UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Einfacher Volltextzugriff von (fast) überall

Installieren Sie die LibKey Nomad-Browsererweiterung und erhalten Sie von vielen Webseiten einfachen Zugriff auf lizenzierte Volltexte oder Open Access Publikationen. Mehr erfahren...

On integrating crowdsourced delivery in last-mile logistics: A simulation study to quantify its feasibility

Journal of cleaner production, 2019-12, Vol.241, p.118365, Article 118365

2019

Volltextzugriff (PDF)

Accounting for uncertainty in eco-efficient agri-food supply chains: A case study for mushroom production planning

Journal of cleaner production, 2019-04, Vol.216, p.249-256

2019

Volltextzugriff (PDF)

Sustainable supply chain design in the food system with dietary considerations: A multi-objective analysis

European journal of operational research, 2019-03, Vol.273 (3), p.1149-1164

2019

Volltextzugriff (PDF)

Closing loops in agricultural supply chains using multi-objective optimization: A case study of an industrial mushroom supply chain

International journal of production economics, 2017-01, Vol.183, p.409-420

2017

Volltextzugriff (PDF)

A two-echelon inventory routing problem for perishable products

Computers & operations research, 2019-07, Vol.107, p.156-172

2019

Volltextzugriff (PDF)

A nutritional comparison and production perspective: Reducing the environmental footprint of the future

Journal of cleaner production, 2018-09, Vol.196, p.1407-1417

2018

Volltextzugriff (PDF)

Compromise programming: Non-interactive calibration of utility-based metrics

European journal of operational research, 2015-07, Vol.244 (2), p.519-524

2015

Volltextzugriff (PDF)

On production planning and scheduling in food processing industry:Modelling non-triangular setups andproduct decay

Computers & operations research, 2016-12, Vol.76, p.147-154

2016

Volltextzugriff (PDF)

Effect and key factors of byproducts valorization: The case of dairy industry

Journal of dairy science, 2014, Vol.97 (4), p.1893-1908

2014

Volltextzugriff (PDF)

Mixed integer (0–1) fractional programming for decision support in paper production industry

Omega (Oxford), 2014-03, Vol.43, p.21-29

Claassen, G.D.H.

2014

Volltextzugriff (PDF)

A comprehensive dairy valorization model

Journal of dairy science, 2013-02, Vol.96 (2), p.761-779

2013

Volltextzugriff (PDF)

An application of Special Ordered Sets to a periodic milk collection problem

European journal of operational research, 2007-07, Vol.180 (2), p.754-769

2007

Volltextzugriff (PDF)

General 0–1 fractional programming with conditional fractional terms for design of food frequency questionnaires

Operations research letters, 2013-01, Vol.41 (1), p.7-11

2013

Volltextzugriff (PDF)

Exploring options for farm-level strategic and tactical decision-making in fruit production systems of South Patagonia, Argentina

Agricultural systems, 2008-10, Vol.98 (3), p.189-198

2008

Volltextzugriff (PDF)

Integrating time-temperature dependent deterioration in the economic order quantity model for perishable products in multi-echelon supply chains

Omega (Oxford), 2024-06, Vol.125, p.103041, Article 103041

2024

Volltextzugriff (PDF)

On solving the Best-Worst Method in multi-criteria decision-making

IFAC-PapersOnLine, 2018, Vol.51 (11), p.1660-1665

2018

Volltextzugriff (PDF)

Optimizing household food waste: The impact of meal planning, package sizes, and performance indicators

Resources, conservation and recycling, 2024-06, Vol.205, p.107559, Article 107559

2024

Volltextzugriff (PDF)

Multi-criteria design of membrane cascades: Selection of configurations and process parameters

Separation and purification technology, 2020-04, Vol.237, p.116349, Article 116349

2020

Volltextzugriff (PDF)

FARManalytics – A bio-economic model to optimize the economic value of sustainable soil management on arable farms

European journal of agronomy, 2024-07, Vol.157, p.127192, Article 127192

2024

Volltextzugriff (PDF)

Multi-criteria decision making approaches for green supply chains: a review

Flexible services and manufacturing journal, 2018-09, Vol.30 (3), p.366-396

2018

Volltextzugriff (PDF)

Design optimization of a 3-stage membrane cascade for oligosaccharides purification using mixed integer non-linear programming

Chemical engineering science, 2021-02, Vol.231, p.116275, Article 116275

2021

Volltextzugriff (PDF)

Assessing alternative production options for eco-efficient food supply chains using multi-objective optimization

Annals of operations research, 2017-03, Vol.250 (2), p.341-362

2017

Volltextzugriff (PDF)

The economic value of sustainable soil management in arable farming systems – A conceptual framework

European journal of agronomy, 2021-09, Vol.129, p.126334, Article 126334

2021

Volltextzugriff (PDF)

Options for reducing food waste by quality-controlled logistics using intelligent packaging along the supply chain

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2017-10, Vol.34 (10), p.1672-1680

2017

Volltextzugriff (PDF)

Actor analysis for sustainable soil management – A case study from the Netherlands

Land use policy, 2021-08, Vol.107, p.105491, Article 105491

2021

Volltextzugriff (PDF)

1 – 25 von 36

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(33)
Mit Volltextzugriff
(35)

Publikationsform

Artikel
(35)
Tagungsberichte
(1)

Sprache

Englisch
(34)

Erscheinungsjahr

n.n

Menü

Weitere Dienste

Einstellungen

On integrating crowdsourced delivery in last-mile logistics: A simulation study to quantify its feasibility

Accounting for uncertainty in eco-efficient agri-food supply chains: A case study for mushroom production planning

Sustainable supply chain design in the food system with dietary considerations: A multi-objective analysis

Closing loops in agricultural supply chains using multi-objective optimization: A case study of an industrial mushroom supply chain

A two-echelon inventory routing problem for perishable products

A nutritional comparison and production perspective: Reducing the environmental footprint of the future

Compromise programming: Non-interactive calibration of utility-based metrics

On production planning and scheduling in food processing industry:Modelling non-triangular setups andproduct decay

Effect and key factors of byproducts valorization: The case of dairy industry

Mixed integer (0–1) fractional programming for decision support in paper production industry

A comprehensive dairy valorization model

An application of Special Ordered Sets to a periodic milk collection problem

General 0–1 fractional programming with conditional fractional terms for design of food frequency questionnaires

Exploring options for farm-level strategic and tactical decision-making in fruit production systems of South Patagonia, Argentina

Integrating time-temperature dependent deterioration in the economic order quantity model for perishable products in multi-echelon supply chains

On solving the Best-Worst Method in multi-criteria decision-making

Optimizing household food waste: The impact of meal planning, package sizes, and performance indicators

Multi-criteria design of membrane cascades: Selection of configurations and process parameters

FARManalytics – A bio-economic model to optimize the economic value of sustainable soil management on arable farms

Multi-criteria decision making approaches for green supply chains: a review

Design optimization of a 3-stage membrane cascade for oligosaccharides purification using mixed integer non-linear programming

Assessing alternative production options for eco-efficient food supply chains using multi-objective optimization

The economic value of sustainable soil management in arable farming systems – A conceptual framework

Options for reducing food waste by quality-controlled logistics using intelligent packaging along the supply chain

Actor analysis for sustainable soil management – A case study from the Netherlands

Suchergebnisse filtern