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World Market Development and Consumer Acceptance of Irradiation Technology

Foods, 2016-11, Vol.5 (4), p.79

2016

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Gamma-irradiation of cellulose nanocrystals (CNCs): investigation of physicochemical and antioxidant properties

Cellulose (London), 2017-05, Vol.24 (5), p.2111-2124

2017

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Cellulose nanocrystals (CNCs) loaded alginate films against lipid oxidation of chicken breast

Food research international, 2020-06, Vol.132, p.109110, Article 109110

2020

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Influence of cellulose nanocrystals gellan gum‐based coating on color and respiration rate of Agaricus bisporus mushrooms

Journal of food science, 2021-02, Vol.86 (2), p.420-425

2021

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Effect of cellulose nanocrystals on thyme essential oil release from alginate beads: study of antimicrobial activity against Listeria innocua and ground meat shelf life in combination with gamma irradiation

Cellulose (London), 2019-06, Vol.26 (9), p.5247-5265

2019

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Edible Rhus tripartita fruit as source of health-promoting compounds: characterization of bioactive components and antioxidant properties

European food research & technology, 2019-12, Vol.245 (12), p.2641-2654

2019

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Optimization of extraction parameters, characterization and assessment of bioactive properties of Ziziphus lotus fruit pulp for nutraceutical potential

European food research & technology, 2021-09, Vol.247 (9), p.2193-2209

2021

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Modified cellulose nanocrystals (CNCs) loaded in gellan gum matrix enhance the preservation of Agaricus bisporus mushrooms

Journal of food processing and preservation, 2020-11, Vol.44 (11), p.n/a

2020

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Free radical grafting of gallic acid (GA) on cellulose nanocrystals (CNCS) and evaluation of antioxidant reinforced gellan gum films

Radiation physics and chemistry (Oxford, England : 1993), 2016-01, Vol.118, p.61-69

2016

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Evaluation of Antioxidant Cellulose Nanocrystals and Applications in Gellan Gum Films

Industrial biotechnology (New Rochelle, N.Y.), 2015-02, Vol.11 (1), p.59-68

2015

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Effect of PLA/ZnO Packaging and Gamma Radiation on the Content of Listeria innocua, Escherichia coli and Salmonella enterica on Ham during Storage at 4 °C

Journal of food science and engineering, 2016-10, Vol.6 (5)

2016

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Modification of Nanocrystalline Cellulose for Bioactive Loaded Films

Journal of Research Updates in Polymer Science, 2014-06, Vol.3 (2), p.122-135

2014

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Nanocellulose in Food Packaging

Composites Materials for Food Packaging, 2018, p.297-329

2018

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Pilot Testing of Calcium Looping at TRL7 with CO2 Capture Efficiencies toward 99

Energy & fuels, 2024-08, Vol.38 (15), p.14757-14764

2024

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Graphic representation of the degree of historical-archaeological evidence: the 3D reconstruction of the “Baker’s House”

Heritage science, 2022-03, Vol.10 (1), p.1-14, Article 33

2022

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ORP5 and ORP8: Sterol Sensors and Phospholipid Transfer Proteins at Membrane Contact Sites?

Biomolecules (Basel, Switzerland), 2020-06, Vol.10 (6), p.928

2020

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New approach for optimizing the interpretation and representation of the degree of historical-archaeological evidence in the virtual reconstructions

Virtual reality : the journal of the Virtual Reality Society, 2023-06, Vol.27 (2), p.967-983

2023

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Detection of human bocavirus mRNA in respiratory secretions correlates with high viral load and concurrent diarrhea

PloS one, 2011-06, Vol.6 (6), p.e21083-e21083

2011

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Proposition for the graphic representation, interpretation and evaluation of the degree of terrain resolution in virtual reconstructions

Journal of cultural heritage, 2023-09, Vol.63, p.42-51

2023

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Trichophyton rubrum Elicits Phagocytic and Pro-inflammatory Responses in Human Monocytes Through Toll-Like Receptor 2

