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Glucosinolates, structures and analysis in food

Analytical methods, 2010, Vol.2 (4), p.310

Clarke, Don Brian

2010

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Notch activation is required for downregulation of HoxA3-dependent endothelial cell phenotype during blood formation

PloS one, 2017-10, Vol.12 (10), p.e0186818-e0186818

2017

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Influence of 10 wk of soy consumption on plasma concentrations and excretion of isoflavonoids and on gut microflora metabolism in healthy adults

The American journal of clinical nutrition, 2004-09, Vol.80 (3), p.692-699

2004

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Brain transplantation of genetically corrected Sanfilippo type B neural stem cells induces partial cross-correction of the disease

Molecular therapy. Methods & clinical development, 2022-12, Vol.27, p.452-463

2022

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Mass spectral studies towards more reliable measurement of perfluorooctanesulfonic acid and other perfluorinated chemicals (PFCs) in food matrices using liquid chromatography/tandem mass spectrometry

Rapid communications in mass spectrometry, 2009-09, Vol.23 (18), p.2923-2938

2009

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Genetically Corrected iPSC-Derived Neural Stem Cell Grafts Deliver Enzyme Replacement to Affect CNS Disease in Sanfilippo B Mice

Molecular therapy. Methods & clinical development, 2018-09, Vol.10, p.113-127

2018

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Development of a food compositional database for the estimation of dietary intake of phyto-oestrogens in a group of postmenopausal women previously treated for breast cancer and validation with urinary excretion

British journal of nutrition, 2013-06, Vol.109 (12), p.2261-2268

2013

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Measurement of intact sulfate and glucuronide phytoestrogen conjugates in human urine using isotope dilution liquid chromatography-tandem mass spectrometry with [formula omitted]isoflavone internal standards

Analytical biochemistry, 2002-10, Vol.309 (1), p.158-172

2002

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A Humoral Immune Response Alters the Distribution of Enzyme Replacement Therapy in Murine Mucopolysaccharidosis Type I

Molecular therapy. Methods & clinical development, 2018-03, Vol.8 (C), p.42-51

2018

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Isoflavone Aglycon and Glucoconjugate Content of High- and Low-Soy U.K. Foods Used in Nutritional Studies

Journal of agricultural and food chemistry, 2002-03, Vol.50 (6), p.1404-1410

2002

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Application of liquid chromatography coupled to time-of-flight mass spectrometry separation for rapid assessment of toxins in Amanita mushrooms

Analytical methods, 2012-05, Vol.4 (5), p.1298

2012

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Influence of soya-based infant formula consumption on isoflavone and gut microflora metabolite concentrations in urine and on faecal microflora composition and metabolic activity in infants and children

British journal of nutrition, 2004-04, Vol.91 (4), p.607-616

2004

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Measuring anti-islet autoimmunity in mouse and human by profiling peripheral blood antigen-specific CD4 T cells

Science translational medicine, 2023-07, Vol.15 (703), p.eade3614

2023

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Repositioning the Early Pathology of Type 1 Diabetes to the Extraislet Vasculature

The Journal of immunology (1950), 2024-04, Vol.212 (7), p.1094-1104

2024

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Levels of phytoestrogens, inorganic trace-elements, natural toxicants and nitrate in vegetarian duplicate diets

Food chemistry, 2003-05, Vol.81 (2), p.287-300

2003

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Assessment of performance of laboratories in determining acrylamide in crispbread

Journal of AOAC International, 2002-11, Vol.85 (6), p.1370-1373

2002

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Photosynthetic light response curves determined with the leaf oxygen electrode: minimisation of errors and significance of the convexity term

Planta, 2001-11, Vol.214 (1), p.135-141

2001

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Development of a stem cell gene therapy for Sanfilippo syndrome type B

Molecular genetics and metabolism, 2017-01, Vol.120 (1-2), p.S37-S37

2017

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Reliéva, a Mahonia aquifolium extract for the treatment of adult patients with atopic dermatitis

