UB Paderborn / Katalog / Suche / in CDI

Sie befinden Sich nicht im Netzwerk der Universität Paderborn. Der Zugriff auf elektronische Ressourcen ist gegebenenfalls nur via VPN oder Shibboleth (DFN-AAI) möglich. mehr Informationen...

1 – 25 von 5.284

Sortiert nach

Reliability and predictive validity of the Food Technology Neophobia Scale

Appetite, 2010-04, Vol.54 (2), p.390-393

2010

Volltextzugriff (PDF)

Predicting intentions to consume functional foods and supplements to offset memory loss using an adaptation of protection motivation theory

Appetite, 2004-08, Vol.43 (1), p.55-64

2004

Volltextzugriff (PDF)

Construction and validation of a psychometric scale to measure consumers’ fears of novel food technologies: The food technology neophobia scale

Food quality and preference, 2008-12, Vol.19 (8), p.704-710

2008

Volltextzugriff (PDF)

Estimating food intakes in Australia: validation of the Commonwealth Scientific and Industrial Research Organisation (CSIRO) food frequency questionnaire against weighed dietary intakes

Journal of human nutrition and dietetics, 2009-12, Vol.22 (6), p.559-566

2009

Volltextzugriff (PDF)

Determination of energy density of freely selected diets: methodological issues and implications

International Journal of Obesity, 2000-01, Vol.24 (1), p.49-54

2000

Volltextzugriff (PDF)

Predictors of Australian consumers’ intentions to consume conventional and novel sources of long-chain omega-3 fatty acids

Public health nutrition, 2008, Vol.11 (1), p.8-16

2008

Volltextzugriff (PDF)

Bazooka and Atypical Protein Kinase C are Required to Regulate Oocyte Differentiation in the Drosophila Ovary

Proceedings of the National Academy of Sciences - PNAS, 2001-12, Vol.98 (25), p.14475-14480

2001

Volltextzugriff (PDF)

Electrostatic precipitation of dust in the Martian atmosphere: Implications for the utilization of resources during future manned exploration missions

Journal of physics. Conference series, 2011-12, Vol.327 (1), p.12048-14

2011

Volltextzugriff (PDF)

Exploring the active ingredients of workplace physical and psychological wellbeing programs: a systematic review

Translational behavioral medicine, 2021-05, Vol.11 (5), p.1127-1141

2021

Volltextzugriff (PDF)

AN INVESTIGATION USING THREE APPROACHES TO UNDERSTAND THE INFLUENCE OF EXTRINSIC PRODUCT CUES ON CONSUMER BEHAVIOR: AN EXAMPLE OF AUSTRALIAN WINES

Journal of sensory studies, 2011-02, Vol.26 (1), p.13-24

2011

Volltextzugriff (PDF)

The effect of dietary fibre information on consumer responses to breads and “English” muffins: a cross-cultural study

Food quality and preference, 2002, Vol.13 (1), p.1-12

2002

Volltextzugriff (PDF)

The influence of product attributes, consumer attitudes and characteristics on the acceptance of: (1) Novel bread and milk, and dietary supplements and (2) fish and novel meats as dietary vehicles of long chain omega 3 fatty acids

Food quality and preference, 2011-03, Vol.22 (2), p.205-212

2011

Volltextzugriff (PDF)

piwi encodes a nucleoplasmic factor whose activity modulates the number and division rate of germline stem cells

Development (Cambridge), 2000-02, Vol.127 (3), p.503-514

2000

Volltextzugriff (PDF)

Take Five, a nutrition education intervention to increase fruit and vegetable intakes: impact on attitudes towards dietary change

British journal of nutrition, 1998-08, Vol.80 (2), p.133-140

1998

Volltextzugriff (PDF)

The influence of information and beliefs about technology on the acceptance of novel food technologies: A conjoint study of farmed prawn concepts

Food quality and preference, 2007-07, Vol.18 (5), p.813-823

2007

Volltextzugriff (PDF)

