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Extraction optimization for combined metabolomics, peptidomics, and proteomics analysis of gut microbiota samples

Journal of mass spectrometry., 2021-04, Vol.56 (4), p.e4625-n/a

2021

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Gut microbiome variation modulates the effects of dietary fiber on host metabolism

Microbiome, 2021-05, Vol.9 (1), p.117-117, Article 117

2021

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Maximizing the Estrogenic Potential of Soy Isoflavones through the Gut Microbiome: Implication for Cardiometabolic Health in Postmenopausal Women

Nutrients, 2022-01, Vol.14 (3), p.553

2022

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Sexual dimorphism of cardiometabolic dysfunction: Gut microbiome in the play?

Molecular metabolism (Germany), 2018-09, Vol.15, p.70-81

2018

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A Gnotobiotic Mouse Model with Divergent Equol-Producing Phenotypes: Potential for Determining Microbial-Driven Health Impacts of Soy Isoflavone Daidzein

Nutrients, 2024-04, Vol.16 (7), p.1079

2024

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Integrative analysis of DNA, macroscopic remains and stable isotopes of dog coprolites to reconstruct community diet

Scientific reports, 2021-02, Vol.11 (1), p.3113-3113, Article 3113

2021

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Soy Improves Cardiometabolic Health and Cecal Microbiota in Female Low-Fit Rats

Scientific reports, 2017-08, Vol.7 (1), p.9261-15, Article 9261

2017

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Race-dependent association of sulfidogenic bacteria with colorectal cancer

Gut, 2017-11, Vol.66 (11), p.1983-1994

2017

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Gut microbiome responds to alteration in female sex hormone status and exacerbates metabolic dysfunction

Gut microbes, 2024, Vol.16 (1), p.2295429

2024

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Dissecting the impact of dietary fiber type on atherosclerosis in mice colonized with different gut microbial communities

NPJ biofilms and microbiomes, 2023-06, Vol.9 (1), p.31-12, Article 31

2023

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Nanocarriers targeting adipose macrophages increase glucocorticoid anti-inflammatory potency to ameliorate metabolic dysfunction

Biomaterials science, 2021-01, Vol.9 (2), p.56-518

2021

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Effects of Smoking and Smoking Cessation on the Intestinal Microbiota

Journal of clinical medicine, 2020-09, Vol.9 (9), p.2963

2020

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Development of a novel model of cholecystectomy in subsequently ovariectomized mice and characterization of metabolic and gastrointestinal phenotypes: a pilot study

BMC gastroenterology, 2021-02, Vol.21 (1), p.62-62, Article 62

2021

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Effects of Adding Lean Red Meat to a U.S.-Style Healthy Vegetarian Dietary Pattern on Gut Microbiota and Cardiovascular Risk Factors in Young Adults: a Crossover Randomized Controlled Trial

The Journal of nutrition, 2023-05, Vol.153 (5), p.1439-1452

2023

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Inclusion of the direct-fed microbial Clostridium butyricum in diets for weanling pigs increases growth performance and tends to increase villus height and crypt depth, but does not change intestinal microbial abundance

Journal of animal science, 2020-01, Vol.98 (1), p.1-12

2020

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Multimodal Nanocarrier Probes Reveal Superior Biodistribution Quantification by Isotopic Analysis over Fluorescence

ACS nano, 2020-01, Vol.14 (1), p.509-523

2020

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Graded dietary resistant starch concentrations on apparent total tract macronutrient digestibility and fecal fermentative end products and microbial populations of healthy adult dogs

Journal of animal science, 2021-01, Vol.99 (1), p.1-11

2021

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Effects of prebiotic inulin-type fructans on blood metabolite and hormone concentrations and faecal microbiota and metabolites in overweight dogs

British journal of nutrition, 2018-09, Vol.120 (6), p.711-720

2018

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Quercetin Increases Mitochondrial Biogenesis and Reduces Free Radicals in Neuronal SH-SY5Y Cells

Nutrients, 2022-08, Vol.14 (16), p.3310

2022

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Impact of administration route on nanocarrier biodistribution in a murine colitis model

Journal of experimental nanoscience, 2022, Vol.17 (1), p.599-616

2022

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An ambient temperature collection and stabilization strategy for canine microbiota studies

