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Genetic diversity and population structure of advanced clones selected over forty years by a potato breeding program in the USA

Scientific reports, 2021-04, Vol.11 (1), p.8344-8344, Article 8344

2021

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Reinventing Potato as a Diploid Inbred Line–Based Crop

Crop science, 2016-07, Vol.56 (4), p.1412-1422

2016

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Anthocyanin fraction from potato extracts is cytotoxic to prostate cancer cells through activation of caspase-dependent and caspase-independent pathways

Carcinogenesis (New York), 2007-10, Vol.28 (10), p.2227-2235

2007

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Global gene expression in two potato cultivars in response to 'Candidatus Liberibacter solanacearum' infection

BMC genomics, 2017-12, Vol.18 (1), p.960-960, Article 960

2017

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Genotype, Location, and Year Influence Antioxidant Activity, Carotenoid Content, Phenolic Content, and Composition in Specialty Potatoes

Journal of agricultural and food chemistry, 2007-10, Vol.55 (20), p.8073-8079

2007

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Cooking Methods and Storage Treatments of Potato: Effects on Carotenoids, Antioxidant Activity, and Phenolics

American journal of potato research, 2010-12, Vol.87 (6), p.479-491

2010

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Bioactive Compounds α-Chaconine and Gallic Acid in Potato Extracts Decrease Survival and Induce Apoptosis in LNCaP and PC3 Prostate Cancer Cells

Nutrition and cancer, 2010, Vol.62 (5), p.601-610

2010

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Antiproliferative Activity and Cytotoxicity of Solanum jamesii Tuber Extracts on Human Colon and Prostate Cancer Cells in Vitro

Journal of agricultural and food chemistry, 2009-09, Vol.57 (18), p.8308-8315

2009

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Transcriptome of Russet Norkotah and its clonal selection, TXNS278

BMC research notes, 2018-03, Vol.11 (1), p.160-160, Article 160

2018

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Resistance of Selected Potato Genotypes to the Potato Psyllid (Hemiptera: Triozidae)

American journal of potato research, 2014-08, Vol.91 (4), p.363-367

2014

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Investigations on Putative Zebra Chip Tolerant Potato Selections

American journal of potato research, 2015-06, Vol.92 (3), p.417-425

2015

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Determination of phenolic content, composition and their contribution to antioxidant activity in specialty potato selections

American journal of potato research, 2007-08, Vol.84 (4), p.275-282

2007

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Comparisons of ga1 with other reputed gibberellin mutants in potato

American journal of potato research, 2012-04, Vol.89 (2), p.142-149

2012

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Genetic Variance Partitioning and Genome-Wide Prediction with Allele Dosage Information in Autotetraploid Potato

Genetics (Austin), 2018-05, Vol.209 (1), p.77-87

2018

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Use of Low-Dose Electron-Beam Irradiation and Storage Conditions for Sprout Control and their Effects on Xanthophylls, Antioxidant Capacity, and Phenolics in the Potato Cultivar Atlantic

American journal of potato research, 2015-10, Vol.92 (5), p.609-618

2015

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Relationships Among Antioxidant Activity, Total Phenolic Content and Specific Gravity in Several Potato (Solanum tuberosum L.) Cultivars Grown in Different Environments

American journal of potato research, 2013-12, Vol.90 (6), p.541-550

2013

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Evaluation of Verticillium Wilt Resistance in Russet Norkotah and Six Strain Selections

American journal of potato research, 2010-12, Vol.87 (6), p.492-496

2010

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Differences in Zebra Chip Severity between ‘Candidatus Liberibacter Solanacearum’ Haplotypes in Texas

American journal of potato research, 2019-02, Vol.96 (1), p.86-93

2019

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The Bioactive Compounds [alpha]-Chaconine and Gallic Acid in Potato Extracts Decrease Survival and Induce Apoptosis in LNCaP and PC3 Prostate Cancer Cells

Nutrition and cancer, 2010-07, Vol.62 (5), p.601

2010

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Stability and broad-sense heritability of mineral content in potato: zinc

