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N-Acetylcysteine as an antioxidant and disulphide breaking agent: the reasons why

Free radical research, 2018-07, Vol.52 (7), p.751-762

2018

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Enzymatic and non-enzymatic detoxification of 4-hydroxynonenal: Methodological aspects and biological consequences

Free radical biology & medicine, 2017-10, Vol.111, p.328-344

2017

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Novel insights about albumin in cardiovascular diseases: Focus on heart failure

Mass spectrometry reviews, 2023-07, Vol.42 (4), p.1113-1128

2023

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Lipid peroxidation derived reactive carbonyl species in free and conjugated forms as an index of lipid peroxidation: limits and perspectives

Redox biology, 2021-06, Vol.42, p.101899-101899, Article 101899

2021

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Effect of Extraction Solvent and Temperature on Polyphenol Profiles, Antioxidant and Anti-Inflammatory Effects of Red Grape Skin By-Product

Molecules (Basel, Switzerland), 2021-09, Vol.26 (18), p.5454

2021

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A carnosine analog mitigates metabolic disorders of obesity by reducing carbonyl stress

The Journal of clinical investigation, 2018-12, Vol.128 (12), p.5280-5293

2018

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Study of Carnosine’s effect on nude mice skin to prevent UV-A damage

Free radical biology & medicine, 2021-09, Vol.173, p.97-103

2021

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Lipidome Investigation of Carnosine Effect on Nude Mice Skin to Prevent UV-A Damage

International journal of molecular sciences, 2023-06, Vol.24 (12), p.10009

2023

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Targeting Nrf2 and NF-κB Signaling Pathways in Cancer Prevention: The Role of Apple Phytochemicals

Molecules (Basel, Switzerland), 2023-01, Vol.28 (3), p.1356

2023

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Protein modification by acrolein: Relevance to pathological conditions and inhibition by aldehyde sequestering agents

Molecular nutrition & food research, 2011-09, Vol.55 (9), p.1301-1319

2011

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Intervention strategies to inhibit protein carbonylation by lipoxidation-derived reactive carbonyls

Medicinal research reviews, 2007-11, Vol.27 (6), p.817-868

2007

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Ripe and Raw Pu-Erh Tea: LC-MS Profiling, Antioxidant Capacity and Enzyme Inhibition Activities of Aqueous and Hydro-Alcoholic Extracts

Molecules (Basel, Switzerland), 2019-01, Vol.24 (3), p.473

2019

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Protein carbonylation, cellular dysfunction, and disease progression

Journal of cellular and molecular medicine, 2006-04, Vol.10 (2), p.389-406

2006

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Integratomics of Human Dermal Fibroblasts Treated with Low Molecular Weight Hyaluronic Acid

Molecules (Basel, Switzerland), 2021-08, Vol.26 (16), p.5096

2021

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Oxidative Stress Modulation by Carnosine in Scaffold Free Human Dermis Spheroids Model: A Proteomic Study

International journal of molecular sciences, 2022-01, Vol.23 (3), p.1468

2022

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Mass spectrometric approaches for the identification and quantification of reactive carbonyl species protein adducts

Journal of proteomics, 2013-10, Vol.92, p.28-50

2013

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Reactivity, Selectivity, and Reaction Mechanisms of Aminoguanidine, Hydralazine, Pyridoxamine, and Carnosine as Sequestering Agents of Reactive Carbonyl Species: A Comparative Study

ChemMedChem, 2016-08, Vol.11 (16), p.1778-1789

2016

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Synthesis and characterization of 13C labeled carnosine derivatives for isotope dilution mass spectrometry measurements in biological matrices

Talanta (Oxford), 2021-12, Vol.235, p.122742-122742, Article 122742

2021

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Screening of Mpro Protease (SARS-CoV-2) Covalent Inhibitors from an Anthocyanin-Rich Blueberry Extract Using an HRMS-Based Analytical Platform

Molecules (Basel, Switzerland), 2024-06, Vol.29 (11), p.2702

2024

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Protein Profiling of a Cellular Model of NAFLD by Advanced Bioanalytical Approaches

