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Chemical composition, Fatty acids profile and Biological properties of Thymus capitatus (L.) Hoffmanns, essential Oil

Scientific reports, 2019-12, Vol.9 (1), p.20134-8, Article 20134

2019

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Comparison of organic carbon stock of Regosols under two different climates and land use in Tunisia

Arabian journal of geosciences, 2020-10, Vol.13 (19), Article 1011

2020

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Chemical characterization and nutritional quality investigations of healthy extra virgin olive oil flavored with chili pepper

Environmental science and pollution research international, 2022-03, Vol.29 (11), p.16392-16403

2022

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A new specific reference gene based on growth hormone gene (GH1) used for detection and relative quantification of Aquadvantage® GM salmon (Salmo salar L.) in food products

Food chemistry, 2016-01, Vol.190, p.1040-1045

2016

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Establishment of a Sensitive qPCR Methodology for Detection of the Olive-Infecting Viruses in Portuguese and Tunisian Orchards

Frontiers in plant science, 2019-05, Vol.10, p.694-694

2019

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An integrated approach for understanding the high infection rates of olive viruses in Tunisia

European journal of plant pathology, 2019-04, Vol.153 (4), p.1043-1054

2019

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A new QRT-PCR assay designed for the differentiation between elements provided from Agrobacterium sp. in GMOs plant events and natural Agrobacterium sp. bacteria

Food chemistry, 2016-04, Vol.196, p.58-65

2016

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Understanding Clinical Reasoning through Visual Scanpath and Brain Activity Analysis

Computation, 2022-07, Vol.10 (8), p.130

2022

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Antioxidant, Antimicrobial and the Phenolic Content of Infusion, Decoction and Methanolic Extracts of Thyme and Rosmarinus Species

Current pharmaceutical biotechnology, 2018-01, Vol.19 (7), p.590-599

2018

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Exploring the Relationship between Learner EEG Mental Engagement and Affect

Intelligent Tutoring Systems, p.291-293

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Status of potato viruses in Tunisia and molecular characterization of Tunisian Potato Virus X (PVX) isolates

European journal of plant pathology, 2018-07, Vol.151 (3), p.735-744

2018

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A Hierarchical Probabilistic Framework for Recognizing Learners' Interaction Experience Trends and Emotions

Advances in Human-Computer Interaction, 2014-01, Vol.2014 (2014), p.144-159

2014

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Development of a Real-Time PCR Method for the Differential Detection and Quantification of Four Solanaceae in GMO Analysis: Potato (Solanum Tuberosum), Tomato (Solanum Lycopersicum), Eggplant (Solanum Melongena), and Pepper (Capsicum Annuum)

Journal of agricultural and food chemistry, 2008-03, Vol.56 (6), p.1818-1828

2008

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A tale of three cases : Examining accuracy, efficiency, and process differences in diagnosing virtual patient cases

Australasian Journal of Educational Technology, 2016-01, Vol.32 (5), p.61-76

2016

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Emotions and personality traits in argumentation: An empirical evaluation1

Argument & computation, 2017-05, Vol.8 (1), p.61-87

2017

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Evolutionary classification of tumor- and root-inducing plasmids based on T-DNAs and virulence regions

Molecular phylogenetics and evolution, 2022-04, Vol.169, p.107388-107388, Article 107388

2022

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The use of Hololens increases the engagement while reducing the cognitive load of senior medical students when overlaying medical imaging of body donors during the dissection

The FASEB journal, 2022-05, Vol.36 (S1), p.n/a

2022

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Pathogenicity, Phylogenetic relationship and NGS based identification and assembly of tumorigenic Agrobacterium radiabacter plasmidic and chromosomic reads isolated from Prunus duclcis

Genomics (San Diego, Calif.), 2019-12, Vol.111 (6), p.1423-1430

2019

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Monitoring of genetically modified food and feed in the Tunisian market using qualitative and quantitative real-time PCR