Scientific reports, 2020-08, Vol.10 (1), p.13383-13383, Article 13383

2020

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Effects of xylo-oligosaccharide on gut microbiota, brain protein expression, and lipid profile induced by high-fat diet

The Journal of nutritional biochemistry, 2024-07, Vol.129, p.109640-109640, Article 109640

2024

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Effect of Dietary Inulin Supplementation on the Gut Microbiota Composition and Derived Metabolites of Individuals Undergoing Hemodialysis: A Pilot Study

Journal of renal nutrition, 2021-09, Vol.31 (5), p.512-522

2021

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Integrated Label-Free and 10-Plex DiLeu Isobaric Tag Quantitative Methods for Profiling Changes in the Mouse Hypothalamic Neuropeptidome and Proteome: Assessment of the Impact of the Gut Microbiome

Analytical chemistry (Washington), 2020-10, Vol.92 (20), p.14021-14030

2020

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The Gut Microbiota: A Promising Target in the Relation between Complementary Feeding and Child Undernutrition

Advances in nutrition (Bethesda, Md.), 2021-05, Vol.12 (3), p.969-979

2021

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Extraction optimization for combined metabolomics, peptidomics, and proteomics analysis of gut microbiota samples

Gut microbiome variation modulates the effects of dietary fiber on host metabolism

Maximizing the Estrogenic Potential of Soy Isoflavones through the Gut Microbiome: Implication for Cardiometabolic Health in Postmenopausal Women

Sexual dimorphism of cardiometabolic dysfunction: Gut microbiome in the play?

A Gnotobiotic Mouse Model with Divergent Equol-Producing Phenotypes: Potential for Determining Microbial-Driven Health Impacts of Soy Isoflavone Daidzein

Integrative analysis of DNA, macroscopic remains and stable isotopes of dog coprolites to reconstruct community diet

Soy Improves Cardiometabolic Health and Cecal Microbiota in Female Low-Fit Rats

Race-dependent association of sulfidogenic bacteria with colorectal cancer

Gut microbiome responds to alteration in female sex hormone status and exacerbates metabolic dysfunction

Dissecting the impact of dietary fiber type on atherosclerosis in mice colonized with different gut microbial communities

Nanocarriers targeting adipose macrophages increase glucocorticoid anti-inflammatory potency to ameliorate metabolic dysfunction

Effects of Smoking and Smoking Cessation on the Intestinal Microbiota

Development of a novel model of cholecystectomy in subsequently ovariectomized mice and characterization of metabolic and gastrointestinal phenotypes: a pilot study

Effects of Adding Lean Red Meat to a U.S.-Style Healthy Vegetarian Dietary Pattern on Gut Microbiota and Cardiovascular Risk Factors in Young Adults: a Crossover Randomized Controlled Trial

Inclusion of the direct-fed microbial Clostridium butyricum in diets for weanling pigs increases growth performance and tends to increase villus height and crypt depth, but does not change intestinal microbial abundance

Multimodal Nanocarrier Probes Reveal Superior Biodistribution Quantification by Isotopic Analysis over Fluorescence

Graded dietary resistant starch concentrations on apparent total tract macronutrient digestibility and fecal fermentative end products and microbial populations of healthy adult dogs

Effects of prebiotic inulin-type fructans on blood metabolite and hormone concentrations and faecal microbiota and metabolites in overweight dogs

Quercetin Increases Mitochondrial Biogenesis and Reduces Free Radicals in Neuronal SH-SY5Y Cells

Impact of administration route on nanocarrier biodistribution in a murine colitis model

An ambient temperature collection and stabilization strategy for canine microbiota studies

Effects of xylo-oligosaccharide on gut microbiota, brain protein expression, and lipid profile induced by high-fat diet

Effect of Dietary Inulin Supplementation on the Gut Microbiota Composition and Derived Metabolites of Individuals Undergoing Hemodialysis: A Pilot Study

Integrated Label-Free and 10-Plex DiLeu Isobaric Tag Quantitative Methods for Profiling Changes in the Mouse Hypothalamic Neuropeptidome and Proteome: Assessment of the Impact of the Gut Microbiome

The Gut Microbiota: A Promising Target in the Relation between Complementary Feeding and Child Undernutrition

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