International journal of molecular sciences, 2022-08, Vol.23 (16), p.9025

2022

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The Disposal of Reactive Carbonyl Species through Carnosine Conjugation: What We Know Now

Current medicinal chemistry, 2020, Vol.27 (11), p.1726-1743

2020

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Novel molecular approaches for improving enzymatic and nonenzymatic detoxification of 4-hydroxynonenal: toward the discovery of a novel class of bioactive compounds

Free radical biology & medicine, 2014-04, Vol.69, p.145-156

2014

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Silkworm pupae as source of high‐value edible proteins and of bioactive peptides

Food science & nutrition, 2020-06, Vol.8 (6), p.2652-2661

2020

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A carnosine intervention study in overweight human volunteers: bioavailability and reactive carbonyl species sequestering effect

Scientific reports, 2016-06, Vol.6 (1), p.27224, Article 27224

2016

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The carbonyl scavenger carnosine ameliorates dyslipidaemia and renal function in Zucker obese rats

Journal of cellular and molecular medicine, 2011-06, Vol.15 (6), p.1339-1354

2011

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N-Acetylcysteine as an antioxidant and disulphide breaking agent: the reasons why

Enzymatic and non-enzymatic detoxification of 4-hydroxynonenal: Methodological aspects and biological consequences

Novel insights about albumin in cardiovascular diseases: Focus on heart failure

Lipid peroxidation derived reactive carbonyl species in free and conjugated forms as an index of lipid peroxidation: limits and perspectives

Effect of Extraction Solvent and Temperature on Polyphenol Profiles, Antioxidant and Anti-Inflammatory Effects of Red Grape Skin By-Product

A carnosine analog mitigates metabolic disorders of obesity by reducing carbonyl stress

Study of Carnosine’s effect on nude mice skin to prevent UV-A damage

Lipidome Investigation of Carnosine Effect on Nude Mice Skin to Prevent UV-A Damage

Targeting Nrf2 and NF-κB Signaling Pathways in Cancer Prevention: The Role of Apple Phytochemicals

Protein modification by acrolein: Relevance to pathological conditions and inhibition by aldehyde sequestering agents

Intervention strategies to inhibit protein carbonylation by lipoxidation-derived reactive carbonyls

Ripe and Raw Pu-Erh Tea: LC-MS Profiling, Antioxidant Capacity and Enzyme Inhibition Activities of Aqueous and Hydro-Alcoholic Extracts

Protein carbonylation, cellular dysfunction, and disease progression

Integratomics of Human Dermal Fibroblasts Treated with Low Molecular Weight Hyaluronic Acid

Oxidative Stress Modulation by Carnosine in Scaffold Free Human Dermis Spheroids Model: A Proteomic Study

Mass spectrometric approaches for the identification and quantification of reactive carbonyl species protein adducts

Reactivity, Selectivity, and Reaction Mechanisms of Aminoguanidine, Hydralazine, Pyridoxamine, and Carnosine as Sequestering Agents of Reactive Carbonyl Species: A Comparative Study

Synthesis and characterization of 13C labeled carnosine derivatives for isotope dilution mass spectrometry measurements in biological matrices

Screening of Mpro Protease (SARS-CoV-2) Covalent Inhibitors from an Anthocyanin-Rich Blueberry Extract Using an HRMS-Based Analytical Platform

Protein Profiling of a Cellular Model of NAFLD by Advanced Bioanalytical Approaches

The Disposal of Reactive Carbonyl Species through Carnosine Conjugation: What We Know Now

Novel molecular approaches for improving enzymatic and nonenzymatic detoxification of 4-hydroxynonenal: toward the discovery of a novel class of bioactive compounds

Silkworm pupae as source of high‐value edible proteins and of bioactive peptides

A carnosine intervention study in overweight human volunteers: bioavailability and reactive carbonyl species sequestering effect

The carbonyl scavenger carnosine ameliorates dyslipidaemia and renal function in Zucker obese rats

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