Food Science and Biotechnology, 2013, 22(4), , pp.1161-1170

2013

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Evolutionary classification of tumor- and root-inducing plasmids based on T-DNAs and virulence regions

Molecular phylogenetics and evolution, 2022-04, Vol.169

2022

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MENTOR: A Physiologically Controlled Tutoring System

User Modeling, Adaptation and Personalization, p.56-67

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Chemical composition and antioxidant, antibacterial, allelopathic and insecticidal activities of essential oil of Thymus algeriensis Boiss. et Reut

Industrial crops and products, 2015-12, Vol.77, p.631-639

2015

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Phenolic content, antioxidant and allelopathic activities of various extracts of Thymus numidicus Poir. organs

Industrial crops and products, 2014-12, Vol.62, p.188-195

2014

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Enhancing the Learning Experience Using Real-Time Cognitive Evaluation

International journal of information and education technology, 2019-10, Vol.9 (10), p.678-688

2019

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Assessing Students’ Clinical Reasoning Using Gaze and EEG Features

Intelligent Tutoring Systems, 2019, Vol.11528, p.47-56

2019

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Chemical composition, Fatty acids profile and Biological properties of Thymus capitatus (L.) Hoffmanns, essential Oil

Comparison of organic carbon stock of Regosols under two different climates and land use in Tunisia

Chemical characterization and nutritional quality investigations of healthy extra virgin olive oil flavored with chili pepper

A new specific reference gene based on growth hormone gene (GH1) used for detection and relative quantification of Aquadvantage® GM salmon (Salmo salar L.) in food products

Establishment of a Sensitive qPCR Methodology for Detection of the Olive-Infecting Viruses in Portuguese and Tunisian Orchards

An integrated approach for understanding the high infection rates of olive viruses in Tunisia

A new QRT-PCR assay designed for the differentiation between elements provided from Agrobacterium sp. in GMOs plant events and natural Agrobacterium sp. bacteria

Understanding Clinical Reasoning through Visual Scanpath and Brain Activity Analysis

Antioxidant, Antimicrobial and the Phenolic Content of Infusion, Decoction and Methanolic Extracts of Thyme and Rosmarinus Species

Exploring the Relationship between Learner EEG Mental Engagement and Affect

Status of potato viruses in Tunisia and molecular characterization of Tunisian Potato Virus X (PVX) isolates

A Hierarchical Probabilistic Framework for Recognizing Learners' Interaction Experience Trends and Emotions

Development of a Real-Time PCR Method for the Differential Detection and Quantification of Four Solanaceae in GMO Analysis: Potato (Solanum Tuberosum), Tomato (Solanum Lycopersicum), Eggplant (Solanum Melongena), and Pepper (Capsicum Annuum)

A tale of three cases : Examining accuracy, efficiency, and process differences in diagnosing virtual patient cases

Emotions and personality traits in argumentation: An empirical evaluation1

Evolutionary classification of tumor- and root-inducing plasmids based on T-DNAs and virulence regions

The use of Hololens increases the engagement while reducing the cognitive load of senior medical students when overlaying medical imaging of body donors during the dissection

Pathogenicity, Phylogenetic relationship and NGS based identification and assembly of tumorigenic Agrobacterium radiabacter plasmidic and chromosomic reads isolated from Prunus duclcis

Monitoring of genetically modified food and feed in the Tunisian market using qualitative and quantitative real-time PCR

Evolutionary classification of tumor- and root-inducing plasmids based on T-DNAs and virulence regions

MENTOR: A Physiologically Controlled Tutoring System

Chemical composition and antioxidant, antibacterial, allelopathic and insecticidal activities of essential oil of Thymus algeriensis Boiss. et Reut

Phenolic content, antioxidant and allelopathic activities of various extracts of Thymus numidicus Poir. organs

Enhancing the Learning Experience Using Real-Time Cognitive Evaluation

Assessing Students’ Clinical Reasoning Using Gaze and EEG Features

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