American journal of potato research, 2011-06, Vol.88 (3), p.238-244

2011

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Interspecific Variability for Antioxidant Activity and Phenolic Content Among Solanum Species

American journal of potato research, 2008-10, Vol.85 (5), p.332-341, Article 332

2008

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Population structure analysis and association mapping for iron deficiency chlorosis in worldwide cowpea (Vigna unguiculata (L.) Walp) germplasm

Euphytica, 2018-06, Vol.214 (6), p.1-15, Article 96

2018

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“AmaRosa,” a Red Skinned, Red Fleshed Fingerling with High Phytonutrient Value

American journal of potato research, 2012-08, Vol.89 (4), p.249-254

2012

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Association mapping revealed SNP markers for adaptation to low phosphorus conditions and rock phosphate response in USDA cowpea (Vigna unguiculata (L.) Walp.) germplasm

Euphytica, 2017-08, Vol.213 (8), p.1, Article 183

2017

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Incorporation of Mannitol in Tissue Culture Media for Long-Term Storage of Potatoes at Moderately Low Temperature and Effect on Subsequent Micropropagation

American journal of potato research, 2020-08, Vol.97 (4), p.439-446

2020

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Genetic diversity and population structure of advanced clones selected over forty years by a potato breeding program in the USA

Reinventing Potato as a Diploid Inbred Line–Based Crop

Anthocyanin fraction from potato extracts is cytotoxic to prostate cancer cells through activation of caspase-dependent and caspase-independent pathways

Global gene expression in two potato cultivars in response to 'Candidatus Liberibacter solanacearum' infection

Genotype, Location, and Year Influence Antioxidant Activity, Carotenoid Content, Phenolic Content, and Composition in Specialty Potatoes

Cooking Methods and Storage Treatments of Potato: Effects on Carotenoids, Antioxidant Activity, and Phenolics

Bioactive Compounds α-Chaconine and Gallic Acid in Potato Extracts Decrease Survival and Induce Apoptosis in LNCaP and PC3 Prostate Cancer Cells

Antiproliferative Activity and Cytotoxicity of Solanum jamesii Tuber Extracts on Human Colon and Prostate Cancer Cells in Vitro

Transcriptome of Russet Norkotah and its clonal selection, TXNS278

Resistance of Selected Potato Genotypes to the Potato Psyllid (Hemiptera: Triozidae)

Investigations on Putative Zebra Chip Tolerant Potato Selections

Determination of phenolic content, composition and their contribution to antioxidant activity in specialty potato selections

Comparisons of ga1 with other reputed gibberellin mutants in potato

Genetic Variance Partitioning and Genome-Wide Prediction with Allele Dosage Information in Autotetraploid Potato

Use of Low-Dose Electron-Beam Irradiation and Storage Conditions for Sprout Control and their Effects on Xanthophylls, Antioxidant Capacity, and Phenolics in the Potato Cultivar Atlantic

Relationships Among Antioxidant Activity, Total Phenolic Content and Specific Gravity in Several Potato (Solanum tuberosum L.) Cultivars Grown in Different Environments

Evaluation of Verticillium Wilt Resistance in Russet Norkotah and Six Strain Selections

Differences in Zebra Chip Severity between ‘Candidatus Liberibacter Solanacearum’ Haplotypes in Texas

The Bioactive Compounds [alpha]-Chaconine and Gallic Acid in Potato Extracts Decrease Survival and Induce Apoptosis in LNCaP and PC3 Prostate Cancer Cells

Stability and broad-sense heritability of mineral content in potato: zinc

Interspecific Variability for Antioxidant Activity and Phenolic Content Among Solanum Species

Population structure analysis and association mapping for iron deficiency chlorosis in worldwide cowpea (Vigna unguiculata (L.) Walp) germplasm

“AmaRosa,” a Red Skinned, Red Fleshed Fingerling with High Phytonutrient Value

Association mapping revealed SNP markers for adaptation to low phosphorus conditions and rock phosphate response in USDA cowpea (Vigna unguiculata (L.) Walp.) germplasm

Incorporation of Mannitol in Tissue Culture Media for Long-Term Storage of Potatoes at Moderately Low Temperature and Effect on Subsequent Micropropagation

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