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Gastric versus transpyloric feeding in severe traumatic brain injury: a prospective, randomized trial

Intensive care medicine, 2010-09, Vol.36 (9), p.1532-1539

2010

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Effect of an enteral diet enriched with eicosapentaenoic acid, gamma-linolenic acid and anti-oxidants on the outcome of mechanically ventilated, critically ill, septic patients

Clinical nutrition (Edinburgh, Scotland), 2011-10, Vol.30 (5), p.578-584

2011

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Commentary on “Fish Oil–Containing Lipid Emulsions in Adult Parenteral Nutrition: A Review of the Evidence”

JPEN. Journal of parenteral and enteral nutrition, 2019-05, Vol.43 (4), p.454-455

2019

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Factors associated with the need of parenteral nutrition in critically ill patients after the initiation of enteral nutrition therapy

Frontiers in nutrition (Lausanne), 2023-08, Vol.10, p.1250305-1250305

2023

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El proceso de donación de órganos: un compromiso ético

Medicina intensiva, 2024-10

2024

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Evaluación del grado de adherencia a las recomendaciones nutricionales en el paciente crítico

Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral, 2019-06, Vol.36 (3), p.510-516

2019

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The organ donation process: An ethical commitment

Medicina intensiva, 2024-10

2024

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Commentary on “Guidelines for the provision of nutrition support therapy in the adult critically ill patient: The American Society for Parenteral and Enteral Nutrition”

JPEN. Journal of parenteral and enteral nutrition, 2022-08, Vol.46 (6), p.1226-1227

2022

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Influence of n-3 Polyunsaturated Fatty Acids Enriched Lipid Emulsions on Nosocomial Infections and Clinical Outcomes in Critically Ill Patients: ICU Lipids Study

Critical care medicine, 2015-01, Vol.43 (1), p.31-39

2015

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A multicenter, randomized, double-blind study of ulimorelin and metoclopramide in the treatment of critically ill patients with enteral feeding intolerance: PROMOTE trial

Intensive care medicine, 2019-05, Vol.45 (5), p.647-656

2019

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The authors reply

Critical care medicine, 2015-05, Vol.43 (5), p.e158

2015

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430 – A Multicenter, Randomized, Double-Blind Study of Ulimorelin and Metoclopramide in the Treatment of Critically Ill Patients with Enteral Feeding Intolerance: Promote Trial

Gastroenterology (New York, N.Y. 1943), 2019-05, Vol.156 (6), p.S-86-S-86

2019

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Evaluación del grado de adherencia a las recomendaciones nutricionales en el paciente crÍtico

Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral, 2019

2019

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Evaluation of the degree of adherence to the nutritional recommendations of the critical care patient

Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral, 2019-07, Vol.36 (3), p.510-516

2019

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Veno-Arterial ECMO for Rescue of Severe Airway Hemorrhage with Rigid Bronchoscopy after Pulmonary Artery Thromboendarterectomy

International journal of artificial organs, 2016-05, Vol.39 (5), p.242-244

2016

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Oversedation Zero as a tool for comfort, safety and intensive care unit management

Medicina intensiva, 2020-05, Vol.44 (4), p.239-247

2020

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The authors reply

Critical care medicine, 2015-05, Vol.43 (5), p.e158

2015

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The authors reply

Critical care medicine, 2015-05, Vol.43 (5), p.e158-e158

2015

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Sobresedación Zero como herramienta de confort, seguridad y gestión en la unidades de cuidados intensivos

Medicina intensiva, 2020-05, Vol.44 (4), p.239-247

2020

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Oversedation Zero as a tool for comfort, safety and management in the intensive care unit

Medicina intensiva (English ed.), 2020-05, Vol.44 (4), p.239-247

2020

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The authors reply

Critical care medicine, 2015-05, Vol.43 (5), p.e158-e158

2015

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Guidelines for specialized nutritional and metabolic support in the critically-ill patient. Update. Consensus of the Spanish Society of Intensive Care Medicine and Coronary Units-Spanish Society of Parenteral and Enteral Nutrition (SEMICYUC-SENPE): introduction and methodology

Medicina intensiva, 2011-11, Vol.35 Suppl 1, p.1

2011

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Gastric versus transpyloric feeding in severe traumatic brain injury: a prospective, randomized trial

Parenteral Nutrition: Current Use, Complications, and Nutrition Delivery in Critically Ill Patients

The Effect of Enteral Immunonutrition in the Intensive Care Unit: Does It Impact on Outcomes?

Effect of an enteral diet enriched with eicosapentaenoic acid, gamma-linolenic acid and anti-oxidants on the outcome of mechanically ventilated, critically ill, septic patients

Commentary on “Fish Oil–Containing Lipid Emulsions in Adult Parenteral Nutrition: A Review of the Evidence”

Factors associated with the need of parenteral nutrition in critically ill patients after the initiation of enteral nutrition therapy

El proceso de donación de órganos: un compromiso ético

Evaluación del grado de adherencia a las recomendaciones nutricionales en el paciente crítico

The organ donation process: An ethical commitment

Commentary on “Guidelines for the provision of nutrition support therapy in the adult critically ill patient: The American Society for Parenteral and Enteral Nutrition”

Influence of n-3 Polyunsaturated Fatty Acids Enriched Lipid Emulsions on Nosocomial Infections and Clinical Outcomes in Critically Ill Patients: ICU Lipids Study

A multicenter, randomized, double-blind study of ulimorelin and metoclopramide in the treatment of critically ill patients with enteral feeding intolerance: PROMOTE trial

The authors reply

430 – A Multicenter, Randomized, Double-Blind Study of Ulimorelin and Metoclopramide in the Treatment of Critically Ill Patients with Enteral Feeding Intolerance: Promote Trial

Evaluación del grado de adherencia a las recomendaciones nutricionales en el paciente crÍtico

Evaluation of the degree of adherence to the nutritional recommendations of the critical care patient

Veno-Arterial ECMO for Rescue of Severe Airway Hemorrhage with Rigid Bronchoscopy after Pulmonary Artery Thromboendarterectomy

Oversedation Zero as a tool for comfort, safety and intensive care unit management

The authors reply

The authors reply

Sobresedación Zero como herramienta de confort, seguridad y gestión en la unidades de cuidados intensivos

Oversedation Zero as a tool for comfort, safety and management in the intensive care unit

The authors reply

Guidelines for specialized nutritional and metabolic support in the critically-ill patient. Update. Consensus of the Spanish Society of Intensive Care Medicine and Coronary Units-Spanish Society of Parenteral and Enteral Nutrition (SEMICYUC-SENPE): introduction and methodology

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