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Long-term prediction of sea surface chlorophyll-a concentration based on the combination of spatio-temporal features

Water research (Oxford), 2022-03, Vol.211, p.118040-118040, Article 118040

2022

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Effects of dietary arginine and glutamine on growth performance, immune responses and intestinal structure of red drum, Sciaenops ocellatus

Aquaculture, 2011-09, Vol.319 (1), p.247-252

2011

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Dietary supplementation of arginine and/or glutamine influences growth performance, immune responses and intestinal morphology of hybrid striped bass (Morone chrysops×Morone saxatilis)

Aquaculture, 2012-09, Vol.362-363, p.39-43

2012

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Effects of dietary canola meal on growth performance, digestion and metabolism of Japanese seabass, Lateolabrax japonicus

Aquaculture, 2010-07, Vol.305 (1), p.102-108

2010

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Effects of injecting L-Arginine on immune responses and intestinal structure of the hybrid grouper (Epinephelus fuscoguttatus ♀× Epinephelus lanceolatus ♂)

Aquaculture reports, 2023-12, Vol.33, p.101831, Article 101831

2023

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Feasibility evaluation of fermented peanut meal to replace soybean meal in the diet of common carp (Cyprinus carpio): Growth performance, serum biochemistry, intestinal health and microflora composition

Aquaculture reports, 2023-08, Vol.31, p.101675, Article 101675

2023

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Effects of Fermented Cottonseed Meal Substitution for Fish Meal on Intestinal Enzymatic Activity, Inflammatory and Physical-Barrier-Related Gene Expression, and Intestinal Microflora of Juvenile Golden Pompano (Trachinotus ovatus)

Fishes, 2023-09, Vol.8 (9), p.466

2023

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Dietary leucine requirement of juvenile Japanese seabass (Lateolabrax japonicus)

Journal of Ocean University of China, 2015-02, Vol.14 (1), p.121-126

2015

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Verification of protein sparing by feeding carbohydrate to common carp Cyprinus carpio

Chinese journal of oceanology and limnology, 2017-03, Vol.35 (2), p.251-257

程镇燕李静辉张宝龙方珍珍孙金辉白东清孙金生乔秀亭

2017

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Effects of different chromium sources on growth performance, serum biochemical, hepatopancreas glycometabolism enzymes activities, IR, GLUT2 and SGLT1 gene expression of common carp (Cyprinus carpio)

Aquaculture research, 2022-03, Vol.53 (4), p.1573-1581

2022

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Dietary leucine requirement for juvenile large yellow croaker Pseudosciaena crocea (Richardson, 1846)

Journal of Ocean University of China, 2010-12, Vol.9 (4), p.371-375

2010

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Comparison of high‐protein soybean meal and commercial soybean meal partly replacing fish meal on the activities of digestive enzymes and aminotransferases in juvenile Japanese seabass, Lateolabrax japonicus (Cuvier, 1828)

Aquaculture research, 2014-05, Vol.45 (6), p.1051-1060

2014

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Effects of replacing fish meal with soybean meal, with or without dietary arginine, on growth performance, immune indices and intestinal morphology of grouper, Epinephelus malabaricus

Aquaculture research, 2018-09, Vol.49 (9), p.2954-2964

2018

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Dietary threonine requirement of juvenile large yellow croaker, Larmichthys crocea

Aquaculture research, 2016-11, Vol.47 (11), p.3616-3624

2016

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Effects of the partial substitution of dietary fish meal by two types of soybean meals on the growth performance of juvenile Japanese seabass, Lateolabrax japonicus (Cuvier 1828)

Aquaculture research, 2012-02, Vol.43 (3), p.458-466

2012

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Dietary nucleotides influence immune responses and intestinal morphology of red drum Sciaenops ocellatus

Fish & shellfish immunology, 2011, Vol.30 (1), p.143-147

2011

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Lithospheric seismic fabrics of Sulu ultrahigh-pressure metamorphic belt

Science China. Earth sciences, 2005-05, Vol.48 (5), p.585-600

2005

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Effect of Dietary Carbohydrate/Protein Ratios and Feeding Frequency on Carbohydrate Metabolism of Common Carp

IOP conference series. Materials Science and Engineering, 2019-03, Vol.484 (1), p.12011

2019

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Effects of Dietary Chromium Methionine on Growth Performance, Hematological Characteristics and Carbohydrate Metabolic Enzyme Activities of Common Carp (Cyprinus carpio)

Israeli journal of aquaculture, Bamidgeh, 2018-01, Vol.70

2018

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Effect of Dietary Carbohydrate Levels on the Growth and Liver Function of Carp Cyprinus carpio