Frontiers in microbiology, 2019-11, Vol.10, p.2589-2589

2019

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Small Heat Shock Protein 22 Improves Cognition and Learning in the Tauopathic Brain

International journal of molecular sciences, 2022-01, Vol.23 (2), p.851

2022

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Pilot Testing of Calcium Looping at TRL7 with CO 2 Capture Efficiencies toward 99

Energy & fuels, 2024-08, Vol.38 (15), p.14757-14764

2024

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The effects of COVID-19 lockdown on the perception of physical activity and on the perception of musculoskeletal symptoms in computer workers: comparative longitudinal study design

International journal of environmental research and public health, 2022-06, Vol.19 (12), p.2-14

2022

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Occupational health: physical activity, musculoskeletal symptoms and quality of life in computer workers: a narrative review

Healthcare (Basel), 2022-12, Vol.10 (12) (12), p.1-11

2022

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Positive effects of an online workplace exercise intervention during the COVID-19 pandemic on quality of life perception in computer workers: A quasi-experimental study design

International journal of environmental research and public health, 2022-03, Vol.19 (5), p.1-16

2022

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World Market Development and Consumer Acceptance of Irradiation Technology

Gamma-irradiation of cellulose nanocrystals (CNCs): investigation of physicochemical and antioxidant properties

Cellulose nanocrystals (CNCs) loaded alginate films against lipid oxidation of chicken breast

Influence of cellulose nanocrystals gellan gum‐based coating on color and respiration rate of Agaricus bisporus mushrooms

Effect of cellulose nanocrystals on thyme essential oil release from alginate beads: study of antimicrobial activity against Listeria innocua and ground meat shelf life in combination with gamma irradiation

Edible Rhus tripartita fruit as source of health-promoting compounds: characterization of bioactive components and antioxidant properties

Optimization of extraction parameters, characterization and assessment of bioactive properties of Ziziphus lotus fruit pulp for nutraceutical potential

Modified cellulose nanocrystals (CNCs) loaded in gellan gum matrix enhance the preservation of Agaricus bisporus mushrooms

Free radical grafting of gallic acid (GA) on cellulose nanocrystals (CNCS) and evaluation of antioxidant reinforced gellan gum films

Evaluation of Antioxidant Cellulose Nanocrystals and Applications in Gellan Gum Films

Effect of PLA/ZnO Packaging and Gamma Radiation on the Content of Listeria innocua, Escherichia coli and Salmonella enterica on Ham during Storage at 4 °C

Modification of Nanocrystalline Cellulose for Bioactive Loaded Films

Nanocellulose in Food Packaging

Pilot Testing of Calcium Looping at TRL7 with CO2 Capture Efficiencies toward 99

Graphic representation of the degree of historical-archaeological evidence: the 3D reconstruction of the “Baker’s House”

ORP5 and ORP8: Sterol Sensors and Phospholipid Transfer Proteins at Membrane Contact Sites?

New approach for optimizing the interpretation and representation of the degree of historical-archaeological evidence in the virtual reconstructions

Detection of human bocavirus mRNA in respiratory secretions correlates with high viral load and concurrent diarrhea

Proposition for the graphic representation, interpretation and evaluation of the degree of terrain resolution in virtual reconstructions

Trichophyton rubrum Elicits Phagocytic and Pro-inflammatory Responses in Human Monocytes Through Toll-Like Receptor 2

Small Heat Shock Protein 22 Improves Cognition and Learning in the Tauopathic Brain

Pilot Testing of Calcium Looping at TRL7 with CO 2 Capture Efficiencies toward 99

The effects of COVID-19 lockdown on the perception of physical activity and on the perception of musculoskeletal symptoms in computer workers: comparative longitudinal study design

Occupational health: physical activity, musculoskeletal symptoms and quality of life in computer workers: a narrative review

Positive effects of an online workplace exercise intervention during the COVID-19 pandemic on quality of life perception in computer workers: A quasi-experimental study design

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