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Online monitoring of the redox potential in microaerobic and anaerobic Scheffersomyces stipitis fermentations

Biotechnology letters, 2019-07, Vol.41 (6-7), p.753-761

2019

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Screening of protic ionic liquids for sugarcane bagasse pretreatment

Fuel (Guildford), 2019-01, Vol.235, p.1506-1514

2019

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Fermentation strategy for second generation ethanol production from sugarcane bagasse hydrolyzate by Spathaspora passalidarum and Scheffersomyces stipitis

Biotechnology and bioengineering, 2017-10, Vol.114 (10), p.2211-2221

2017

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Alkaline hydrogen peroxide pretreatment, enzymatic hydrolysis and fermentation of sugarcane bagasse to ethanol

Fuel (Guildford), 2014-11, Vol.136, p.349-357

2014

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Techno-economic analysis of the production of 2G ethanol and technical lignin via a protic ionic liquid pretreatment of sugarcane bagasse

Industrial crops and products, 2022-12, Vol.189, p.115788, Article 115788

2022

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Structural features of protic ionic liquids and their impact on pretreatment performance for 2G ethanol production

Energy (Oxford), 2021-11, Vol.235, p.121279, Article 121279

2021

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Effect of Protic Ionic Liquids in Sugar Cane Bagasse Pretreatment for Lignin Valorization and Ethanol Production

ACS sustainable chemistry & engineering, 2021-12, Vol.9 (50), p.16965-16976

2021

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Redox potential as a key parameter for monitoring and optimization of xylose fermentation with yeast Spathaspora passalidarum under limited-oxygen conditions

Bioprocess and biosystems engineering, 2020-08, Vol.43 (8), p.1509-1519

2020

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Adaptation Strategy to Increase the Tolerance of Scheffersomyces stipitis NRRL Y-7124 to Inhibitors of Sugarcane Bagasse Hemicellulosic Hydrolysate Through Comparative Studies of Proteomics and Fermentation

Bioenergy research, 2022-03, Vol.15 (1), p.479-492

2022

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Lime Pretreatment and Fermentation of Enzymatically Hydrolyzed Sugarcane Bagasse

Applied biochemistry and biotechnology, 2013-03, Vol.169 (5), p.1696-1712

2013

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Evaluating the Production of Second-Generation Ethanol by Spathaspora passalidarum Immobilized on Sugarcane Bagasse

Bioenergy research, 2023-12, Vol.16 (4), p.2022-2035

2023

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Liquid-liquid equilibrium in systems used for the production of 5-hydroxymethylfurfural from biomass using alcohols as solvents

The Journal of chemical thermodynamics, 2017-08, Vol.111, p.80-87

2017

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Ethyl alcohol production optimization by coupling genetic algorithm and multilayer perceptron neural network

Applied biochemistry and biotechnology, 2006, Vol.129-132 (1-3), p.969-984

2006

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Evaluation of optimization techniques for an extractive alcoholic fermentation process

Applied biochemistry and biotechnology, 2004, Vol.113-116 (1-3), p.485-496

2004

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A Comparison between Lime and Alkaline Hydrogen Peroxide Pretreatments of Sugarcane Bagasse for Ethanol Production

Applied biochemistry and biotechnology, 2008-03, Vol.148 (1-3), p.45-58

2008

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PRETREATMENT OF SUGAR CANE BAGASSE WITH PHOSPHORIC AND SULFURIC DILUTED ACID FOR FERMENTABLE SUGARS PRODUCTION BY ENZYMATIC HYDROLYSIS

Chemical engineering transactions, 2010-01, Vol.20

2010

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Comparison Between Lime and Alkaline Hydrogen Peroxide Pretreatments of Sugarcane Bagasse for Ethanol Production

Applied biochemistry and biotechnology, 2008, Vol.144 (1), p.87-100

2008

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Hybrid Neural Network Model of an Industrial Ethanol Fermentation Process Considering the Effect of Temperature

Applied biochemistry and biotechnology, 2007-04, Vol.137-140 (1-12), p.817-833

2007

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Kinetics of Lime Pretreatment of Sugarcane Bagasse to Enhance Enzymatic Hydrolysis