Sensory and hedonic associations with macronutrient and energy intakes of lean and obese consumers

International Journal of Obesity, 1999-04, Vol.23 (4), p.403-410

1999

Volltextzugriff (PDF)

A novel class of evolutionarily conserved genes defined by piwi are essential for stem cell self-renewal

Genes & development, 1998-12, Vol.12 (23), p.3715-3727

1998

Volltextzugriff (PDF)

Australian consumers’ preferences for conventional and novel sources of long chain omega-3 fatty acids: A conjoint study

Food quality and preference, 2008-04, Vol.19 (3), p.306-314

2008

Volltextzugriff (PDF)

Australian consumers' antecedents of attitudes towards foods produced by novel technologies

British food journal (1966), 2006-12, Vol.108 (11), p.916-930

2006

Volltextzugriff (PDF)

Take Five, a nutrition education intervention to increase fruit and vegetable intakes: impact on consumer choice and nutrient intakes

British journal of nutrition, 1998-08, Vol.80 (2), p.123-131

1998

Volltextzugriff (PDF)

Development and validation of a tool to recall alcoholic beverage and wine consumption over consumers’ lifetimes

Food quality and preference, 2010-10, Vol.21 (7), p.697-704

2010

Volltextzugriff (PDF)

Schistosomiasis: a rare cause of acute appendicitis

Journal of surgical case reports, 2010-06, Vol.2010 (4), p.4-4

2010

Volltextzugriff (PDF)

Yb Modulates the Divisions of Both Germline and Somatic Stem Cells through piwi- and hh-Mediated Mechanisms in the Drosophila Ovary

Molecular cell, 2001-03, Vol.7 (3), p.497-508

2001

Volltextzugriff (PDF)

Drosophila par-1 is required for oocyte differentiation and microtubule organization

Current biology, 2001-01, Vol.11 (2), p.75-87

2001

Volltextzugriff (PDF)

A comparison of three laddering techniques applied to an example of a complex food choice

Food quality and preference, 2004-09, Vol.15 (6), p.569-583

2004

Volltextzugriff (PDF)

1 – 25 von 5.284

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(4.587)
Mit Volltextzugriff
(4.779)

Publikationsform

5 weitere anzeigen...

Weniger anzeigen...

Sprache

4 weitere anzeigen...

Weniger anzeigen...

Erscheinungsjahr

n.n

n.n

Thema

Science & Technology
(3.044)
Life Sciences & Biomedicine
(1.944)
Humans
(1.511)
Female
(963)
Biological And Medical Sciences
(892)
Male
(828)
Physical Sciences
(803)
Physics
(654)
Medical Sciences
(638)
Animals
(596)
Adult
(493)
Middle Aged
(473)
Technology
(397)
Exact Sciences And Technology
(327)
Fundamental And Applied Biological Sciences. Psychology
(314)
Aged
(312)
Astronomy & Astrophysics
(215)
Adolescent
(213)
Child
(199)
Physics, Particles & Fields
(179)

15 weitere anzeigen...

Weniger anzeigen...

Kollektion

EZB Electronic Journals Library
(2.290)
MEDLINE
(2.017)
IngentaConnect
(1.971)
NUS Single-Journal Subscriptions
(1.761)
Journals@Ovid Full Text
(1.523)
Access via ScienceDirect (Elsevier)
(1.023)
IngentaConnect Journals
(789)
Elsevier Journal Backfiles on ScienceDirect (DFG Nationallizenzen)
(784)
Wiley Journals
(673)
APS_美国物理学会期刊
(598)
APS_美国物理学会过刊
(560)
SpringerLink
(435)
Wiley Online Library
(418)
JSTOR All Journals
(341)
Oxford Journals
(310)
Springer Nature - Connect here FIRST to enable access
(188)
Oxford Journals 2020 Medicine
(172)
SpringerLINK Contemporary (Konsortium Baden-Württemberg)
(171)
Nexis Uni
(129)
Taylor & Francis
(120)

15 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt