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Cardiovascular health and cognitive function: the Maine-Syracuse Longitudinal Study

PloS one, 2014-03, Vol.9 (3), p.e89317-e89317

2014

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Dietary Antioxidants, Cognitive Function and Dementia - A Systematic Review

Plant foods for human nutrition (Dordrecht), 2013-09, Vol.68 (3), p.279-292

2013

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Cross-comparison of diet quality indices for predicting chronic disease risk: findings from the Observation of Cardiovascular Risk Factors in Luxembourg (ORISCAV-LUX) study

British journal of nutrition, 2015-01, Vol.113 (2), p.259-269

2015

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Consumption of ready-made meals and increased risk of obesity: findings from the Observation of Cardiovascular Risk Factors in Luxembourg (ORISCAV-LUX) study

British journal of nutrition, 2015-01, Vol.113 (2), p.270-277

2015

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Association between depressive symptoms, use of antidepressant medication and the metabolic syndrome: the Maine-Syracuse Study

BMC public health, 2016-06, Vol.16 (1), p.502-502, Article 502

2016

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Association of sedentary behavior time with ideal cardiovascular health: the ORISCAV-LUX study

PloS one, 2014-06, Vol.9 (6), p.e99829-e99829

2014

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Review of dairy consumption and cognitive performance in adults: findings and methodological issues

Dementia and geriatric cognitive disorders, 2010-01, Vol.30 (4), p.352

2010

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Long-term dietary intervention trials: critical issues and challenges

Trials, 2012-07, Vol.13 (1), p.111-111, Article 111

2012

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Dairy consumption and cardiometabolic health: outcomes of a 12-month crossover trial

Nutrition & metabolism, 2012-03, Vol.9 (1), p.19-19

2012

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Chocolate intake is associated with better cognitive function: The Maine-Syracuse Longitudinal Study

Appetite, 2016-05, Vol.100, p.126-132

2016

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Dairy Intake and Cognitive Health in Middle-Aged South Australians

Asia Pacific Journal of Clinical Nutrition, 2010-05, Vol.19 (2), p.161-171

2010

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Behavioral Management of Sleep Problems in Infants Under 6 Months--What Works?

Journal of developmental and behavioral pediatrics, 2016-02, Vol.37 (2), p.164

2016

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Dairy foods and dairy protein consumption is inversely related to markers of adiposity in obese men and women

Nutrients, 2013-11, Vol.5 (11), p.4665-4684

2013

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Whole-fat dairy food intake is inversely associated with obesity prevalence: findings from the Observation of Cardiovascular Risk Factors in Luxembourg study

Nutrition research (New York, N.Y.), 2014-11, Vol.34 (11), p.936-943

2014

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Physical activity, sedentary behavior time and lipid levels in the Observation of Cardiovascular Risk Factors in Luxembourg study

Lipids in health and disease, 2015-08, Vol.14 (1), p.87-87, Article 87

2015

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Demographic and socioeconomic disparity in nutrition: application of a novel Correlated Component Regression approach

BMJ open, 2015-05, Vol.5 (5), p.e006814-e006814

2015

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Mediterranean diet adherence and self-reported psychological functioning in an Australian sample

Appetite, 2013-11, Vol.70, p.53-59

2013

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Habitual chocolate intake and type 2 diabetes mellitus in the Maine-Syracuse Longitudinal Study: (1975–2010): Prospective observations

Appetite, 2017-01, Vol.108, p.263-269

2017

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Dairy food intake is positively associated with cardiovascular health: findings from Observation of Cardiovascular Risk Factors in Luxembourg study

Nutrition research (New York, N.Y.), 2014-12, Vol.34 (12), p.1036-1044

2014

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Daily chocolate consumption is inversely associated with insulin resistance and liver enzymes in the Observation of Cardiovascular Risk Factors in Luxembourg study

British journal of nutrition, 2016-05, Vol.115 (9), p.1661-1668

2016

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Dairy food intake, diet patterns, and health: Findings from the Maine-Syracuse Longitudinal Study

International dairy journal, 2019-04, Vol.91, p.64-70

2019

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Sugar-sweetened soft drinks are associated with poorer cognitive function in individuals with type 2 diabetes: the Maine–Syracuse Longitudinal Study

British journal of nutrition, 2016-04, Vol.115 (8), p.1397-1405

2016

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Higher HDL Cholesterol Is Associated with Better Cognitive Function: the Maine-Syracuse Study

Journal of the International Neuropsychological Society, 2014-11, Vol.20 (10), p.961-970

2014

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The joy of parenting: infant sleep intervention to improve maternal emotional well-being and infant sleep

Singapore medical journal, 2017-01, Vol.58 (1), p.50-54

2017

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Relations Between Dairy Food Intake and Arterial Stiffness: Pulse Wave Velocity and Pulse Pressure

Hypertension (Dallas, Tex. 1979), 2012-05, Vol.59 (5), p.1044-1051

2012

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Cardiovascular health and cognitive function: the Maine-Syracuse Longitudinal Study

Dietary Antioxidants, Cognitive Function and Dementia - A Systematic Review

Cross-comparison of diet quality indices for predicting chronic disease risk: findings from the Observation of Cardiovascular Risk Factors in Luxembourg (ORISCAV-LUX) study

Consumption of ready-made meals and increased risk of obesity: findings from the Observation of Cardiovascular Risk Factors in Luxembourg (ORISCAV-LUX) study

Association between depressive symptoms, use of antidepressant medication and the metabolic syndrome: the Maine-Syracuse Study

Association of sedentary behavior time with ideal cardiovascular health: the ORISCAV-LUX study

Review of dairy consumption and cognitive performance in adults: findings and methodological issues

Long-term dietary intervention trials: critical issues and challenges

Dairy consumption and cardiometabolic health: outcomes of a 12-month crossover trial

Chocolate intake is associated with better cognitive function: The Maine-Syracuse Longitudinal Study

Dairy Intake and Cognitive Health in Middle-Aged South Australians

Behavioral Management of Sleep Problems in Infants Under 6 Months--What Works?

Dairy foods and dairy protein consumption is inversely related to markers of adiposity in obese men and women

Whole-fat dairy food intake is inversely associated with obesity prevalence: findings from the Observation of Cardiovascular Risk Factors in Luxembourg study

Physical activity, sedentary behavior time and lipid levels in the Observation of Cardiovascular Risk Factors in Luxembourg study

Demographic and socioeconomic disparity in nutrition: application of a novel Correlated Component Regression approach

Mediterranean diet adherence and self-reported psychological functioning in an Australian sample

Habitual chocolate intake and type 2 diabetes mellitus in the Maine-Syracuse Longitudinal Study: (1975–2010): Prospective observations

Dairy food intake is positively associated with cardiovascular health: findings from Observation of Cardiovascular Risk Factors in Luxembourg study

Daily chocolate consumption is inversely associated with insulin resistance and liver enzymes in the Observation of Cardiovascular Risk Factors in Luxembourg study

Dairy food intake, diet patterns, and health: Findings from the Maine-Syracuse Longitudinal Study

Sugar-sweetened soft drinks are associated with poorer cognitive function in individuals with type 2 diabetes: the Maine–Syracuse Longitudinal Study

Higher HDL Cholesterol Is Associated with Better Cognitive Function: the Maine-Syracuse Study

The joy of parenting: infant sleep intervention to improve maternal emotional well-being and infant sleep

Relations Between Dairy Food Intake and Arterial Stiffness: Pulse Wave Velocity and Pulse Pressure

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