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Journal of food science, 2019-09, Vol.84 (9), p.2682-2687
2019
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The Journal of nutritional biochemistry, 2017-01, Vol.39, p.68-76
2017
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Nutrients, 2023-10, Vol.15 (19), p.4291
2023
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Nutrients, 2020-02, Vol.12 (2), p.455
2020
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The Journal of nutritional biochemistry, 2004-05, Vol.15 (5), p.267-272
2004
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Food & function, 2015-05, Vol.6 (5), p.1692-17
2015
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Nutrients, 2017-08, Vol.9 (8), p.833
2017
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Bioengineering (Basel), 2022-10, Vol.9 (10), p.526
2022
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Nutrition (Burbank, Los Angeles County, Calif.), 2011-09, Vol.27 (9), p.943-948
2011
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Caulerpa lentillifera improves ethanol-induced liver injury and modulates the gut microbiota in rats
2023
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British journal of nutrition, 2012-03, Vol.107 (5), p.749-754
2012
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Foods, 2021-10, Vol.10 (11), p.2581
2021
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Nutrition (Burbank, Los Angeles County, Calif.), 2024-02, Vol.118, p.112259-112259, Article 112259
2024
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Marine biotechnology (New York, N.Y.), 2001-07, Vol.3 (4), p.305-309
2001
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Journal of medicinal food, 2011-10, Vol.14 (10), p.1135
2011
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Gastroenterology research and practice, 2016-01, Vol.2016, p.4694726-10
2016
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Phytotherapy research, 2009-02, Vol.23 (2), p.251-256
2009
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Nutrition (Burbank, Los Angeles County, Calif.), 2011-10, Vol.27 (10), p.1034-1039
2011
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The Journal of nutritional biochemistry, 2011-03, Vol.22 (3), p.282-288
2011
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Hypertension research, 2008-05, Vol.31 (5), p.957-963
2008
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Nutrients, 2018-10, Vol.10 (10), p.1521
2018
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World journal of gastroenterology : WJG, 2005-12, Vol.11 (47), p.7413
2005
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British journal of nutrition, 2004-09, Vol.92 (3), p.507-512
2004
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Active and Stable Liquid Water Innovatively Prepared Using Resonantly Illuminated Gold Nanoparticles
2014
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Current research in food science, 2024-01, Vol.8, p.100713-100713, Article 100713
2024
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