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Desalination, 2015-01, Vol.356, p.226-254
2015
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Waste management (Elmsford), 2009-01, Vol.29 (1), p.440-444
2009
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International journal for parasitology. Parasites and wildlife, 2022-08, Vol.18, p.68-75
2022
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Spectrochimica acta. Part B: Atomic spectroscopy, 2006-02, Vol.61 (2), p.230-234
2006
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Current oncology (Toronto), 2020-08, Vol.27 (4), p.190-197
2020
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Journal of pediatric psychology, 2023-07, Vol.48 (6), p.523-536
2023
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Journal of neurophysiology, 2018-05, Vol.119 (5), p.1707-1722
2018
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Brain research, 2018-05, Vol.1686, p.83-93
2018
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Experimental parasitology, 2015-10, Vol.157, p.35-43
2015
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Journal of wildlife diseases, 2022-04, Vol.58 (2), p.445-449
2022
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Developmental neurobiology (Hoboken, N.J.), 2019-02, Vol.79 (2), p.110-130
2019
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The Journal of neuroscience, 2016-12, Vol.36 (50), p.12570-12585
2016
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Journal of neurophysiology, 2016-11, Vol.116 (5), p.2043-2055
2016
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Journal of visualized experiments, 2020-09 (163)
2020
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Journal of visualized experiments, 2020-09 (163)
2020
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Frontiers in Marine Science, 2020-10, Vol.7
2020
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Frontiers in Marine Science, 2020-11, Vol.7
2020
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The Journal of Microbiology, 2012, 50(2), , pp.332-340
2012
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Journal of agricultural and food chemistry, 2006-05, Vol.54 (10), p.3585-3590
2006
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Food Science and Biotechnology, 2012, 21(1), , pp.175-181
- Kim, H.K., Hanseo University, Seosan, Republic of Korea
- Leem, K.H., Semyung University, Jecheon, Republic of Korea
- Lee, S.N., Semyung University, Jecheon, Republic of Korea
- Kim, B.Y., Kyung Hee University, Yongin, Republic of Korea
- Hahm, Y.T., Chung-Ang University, Anseong, Republic of Korea
- Cho, H.Y., Dason Food Research Institute, Bucheon, Republic of Korea
- Lee, J.Y., Eulji University, Seongnam, Republic of Korea
2012
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Preventive Nutrition and Food Science, 2012, 17(3), , pp.217-222
- Jung, S.H., Chung-Ang University, Anseong, Republic of Korea
- Park, J.W., Chung-Ang University, Anseong, Republic of Korea
- Cho, I.J., Chung-Ang University, Anseong, Republic of Korea
- Lee, N.K., Chung-Ang University, Anseong, Republic of Korea
- Yeo, I.C., Chung-Ang University, Anseong, Republic of Korea
- Kim, B.Y., Kyung Hee University, Yongin, Republic of Korea
- Kim, H.K., Hanseo University, Seosan, Republic of Korea
- Hahm, Y.T., Chung-Ang University, Anseong, Republic of Korea
2012
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Applied Biological Chemistry, 2012, 55(1), , pp.137-140
- Kim, J.I., Chung-Ang University, Anseong, Republic of Korea
- Lee, N.K., Chung-Ang University, Anseong, Republic of Korea
- Yeo, I.C., Chung-Ang University, Anseong, Republic of Korea
- Ryu, Y.J., Chung-Ang University, Anseong, Republic of Korea
- Park, H.S., Chung-Ang University, Anseong, Republic of Korea
- Kim, B.Y., Kyung Hee University, Yongin, Republic of Korea
- Kim, H.K., Hanseo University, Seosan, Republic of Korea
- Hahm, Y.T., Chung-Ang University, Anseong, Republic of Korea
2012
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Talanta (Oxford), 1998-12, Vol.47 (5), p.1263-1270
1998
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Food Science and Biotechnology, 2010, 19(4), , pp.1011-1018
- Koak, J.H., Kyung Hee University, Yongin, Republic of Korea
- Kang, B.S., Chung-Ang University, Anseong, Republic of Korea
- Hahm, Y.T., Chung-Ang University, Anseong, Republic of Korea
- Park, C.S., Kyung Hee University, Yongin, Republic of Korea
- Baik, M.Y., Kyung Hee University, Yongin, Republic of Korea
- Kim, B.Y., Kyung Hee University, Yongin, Republic of Korea
2010
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Food Science and Biotechnology, 2011, 20(5), , pp.1419-1424
- Moon, C.Y., Kyung Hee University, Yongin, Republic of Korea
- Yoon, W.B., Kangwon National University, Chuncheon, Republic of Korea
- Hahm, Y.T., Chung-Ang University, Anseong, Republic of Korea
- Kim, H.K., Hanseo University, Seosan, Republic of Korea
- Baik, M.Y., Kyung Hee University, Yongin, Republic of Korea
- Kim, B.Y., Kyung Hee University, Yongin, Republic of Korea
2011
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