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Changes in the free amino acid composition of Capsicum annuum (pepper) leaves in response to Myzus persicae (green peach aphid) infestation. A comparison with water stress

PloS one, 2018-06, Vol.13 (6), p.e0198093-e0198093

2018

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Soil temperature determines the reaction of olive cultivars to Verticillium dahliae pathotypes

PloS one, 2014-10, Vol.9 (10), p.e110664

2014

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Effect of Abiotic Climatic Factors on the Gonadal Maturation of the Biocontrol Agent Sphaerophoria rueppellii (Wiedemann, 1830) (Diptera: Syrphidae)

Insects (Basel, Switzerland), 2022-06, Vol.13 (7), p.573

2022

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Simultaneous Disinfection and Organic Microcontaminant Removal by UVC-LED-Driven Advanced Oxidation Processes

Water (Basel), 2021-06, Vol.13 (11), p.1507

2021

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Usage of the Heterologous Expression of the Antimicrobial Gene afp From Aspergillus giganteus for Increasing Fungal Resistance in Olive

Frontiers in plant science, 2018-05, Vol.9, p.680-680

2018

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Dung Beetles Eat Acorns to Increase Their Ovarian Development and Thermal Tolerance

PloS one, 2010-04, Vol.5 (4), p.e10114-e10114

2010

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Olfactory Response of the Predatory Bug Orius laevigatus (Hemiptera:Anthocoridae) to the Aggregation Pheromone of Its Prey, Frankliniella occidentalis (Thysanoptera: Thripidae)

Environmental entomology, 2017-10, Vol.46 (5), p.1115-1119

2017

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Acorn consumption improves the immune response of the dung beetle Thorectes lusitanicus

PloS one, 2013-07, Vol.8 (7), p.e69277-e69277

2013

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Effects of ultrasound on culture of Aspergillus terreus

Journal of chemical technology and biotechnology (1986), 2008-05, Vol.83 (5), p.593-600

2008

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Symptomless Host and Nonhost Responses of Paulownia (Paulownia spp.) to Olive-Defoliating Verticillium dahliae

Plant disease, 2015-07, Vol.99 (7), p.962-968

2015

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Proteome changes in pepper (Capsicum annuum L.) leaves induced by the green peach aphid (Myzus persicae Sulzer)

BMC plant biology, 2021-01, Vol.21 (1), p.12-18, Article 12

2021

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Local and systemic hormonal responses in pepper (Capsicum annuum L.) leaves under green peach aphid (Myzus persicae Sulzer) infestation

Journal of plant physiology, 2018-12, Vol.231, p.356-363

2018

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Phytohormone responses in pepper (Capsicum annuum L.) leaves under a high density of aphid infestation

Physiologia plantarum, 2020-12, Vol.170 (4), p.519-527

2020

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Changes in the free phenolic acid composition of pepper (Capsicum annuum L.) leaves in response to green peach aphid (Myzus persicae Sulzer) infestation

Arthropod-plant interactions, 2021-06, Vol.15 (3), p.329-336

2021

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Trichoderma asperellum is effective for biocontrol of Verticillium wilt in olive caused by the defoliating pathotype of Verticillium dahliae

Crop protection, 2016-10, Vol.88, p.45-52

2016

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Infection by Meloidogyne javanica does not breakdown resistance to the defoliating pathotype of Verticillium dahliae in selected clones of wild olive

Scientia horticulturae, 2016-02, Vol.199, p.149-157

2016

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Heterologous Expression of the AtNPR1 Gene in Olive and Its Effects on Fungal Tolerance

Frontiers in plant science, 2020-03, Vol.11, p.308-308

2020

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Lovastatin production by Aspergillus terreus in a two-staged feeding operation

Journal of chemical technology and biotechnology (1986), 2008-09, Vol.83 (9), p.1236-1243

2008

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In vitro propagation of carnation (Dianthus caryophyllus L.)

Methods in molecular biology (Clifton, N.J.), 2010-01, Vol.589, p.109

2010

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Elastic stress and emission nonhomogeneity in asymmetric InAs quantum dot in a well structures

Physica status solidi. C, 2011-04, Vol.8 (4), p.1391-1393

2011

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Le Corbusier: L’art de se loger et de le dire

2020

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Proteome changes in pepper

BMC plant biology, 2021-01, Vol.21 (1)

2021

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Changes in the free amino acid composition of Capsicum annuum infestation. A comparison with water stress

PloS one, 2018-06, Vol.13 (6), p.e0198093

2018

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Changes in the free amino acid composition of Capsicum annuum

PloS one, 2018-06, Vol.13 (6), p.e0198093

2018

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Effect of Abiotic Climatic Factors on the Gonadal Maturation of the Biocontrol Agent ISphaerophoria rueppellii/I

Insects (Basel, Switzerland), 2022-06, Vol.13 (7)

2022

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Changes in the free amino acid composition of Capsicum annuum (pepper) leaves in response to Myzus persicae (green peach aphid) infestation. A comparison with water stress

Soil temperature determines the reaction of olive cultivars to Verticillium dahliae pathotypes

Effect of Abiotic Climatic Factors on the Gonadal Maturation of the Biocontrol Agent Sphaerophoria rueppellii (Wiedemann, 1830) (Diptera: Syrphidae)

Simultaneous Disinfection and Organic Microcontaminant Removal by UVC-LED-Driven Advanced Oxidation Processes

Usage of the Heterologous Expression of the Antimicrobial Gene afp From Aspergillus giganteus for Increasing Fungal Resistance in Olive

Dung Beetles Eat Acorns to Increase Their Ovarian Development and Thermal Tolerance

Olfactory Response of the Predatory Bug Orius laevigatus (Hemiptera:Anthocoridae) to the Aggregation Pheromone of Its Prey, Frankliniella occidentalis (Thysanoptera: Thripidae)

Acorn consumption improves the immune response of the dung beetle Thorectes lusitanicus

Effects of ultrasound on culture of Aspergillus terreus

Symptomless Host and Nonhost Responses of Paulownia (Paulownia spp.) to Olive-Defoliating Verticillium dahliae

Proteome changes in pepper (Capsicum annuum L.) leaves induced by the green peach aphid (Myzus persicae Sulzer)

Local and systemic hormonal responses in pepper (Capsicum annuum L.) leaves under green peach aphid (Myzus persicae Sulzer) infestation

Phytohormone responses in pepper (Capsicum annuum L.) leaves under a high density of aphid infestation

Changes in the free phenolic acid composition of pepper (Capsicum annuum L.) leaves in response to green peach aphid (Myzus persicae Sulzer) infestation

Trichoderma asperellum is effective for biocontrol of Verticillium wilt in olive caused by the defoliating pathotype of Verticillium dahliae

Infection by Meloidogyne javanica does not breakdown resistance to the defoliating pathotype of Verticillium dahliae in selected clones of wild olive

Heterologous Expression of the AtNPR1 Gene in Olive and Its Effects on Fungal Tolerance

Lovastatin production by Aspergillus terreus in a two-staged feeding operation

In vitro propagation of carnation (Dianthus caryophyllus L.)

Elastic stress and emission nonhomogeneity in asymmetric InAs quantum dot in a well structures

Le Corbusier: L’art de se loger et de le dire

Proteome changes in pepper

Changes in the free amino acid composition of Capsicum annuum infestation. A comparison with water stress

Changes in the free amino acid composition of Capsicum annuum

Effect of Abiotic Climatic Factors on the Gonadal Maturation of the Biocontrol Agent ISphaerophoria rueppellii/I

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