UB Paderborn / Katalog / Suche / in CDI

1 – 25 von 1.278

Sortiert nach

Influences of microwave pre-drying and explosion puffing drying induced cell wall polysaccharide modification on physicochemical properties, texture, microstructure and rehydration of pitaya fruit chips

Food science & technology, 2016-07, Vol.70, p.271-279

2016

Volltextzugriff (PDF)

Assessment of sugar content, fatty acids, free amino acids, and volatile profiles in jujube fruits at different ripening stages

Food chemistry, 2019-01, Vol.270, p.344-352

2019

Volltextzugriff (PDF)

Transboundary atmospheric pollution in Southeast Asia: current methods, limitations and future developments

Critical reviews in environmental science and technology, 2018-09, Vol.48 (16-18), p.997-1029

2018

Volltextzugriff (PDF)

Preparation of boronic acid–modified polymer dots under mild conditions and their applications in pH and glucose detection

Mikrochimica acta (1966), 2022-01, Vol.189 (1), p.36-36, Article 36

2022

Volltextzugriff (PDF)

Economic development and pollution emissions in Singapore: Evidence in support of the Environmental Kuznets Curve hypothesis and its implications for regional sustainability

Journal of cleaner production, 2020-01, Vol.243, p.118637, Article 118637

2020

Volltextzugriff (PDF)

Assessment of surface caking of powders using the ball indentation method

International journal of pharmaceutics, 2017-04, Vol.521 (1-2), p.61-68

2017

Volltextzugriff (PDF)

Urban Intellectual Property Strategy and University Innovation: A Quasi-Natural Experiment Based on the Intellectual Property Model City of China

Systems (Basel), 2024-01, Vol.12 (1), p.21

2024

Volltextzugriff (PDF)

Color, Carotenoids, and Peroxidase Degradation of Seed-Used Pumpkin Byproducts as Affected by Heat and Oxygen Content During Drying Process

Food and bioprocess technology, 2020-11, Vol.13 (11), p.1929-1939

2020

Volltextzugriff (PDF)

Rapidly rising transboundary atmospheric pollution from industrial and urban sources in Southeast Asia and its implications for regional sustainable development

Environmental research letters, 2020-10, Vol.15 (10), p.1040

2020

Volltextzugriff (PDF)

Environmental risk source management system for the petrochemical industry

Process safety and environmental protection, 2014-05, Vol.92 (3), p.251-260

2014

Volltextzugriff (PDF)

Chlorine dioxide treatment for the removal of pesticide residues on fresh lettuce and in aqueous solution

Food control, 2014-06, Vol.40, p.106-112

2014

Volltextzugriff (PDF)

A Novel Dynamic Lane-Changing Trajectory Planning Model for Automated Vehicles Based on Reinforcement Learning

Journal of advanced transportation, 2022-05, Vol.2022, p.1-16

2022

Volltextzugriff (PDF)

Effects of predictive nursing intervention on cognitive impairment and neurological function in ischemic stroke patients

Brain and behavior, 2023-03, Vol.13 (3), p.e2890-n/a

2023

Volltextzugriff (PDF)

Assessment of Anticaking Agent on Caking Behavior of Jujube Amorphous Powder via Glass Transition and State Diagram

Food and bioprocess technology, 2020-09, Vol.13 (9), p.1588-1599

2020

Volltextzugriff (PDF)

Delignified Juncus Effusus Fibers Obtained From Various Pre-treatments and Their Applications

Fibers and polymers, 2023-07, Vol.24 (7), p.2581-2594

2023

Volltextzugriff (PDF)

Effective reduction of land-to-ocean plastic leakage in Thailand from 2000 to 2019 and implications for low- and middle-income countries

Resources, conservation and recycling, 2023-11, Vol.198, p.107204, Article 107204

2023

Volltextzugriff (PDF)

Structural and health functionality of dried goji berries as affected by coupled dewaxing pre-treatment and hybrid drying methods

International journal of food properties, 2018-01, Vol.21 (1), p.2527-2538

2018

Volltextzugriff (PDF)

Efficacy and Safety of Transcranial Direct Current Stimulation on Post-Stroke Dysphagia: A Systematic Review and Meta-Analysis

Journal of clinical medicine, 2022-04, Vol.11 (9), p.2297

2022

Volltextzugriff (PDF)

Volatile Profile Characterization of Winter Jujube from Different Regions via HS-SPME-GC/MS and GC-IMS

Journal of food quality, 2021, Vol.2021, p.1-15

2021

Volltextzugriff (PDF)

A Bayesian Neural Network-Based Method to Calibrate Microscopic Traffic Simulators

Journal of advanced transportation, 2021, Vol.2021, p.1-16

2021

Volltextzugriff (PDF)

Optimization of Short- and Medium-Wave Infrared Drying and Quality Evaluation of Jujube Powder

