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A reference genome for pea provides insight into legume genome evolution

Nature genetics, 2019-09, Vol.51 (9), p.1411-1422

2019

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How Could the Use of Crop Wild Relatives in Breeding Increase the Adaptation of Crops to Marginal Environments?

Frontiers in plant science, 2022-06, Vol.13, p.886162

2022

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Genome-wide SNP identification, linkage map construction and QTL mapping for seed mineral concentrations and contents in pea (Pisum sativum L.)

BMC plant biology, 2017-02, Vol.17 (1), p.43-43, Article 43

2017

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Effective population size in field pea

BMC genomics, 2024-07, Vol.25 (1), p.695-9, Article 695

2024

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Molecular Evidence for Two Domestication Events in the Pea Crop

Genes, 2018-11, Vol.9 (11), p.535

2018

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Editorial: Legume root diseases

Frontiers in plant science, 2024-03, Vol.15, p.1393326-1393326

2024

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Genome-wide association study in Chickpea (Cicer arietinum L.) for yield and nutritional components

Euphytica, 2024-06, Vol.220 (6), p.84, Article 84

2024

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Legume Crops Phylogeny and Genetic Diversity for Science and Breeding

Critical reviews in plant sciences, 2015-06, Vol.34 (1-3), p.43-104

2015

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Potential and limits of exploitation of crop wild relatives for pea, lentil, and chickpea improvement

Legume science, 2020-06, Vol.2 (2), p.n/a

2020

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Genomic diversity and macroecology of the crop wild relatives of domesticated pea

Scientific reports, 2017-12, Vol.7 (1), p.17384-12, Article 17384

2017

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Genetic Diversity of Cultivated Lentil (Lens culinaris Medik.) and Its Relation to the World's Agro-ecological Zones

Frontiers in plant science, 2016-07, Vol.7, p.1093-1093

2016

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Advanced Imaging for Quantitative Evaluation of Aphanomyces Root Rot Resistance in Lentil

Frontiers in plant science, 2019-04, Vol.10, p.383-383

2019

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Environmental and genetic determinants of amphicarpy in Pisum fulvum, a wild relative of domesticated pea

Plant science (Limerick), 2020-09, Vol.298, p.110566-110566, Article 110566

2020

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Genetic relationship in Cicer Sp. expose evidence for geneflow between the cultigen and its wild progenitor

PloS one, 2015-10, Vol.10 (10), p.e0139789-e0139789

2015

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Dissecting the Genetic Architecture of Aphanomyces Root Rot Resistance in Lentil by QTL Mapping and Genome-Wide Association Study

International journal of molecular sciences, 2020-03, Vol.21 (6), p.2129

2020

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Distinguishing among Pisum accessions using a hypervariable intron within Mendel’s green/yellow cotyledon gene

Genetic resources and crop evolution, 2021-08, Vol.68 (6), p.2591-2609

2021

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Harnessing Genetic Diversity in the USDA Pea Germplasm Collection Through Genomic Prediction

Frontiers in genetics, 2021-12, Vol.12, p.707754-707754

2021

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Confirmation of Fusarium root rot resistance QTL Fsp-Ps 2.1 of pea under controlled conditions

BMC plant biology, 2019-03, Vol.19 (1), p.98-98, Article 98

2019

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Spectral indices for characterizing lentil accessions in the dryland of Pacific Northwest

Genetic resources and crop evolution, 2024, Vol.71 (1), p.167-179

2024

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Multiple post-domestication origins of kabuli chickpea through allelic variation in a diversification-associated transcription factor

The New phytologist, 2016-09, Vol.211 (4), p.1440-1451

2016

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Phenotypic and genetic characterization of the Lentil Single Plant-Derived core collection for resistance to root rot caused by Fusarium avenaceum

Phytopathology, 2022-09, Vol.112 (9), p.1979-1987

2022

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Limited divergent adaptation despite a substantial environmental cline in wild pea

Molecular ecology, 2020-11, Vol.29 (22), p.4322-4336

2020

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Resistance in pea (Pisum sativum) genetic resources to the pea aphid, Acyrthosiphon pisum

Entomologia experimentalis et applicata, 2023-06, Vol.171 (6), p.435-448

2023

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Corrigendum: How could the use of crop wild relatives in breeding increase the adaptation of crops to marginal environments?

Frontiers in plant science, 2022-12, Vol.13, p.1101822-1101822

2022

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The Taxonomic Status of Genera within the Fabeae (Vicieae), with a Special Focus on Pisum

Diversity (Basel), 2024-07, Vol.16 (7), p.365

2024

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A reference genome for pea provides insight into legume genome evolution

How Could the Use of Crop Wild Relatives in Breeding Increase the Adaptation of Crops to Marginal Environments?

Genome-wide SNP identification, linkage map construction and QTL mapping for seed mineral concentrations and contents in pea (Pisum sativum L.)

Effective population size in field pea

Molecular Evidence for Two Domestication Events in the Pea Crop

Editorial: Legume root diseases

Genome-wide association study in Chickpea (Cicer arietinum L.) for yield and nutritional components

Legume Crops Phylogeny and Genetic Diversity for Science and Breeding

Potential and limits of exploitation of crop wild relatives for pea, lentil, and chickpea improvement

Genomic diversity and macroecology of the crop wild relatives of domesticated pea

Genetic Diversity of Cultivated Lentil (Lens culinaris Medik.) and Its Relation to the World's Agro-ecological Zones

Advanced Imaging for Quantitative Evaluation of Aphanomyces Root Rot Resistance in Lentil

Environmental and genetic determinants of amphicarpy in Pisum fulvum, a wild relative of domesticated pea

Genetic relationship in Cicer Sp. expose evidence for geneflow between the cultigen and its wild progenitor

Dissecting the Genetic Architecture of Aphanomyces Root Rot Resistance in Lentil by QTL Mapping and Genome-Wide Association Study

Distinguishing among Pisum accessions using a hypervariable intron within Mendel’s green/yellow cotyledon gene

Harnessing Genetic Diversity in the USDA Pea Germplasm Collection Through Genomic Prediction

Confirmation of Fusarium root rot resistance QTL Fsp-Ps 2.1 of pea under controlled conditions

Spectral indices for characterizing lentil accessions in the dryland of Pacific Northwest

Multiple post-domestication origins of kabuli chickpea through allelic variation in a diversification-associated transcription factor

Phenotypic and genetic characterization of the Lentil Single Plant-Derived core collection for resistance to root rot caused by Fusarium avenaceum

Limited divergent adaptation despite a substantial environmental cline in wild pea

Resistance in pea (Pisum sativum) genetic resources to the pea aphid, Acyrthosiphon pisum

Corrigendum: How could the use of crop wild relatives in breeding increase the adaptation of crops to marginal environments?

The Taxonomic Status of Genera within the Fabeae (Vicieae), with a Special Focus on Pisum

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