Israeli journal of aquaculture, Bamidgeh, 2018-01, Vol.70

2018

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Effect of dietary lipid levels on body compositions, digestive ability and antioxidant parameters of common carp

IOP conference series. Earth and environmental science, 2017-11, Vol.94 (1), p.12089

2017

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Dietary Leucine Requirement of Juvenile Japanese Seabass （Lateolabrax Japonicus）

中国海洋大学学报：英文版, 2015 (1), p.121-126

LIYan CHENG Zhenyan MAI Kangsen AI Qinghui

2015

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Effects of the partial substitution of dietary fish meal by two types of soybean meals on the growth performance of juvenile Japanese seabass, Lateolabrax japonicus (Cuvier 1828): Fish meal substitution on seabass growth

Aquaculture research, 2012-02, Vol.43 (3), p.458-466

2012

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Changes in lysozyme concentrations over time in cultures of southern Bluefin Tuna, Thunnus maccoyii

Indian journal of animal research, 2016-12 (OF)

2016

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Dietary Histidine Requirement for Juvenile Large Yellow Croaker, Pseudosciaena crocea R

Israeli journal of aquaculture, Bamidgeh, 2014-01, Vol.66

2014

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Long-term prediction of sea surface chlorophyll-a concentration based on the combination of spatio-temporal features

Effects of dietary arginine and glutamine on growth performance, immune responses and intestinal structure of red drum, Sciaenops ocellatus

Dietary supplementation of arginine and/or glutamine influences growth performance, immune responses and intestinal morphology of hybrid striped bass (Morone chrysops×Morone saxatilis)

Effects of dietary canola meal on growth performance, digestion and metabolism of Japanese seabass, Lateolabrax japonicus

Effects of injecting L-Arginine on immune responses and intestinal structure of the hybrid grouper (Epinephelus fuscoguttatus ♀× Epinephelus lanceolatus ♂)

Feasibility evaluation of fermented peanut meal to replace soybean meal in the diet of common carp (Cyprinus carpio): Growth performance, serum biochemistry, intestinal health and microflora composition

Effects of Fermented Cottonseed Meal Substitution for Fish Meal on Intestinal Enzymatic Activity, Inflammatory and Physical-Barrier-Related Gene Expression, and Intestinal Microflora of Juvenile Golden Pompano (Trachinotus ovatus)

Dietary leucine requirement of juvenile Japanese seabass (Lateolabrax japonicus)

Verification of protein sparing by feeding carbohydrate to common carp Cyprinus carpio

Effects of different chromium sources on growth performance, serum biochemical, hepatopancreas glycometabolism enzymes activities, IR, GLUT2 and SGLT1 gene expression of common carp (Cyprinus carpio)

Dietary leucine requirement for juvenile large yellow croaker Pseudosciaena crocea (Richardson, 1846)

Comparison of high‐protein soybean meal and commercial soybean meal partly replacing fish meal on the activities of digestive enzymes and aminotransferases in juvenile Japanese seabass, Lateolabrax japonicus (Cuvier, 1828)

Effects of replacing fish meal with soybean meal, with or without dietary arginine, on growth performance, immune indices and intestinal morphology of grouper, Epinephelus malabaricus

Dietary threonine requirement of juvenile large yellow croaker, Larmichthys crocea

Effects of the partial substitution of dietary fish meal by two types of soybean meals on the growth performance of juvenile Japanese seabass, Lateolabrax japonicus (Cuvier 1828)

Dietary nucleotides influence immune responses and intestinal morphology of red drum Sciaenops ocellatus

Lithospheric seismic fabrics of Sulu ultrahigh-pressure metamorphic belt

Effect of Dietary Carbohydrate/Protein Ratios and Feeding Frequency on Carbohydrate Metabolism of Common Carp

Effects of Dietary Chromium Methionine on Growth Performance, Hematological Characteristics and Carbohydrate Metabolic Enzyme Activities of Common Carp (Cyprinus carpio)

Effect of Dietary Carbohydrate Levels on the Growth and Liver Function of Carp Cyprinus carpio

Effect of dietary lipid levels on body compositions, digestive ability and antioxidant parameters of common carp

Dietary Leucine Requirement of Juvenile Japanese Seabass （Lateolabrax Japonicus）

Effects of the partial substitution of dietary fish meal by two types of soybean meals on the growth performance of juvenile Japanese seabass, Lateolabrax japonicus (Cuvier 1828): Fish meal substitution on seabass growth

Changes in lysozyme concentrations over time in cultures of southern Bluefin Tuna, Thunnus maccoyii

Dietary Histidine Requirement for Juvenile Large Yellow Croaker, Pseudosciaena crocea R

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