Food and bioprocess technology, 2014-08, Vol.7 (8), p.2375-2387

2014

Volltextzugriff (PDF)

In vitro comparison of antioxidant capacity of cumin (Cuminum cyminum L.) oils and their main components

Food science & technology, 2014-03, Vol.55 (2), p.632-637

2014

Volltextzugriff (PDF)

Multi-objective Optimization of Spray Drying of Jujube (Zizyphus jujuba Miller) Powder Using Response Surface Methodology

Food and bioprocess technology, 2014-06, Vol.7 (6), p.1807-1818

2014

Volltextzugriff (PDF)

Glass Transition and State Diagram for Jujube Powders With and Without Maltodextrin Addition

Food and bioprocess technology, 2017-09, Vol.10 (9), p.1606-1614

2017

Volltextzugriff (PDF)

Multi-objective evolutionary design of selective triple modular redundancy systems against SEUs

Chinese journal of aeronautics, 2015-06, Vol.28 (3), p.804-813

2015

Volltextzugriff (PDF)

1 – 25 von 1.278

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(1.164)
Mit Volltextzugriff
(1.227)

Publikationsform

2 weitere anzeigen...

Weniger anzeigen...

Sprache

5 weitere anzeigen...

Weniger anzeigen...

Erscheinungsjahr

n.n

Thema

Science & Technology
(986)
Life Sciences & Biomedicine
(562)
Physical Sciences
(339)
Technology
(291)
Chemistry
(260)
Humans
(190)
Materials Science
(142)
Engineering
(125)
Materials Science, Multidisciplinary
(113)
Science & Technology - Other Topics
(99)
Animals
(97)
Chemistry, Multidisciplinary
(94)
Chemistry, Physical
(85)
Female
(81)
Food Science & Technology
(74)
Physics
(65)
Male
(64)
Biochemistry & Molecular Biology
(60)
Mice
(57)
Environmental Sciences & Ecology
(56)

15 weitere anzeigen...

Weniger anzeigen...

Zeitschrift / Serie

5 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

Menü

Weitere Dienste

Einstellungen

Influences of microwave pre-drying and explosion puffing drying induced cell wall polysaccharide modification on physicochemical properties, texture, microstructure and rehydration of pitaya fruit chips

Assessment of sugar content, fatty acids, free amino acids, and volatile profiles in jujube fruits at different ripening stages

Transboundary atmospheric pollution in Southeast Asia: current methods, limitations and future developments

Preparation of boronic acid–modified polymer dots under mild conditions and their applications in pH and glucose detection

Economic development and pollution emissions in Singapore: Evidence in support of the Environmental Kuznets Curve hypothesis and its implications for regional sustainability

Assessment of surface caking of powders using the ball indentation method

Urban Intellectual Property Strategy and University Innovation: A Quasi-Natural Experiment Based on the Intellectual Property Model City of China

Color, Carotenoids, and Peroxidase Degradation of Seed-Used Pumpkin Byproducts as Affected by Heat and Oxygen Content During Drying Process

Rapidly rising transboundary atmospheric pollution from industrial and urban sources in Southeast Asia and its implications for regional sustainable development

Environmental risk source management system for the petrochemical industry

Chlorine dioxide treatment for the removal of pesticide residues on fresh lettuce and in aqueous solution

A Novel Dynamic Lane-Changing Trajectory Planning Model for Automated Vehicles Based on Reinforcement Learning

Effects of predictive nursing intervention on cognitive impairment and neurological function in ischemic stroke patients

Assessment of Anticaking Agent on Caking Behavior of Jujube Amorphous Powder via Glass Transition and State Diagram

Delignified Juncus Effusus Fibers Obtained From Various Pre-treatments and Their Applications

Effective reduction of land-to-ocean plastic leakage in Thailand from 2000 to 2019 and implications for low- and middle-income countries

Structural and health functionality of dried goji berries as affected by coupled dewaxing pre-treatment and hybrid drying methods

Efficacy and Safety of Transcranial Direct Current Stimulation on Post-Stroke Dysphagia: A Systematic Review and Meta-Analysis

Volatile Profile Characterization of Winter Jujube from Different Regions via HS-SPME-GC/MS and GC-IMS

A Bayesian Neural Network-Based Method to Calibrate Microscopic Traffic Simulators

Optimization of Short- and Medium-Wave Infrared Drying and Quality Evaluation of Jujube Powder

In vitro comparison of antioxidant capacity of cumin (Cuminum cyminum L.) oils and their main components

Multi-objective Optimization of Spray Drying of Jujube (Zizyphus jujuba Miller) Powder Using Response Surface Methodology

Glass Transition and State Diagram for Jujube Powders With and Without Maltodextrin Addition

Multi-objective evolutionary design of selective triple modular redundancy systems against SEUs

Suchergebnisse filtern