic acid and Alzheimer’s disease

Impaired Plasma Nonesterified Fatty Acid Tolerance Is an Early Defect in the Natural History of Type 2 Diabetes

Higher plasma n-3 fatty acid status in the moderately healthy elderly in southern Québec: Higher fish intake or aging-related change in n-3 fatty acid metabolism?

Evidence for the unique function of docosahexaenoic acid during the evolution of the modern hominid brain

Linoleic acid recommendations—A house of cards

Health aspects of partially defatted flaxseed, including effects on serum lipids, oxidative measures, and ex vivo androgen and progestin activity: a controlled crossover trial

Rift Valley lake fish and shellfish provided brain-specific nutrition for early Homo

Potential role of polyunsaturates in seizure protection achieved with the ketogenic diet

Pure linoleate deficiency in the rat: influence on growth, accumulation of n-6 polyunsaturates, and [1-14C] linoleate oxidation

The conditional nature of the dietary need for polyunsaturates: a proposal to reclassify ‘essential fatty acids’ as ‘conditionally-indispensable’ or ‘conditionally-dispensable’ fatty acids

Nutritional attributes of traditional flaxseed in healthy young adults

Relationship of metabolic and endocrine parameters to brain glucose metabolism in older adults: do cognitively-normal older adults have a particular metabolic phenotype?

The majority of dietary linoleate in growing rats is β-oxidized or stored in visceral fat

High α-linolenic acid flaxseed (Linum usitatissimum):some nutritional properties in humans

Carbon recycling into de novo lipogenesis is a major pathway in neonatal metabolism of linoleate and α-linolenate

Application of new methods and analytical approaches to research on polyunsaturated fatty acid homeostasis

Recycling of Carbon into Lipids Synthesized De Novo Is a Quantitatively Important Pathway of α‐[U‐13C]Linolenate Utilization in the Developing Rat Brain

Survival of the fattest: fat babies were the key to evolution of the large human brain

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