Applied biochemistry and biotechnology, 2011-03, Vol.163 (5), p.612-625

2011

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Evaluation of optimization techniques for parameter estimation: Application to ethanol fermentation considering the effect of temperature

Process biochemistry (1991), 2006-07, Vol.41 (7), p.1682-1687

2006

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Angiotensin-(1–7) Induces Peripheral Antinociception through Mas Receptor Activation in an Opioid-Independent Pathway

Pharmacology, 2012-01, Vol.89 (3-4), p.137-144

2012

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Optimization of a large scale industrial reactor by genetic algorithms

Chemical engineering science, 2008, Vol.63 (2), p.330-341

2008

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Hybrid neural modeling of bioprocesses using functional link networks

Applied biochemistry and biotechnology, 2002, Vol.98 (1-9), p.1009-1023

2002

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Structural characterization of sugarcane lignins extracted from different protic ionic liquid pretreatments

Renewable energy, 2020-12, Vol.161 (1), p.579-592

2020

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Correction for Ichiwaki et al., "Genome Sequence of Micromonospora sp. NBS 11-29, an Antibiotic and Hydrolytic Enzyme Producer, Isolated from River Sediment in Brazil"

Microbiology resource announcements, 2018-10, Vol.7 (15)

2018

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Online monitoring of the redox potential in microaerobic and anaerobic Scheffersomyces stipitis fermentations

Screening of protic ionic liquids for sugarcane bagasse pretreatment

Fermentation strategy for second generation ethanol production from sugarcane bagasse hydrolyzate by Spathaspora passalidarum and Scheffersomyces stipitis

Alkaline hydrogen peroxide pretreatment, enzymatic hydrolysis and fermentation of sugarcane bagasse to ethanol

Techno-economic analysis of the production of 2G ethanol and technical lignin via a protic ionic liquid pretreatment of sugarcane bagasse

Structural features of protic ionic liquids and their impact on pretreatment performance for 2G ethanol production

Effect of Protic Ionic Liquids in Sugar Cane Bagasse Pretreatment for Lignin Valorization and Ethanol Production

Redox potential as a key parameter for monitoring and optimization of xylose fermentation with yeast Spathaspora passalidarum under limited-oxygen conditions

Adaptation Strategy to Increase the Tolerance of Scheffersomyces stipitis NRRL Y-7124 to Inhibitors of Sugarcane Bagasse Hemicellulosic Hydrolysate Through Comparative Studies of Proteomics and Fermentation

Lime Pretreatment and Fermentation of Enzymatically Hydrolyzed Sugarcane Bagasse

Evaluating the Production of Second-Generation Ethanol by Spathaspora passalidarum Immobilized on Sugarcane Bagasse

Liquid-liquid equilibrium in systems used for the production of 5-hydroxymethylfurfural from biomass using alcohols as solvents

Ethyl alcohol production optimization by coupling genetic algorithm and multilayer perceptron neural network

Evaluation of optimization techniques for an extractive alcoholic fermentation process

A Comparison between Lime and Alkaline Hydrogen Peroxide Pretreatments of Sugarcane Bagasse for Ethanol Production

PRETREATMENT OF SUGAR CANE BAGASSE WITH PHOSPHORIC AND SULFURIC DILUTED ACID FOR FERMENTABLE SUGARS PRODUCTION BY ENZYMATIC HYDROLYSIS

Comparison Between Lime and Alkaline Hydrogen Peroxide Pretreatments of Sugarcane Bagasse for Ethanol Production

Hybrid Neural Network Model of an Industrial Ethanol Fermentation Process Considering the Effect of Temperature

Kinetics of Lime Pretreatment of Sugarcane Bagasse to Enhance Enzymatic Hydrolysis

Evaluation of optimization techniques for parameter estimation: Application to ethanol fermentation considering the effect of temperature

Angiotensin-(1–7) Induces Peripheral Antinociception through Mas Receptor Activation in an Opioid-Independent Pathway

Optimization of a large scale industrial reactor by genetic algorithms

Hybrid neural modeling of bioprocesses using functional link networks

Structural characterization of sugarcane lignins extracted from different protic ionic liquid pretreatments

Correction for Ichiwaki et al., "Genome Sequence of Micromonospora sp. NBS 11-29, an Antibiotic and Hydrolytic Enzyme Producer, Isolated from River Sediment in Brazil"

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