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Associations Between Access to Food Stores and Adolescent Body Mass Index
American journal of preventive medicine, 2007-10, Vol.33 (4), p.S301-S307
2007
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Slow Progress in Changing the School Food Environment: Nationally Representative Results from Public and Private Elementary Schools
Journal of the Academy of Nutrition and Dietetics, 2012-09, Vol.112 (9), p.1380-1389
2012
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Efficacy and the Strength of Evidence of U.S. Alcohol Control Policies
American journal of preventive medicine, 2013-07, Vol.45 (1), p.19-28
2013
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Maximizing the Public Health Impact of Alcohol and Tobacco Taxes
American journal of preventive medicine, 2013-05, Vol.44 (5), p.561-562
2013
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Smoking prevalence following tobacco tax increases in Australia between 2001 and 2017: an interrupted time-series analysis
The Lancet. Public health, 2019-12, Vol.4 (12), p.e618-e627
2019
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Adolescent Exposure to Food Advertising on Television
American journal of preventive medicine, 2007-10, Vol.33 (4), p.S251-S256
2007
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Fresh Fruit and Vegetable Program Participation in Elementary Schools in the United States and Availability of Fruits and Vegetables in School Lunch Meals
Journal of the Academy of Nutrition and Dietetics, 2012-06, Vol.112 (6), p.921-926
2012
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State Costs of Excessive Alcohol Consumption, 2006
American journal of preventive medicine, 2013-10, Vol.45 (4), p.474-485
2013
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Availability of Drinking Water in US Public School Cafeterias
Journal of the Academy of Nutrition and Dietetics, 2014-09, Vol.114 (9), p.1389-1395
2014
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Walkable Communities and Adolescent Weight
American journal of preventive medicine, 2013-02, Vol.44 (2), p.164-168
2013
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Child-Directed Marketing Inside and on the Exterior of Fast Food Restaurants
American journal of preventive medicine, 2015, Vol.48 (1), p.22-30
2015
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Disparities in the Availability and Price of Low-Fat and Higher-Fat Milk in US Food Stores by Community Characteristics
Journal of the Academy of Nutrition and Dietetics, 2015-12, Vol.115 (12), p.1975-1985
2015
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Regular Soda Policies, School Availability, and High School Student Consumption
American journal of preventive medicine, 2015-04, Vol.48 (4), p.436-444
2015
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School Resources and Engagement in Technical Assistance Programs Is Associated with Higher Prevalence of Salad Bars in Elementary School Lunches in the United States
Journal of the Academy of Nutrition and Dietetics, 2016-03, Vol.116 (3), p.417-426
2016
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Food as a Reward in the Classroom: School District Policies Are Associated with Practices in US Public Elementary Schools
Journal of the Academy of Nutrition and Dietetics, 2012-09, Vol.112 (9), p.1436-1442
2012
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Development and Reliability Testing of a Food Store Observation Form
Journal of nutrition education and behavior, 2013-11, Vol.45 (6), p.540-548
2013
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State Laws Governing School Meals and Disparities in Fruit/Vegetable Intake
American journal of preventive medicine, 2013-04, Vol.44 (4), p.365-372
2013
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Classroom Parties in US Elementary Schools: The Potential for Policies to Reduce Student Exposure to Sugary Foods and Beverages
Journal of nutrition education and behavior, 2013-11, Vol.45 (6), p.611-619
2013
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Geographic Disparities in State and District Policies Targeting Youth Obesity
American journal of preventive medicine, 2011-10, Vol.41 (4), p.407-414
2011
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Obesity-Related Policy/Environmental Interventions
American journal of preventive medicine, 2016-04, Vol.50 (4), p.543-549
2016
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Excise Tax Differences at Oklahoma Smoke Shops
American journal of preventive medicine, 2015, Vol.48 (1), p.S111-S119
2015
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Prepared Food Availability in U.S. Food Stores
American journal of preventive medicine, 2015-10, Vol.49 (4), p.553-562
2015
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The Impact of a 25-Cent-Per-Drink Alcohol Tax Increase
American journal of preventive medicine, 2012-04, Vol.42 (4), p.382-389
2012
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Elementary School Participation in the United States Department of Agriculture's Team Nutrition Program Is Associated With More Healthful School Lunches
Journal of nutrition education and behavior, 2013-11, Vol.45 (6), p.733-738
2013
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Economic Impact of Tobacco Price Increases Through Taxation
American journal of preventive medicine, 2015-11, Vol.49 (5), p.800-808
2015
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