American journal of therapeutics, 2007-09, Vol.14 (5), p.442-446

2007

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Extraction of perfluorinated compounds from food matrices using fluorous solvent partitioning

Journal of fluorine chemistry, 2010-06, Vol.131 (6), p.691-697

2010

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Neural stem cells provide continuous enzyme replacement therapy and reduce neuropathology in Sanfilippo syndrome type B mice

Molecular genetics and metabolism, 2018-02, Vol.123 (2), p.S115-S115

2018

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430. Antibodies to Recombinant Human α-L-Iduronidase Enhance Uptake into Macrophages in Murine Mucopolysaccharidosis Type I

Molecular therapy, 2016-05, Vol.24, p.S170-S171

2016

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Characterization on the cellular distribution of enzyme replacement therapy (ERT) under the influence of humoral immune response in MPS I mouse model

Molecular genetics and metabolism, 2017-01, Vol.120 (1-2), p.S118-S118

2017

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Determination of phytoestrogens in dietary supplements by LC-MS/MS

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2008-05, Vol.25 (5), p.534-547

2008

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Development of a Stem Cell Gene Therapy for Sanfilippo Syndrome Type B

Clarke, Don Lucas

2017

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Glucosinolates, structures and analysis in food

Notch activation is required for downregulation of HoxA3-dependent endothelial cell phenotype during blood formation

Influence of 10 wk of soy consumption on plasma concentrations and excretion of isoflavonoids and on gut microflora metabolism in healthy adults

Brain transplantation of genetically corrected Sanfilippo type B neural stem cells induces partial cross-correction of the disease

Mass spectral studies towards more reliable measurement of perfluorooctanesulfonic acid and other perfluorinated chemicals (PFCs) in food matrices using liquid chromatography/tandem mass spectrometry

Genetically Corrected iPSC-Derived Neural Stem Cell Grafts Deliver Enzyme Replacement to Affect CNS Disease in Sanfilippo B Mice

Development of a food compositional database for the estimation of dietary intake of phyto-oestrogens in a group of postmenopausal women previously treated for breast cancer and validation with urinary excretion

Measurement of intact sulfate and glucuronide phytoestrogen conjugates in human urine using isotope dilution liquid chromatography-tandem mass spectrometry with [formula omitted]isoflavone internal standards

A Humoral Immune Response Alters the Distribution of Enzyme Replacement Therapy in Murine Mucopolysaccharidosis Type I

Isoflavone Aglycon and Glucoconjugate Content of High- and Low-Soy U.K. Foods Used in Nutritional Studies

Application of liquid chromatography coupled to time-of-flight mass spectrometry separation for rapid assessment of toxins in Amanita mushrooms

Influence of soya-based infant formula consumption on isoflavone and gut microflora metabolite concentrations in urine and on faecal microflora composition and metabolic activity in infants and children

Measuring anti-islet autoimmunity in mouse and human by profiling peripheral blood antigen-specific CD4 T cells

Repositioning the Early Pathology of Type 1 Diabetes to the Extraislet Vasculature

Levels of phytoestrogens, inorganic trace-elements, natural toxicants and nitrate in vegetarian duplicate diets

Assessment of performance of laboratories in determining acrylamide in crispbread

Photosynthetic light response curves determined with the leaf oxygen electrode: minimisation of errors and significance of the convexity term

Development of a stem cell gene therapy for Sanfilippo syndrome type B

Reliéva, a Mahonia aquifolium extract for the treatment of adult patients with atopic dermatitis

Extraction of perfluorinated compounds from food matrices using fluorous solvent partitioning

Neural stem cells provide continuous enzyme replacement therapy and reduce neuropathology in Sanfilippo syndrome type B mice

430. Antibodies to Recombinant Human α-L-Iduronidase Enhance Uptake into Macrophages in Murine Mucopolysaccharidosis Type I

Characterization on the cellular distribution of enzyme replacement therapy (ERT) under the influence of humoral immune response in MPS I mouse model

Determination of phytoestrogens in dietary supplements by LC-MS/MS

Development of a Stem Cell Gene Therapy for Sanfilippo Syndrome Type B

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