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Fermentation (Basel), 2023-05, Vol.9 (6), p.530
2023
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Plants (Basel), 2021-06, Vol.10 (7), p.1299
- García-García, José Daniel
- Anguiano-Cabello, Julia Cecilia
- Arredondo-Valdés, Roberto
- Candido del Toro, Claudio Alexis
- Martínez-Hernández, José Luis
- Segura-Ceniceros, Elda Patricia
- Govea-Salas, Mayela
- González-Chávez, Mónica Lizeth
- Ramos-González, Rodolfo
- Esparza-González, Sandra Cecilia
- Ascacio-Valdés, Juan Alberto
- López-Badillo, Claudia Magdalena
- Ilyina, Anna
2021
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Environmental quality management, 2024-03, Vol.33 (3), p.129-140
2024
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Biomass conversion and biorefinery, 2021-10, Vol.11 (5), p.1587-1596
2021
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Fermentation (Basel), 2021-06, Vol.7 (2), p.48
2021
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Revista internacional de contaminación ambiental, 2020-01, Vol.36 (2), p.383-397
2020
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International dairy journal, 2023-05, Vol.140, p.105612, Article 105612
2023
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Advances in Food Bioproducts and Bioprocessing Technologies, 2020, p.475-496
1, 2020
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Advances in Food Bioproducts and Bioprocessing Technologies, 2020, p.265-280
1, 2020
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Advances in Food Bioproducts and Bioprocessing Technologies, 2020, p.331-344
1, 2020
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Advances in Food Bioproducts and Bioprocessing Technologies, 2020, p.445-466
1, 2020
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Advances in Food Bioproducts and Bioprocessing Technologies, 2020, p.193-214
1, 2020
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Advances in Food Bioproducts and Bioprocessing Technologies, 2020, p.97-108
1, 2020
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Advances in Food Bioproducts and Bioprocessing Technologies, 2020, p.347-354
1, 2020
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Advances in Food Bioproducts and Bioprocessing Technologies, 2020, p.217-232
1, 2020
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Advances in Food Bioproducts and Bioprocessing Technologies, 2020, p.301-318
1, 2020
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Advances in Food Bioproducts and Bioprocessing Technologies, 2020, p.497-510
1, 2020
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Advances in Food Bioproducts and Bioprocessing Technologies, 2020, p.281-300
1, 2020
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