UB Paderborn / Katalog / Suche / in CDI

1 – 25 von 102

Sortiert nach

β-glucans from Euglena gracilis or Saccharomyces cerevisiae effects on immunity and inflammatory parameters in dogs

PloS one, 2024, Vol.19 (5), p.e0304833

2024

Volltextzugriff (PDF)

The intravenous glucose tolerance and postprandial glucose tests may present different responses in the evaluation of obese dogs

British journal of nutrition, 2011-10, Vol.106 (S1), p.S194-S197

2011

Volltextzugriff (PDF)

Effects of the solubility of yeast cell wall preparations on their potential prebiotic properties in dogs

PloS one, 2019-11, Vol.14 (11), p.e0225659-e0225659

2019

Volltextzugriff (PDF)

Guava fibre characterization and effects on digestibility, fermentation products, gastrointestinal transit time and palatability of dry diets for dogs

Journal of animal physiology and animal nutrition, 2024-03, Vol.108 (2), p.500-510

2024

Volltextzugriff (PDF)

Hydrolysed poultry byproduct meal in extruded diets for cats

Archives of animal nutrition, 2024-02, Vol.78 (1), p.45-59

2024

Volltextzugriff (PDF)

Effects of thermal energy on extrusion characteristics, digestibility and palatability of a dry pet food for cats

Journal of animal physiology and animal nutrition, 2021-10, Vol.105 (S1), p.76-90

2021

Volltextzugriff (PDF)

Effect of Citrus Pellet on Extrusion Parameters, Kibble Macrostructure, Starch Cooking and In Vitro Digestibility of Dog Foods

Animals (Basel), 2023-02, Vol.13 (4), p.745

2023

Volltextzugriff (PDF)

Lentils pasta by-product in a complete extruded diet for dogs and its effect on extrusion, digestibility, and carbohydrate metabolism

Frontiers in veterinary science, 2024-06, Vol.11, p.1429218

2024

Volltextzugriff (PDF)

Influence of type of starch and feeding management on glycaemic control in diabetic dogs

Journal of animal physiology and animal nutrition, 2021-11, Vol.105 (6), p.1192-1202

2021

Volltextzugriff (PDF)

Orange fibre effects on nutrient digestibility, fermentation products in faeces and digesta mean retention time in dogs

Archives of animal nutrition, 2021-05, Vol.75 (3), p.222-236

2021

Volltextzugriff (PDF)

Intense exercise and endurance-training program influence serum kinetics of muscle and cardiac biomarkers in dogs

Research in veterinary science, 2018-12, Vol.121, p.31-39

2018

Volltextzugriff (PDF)

The Effects of Fiber Inclusion on Pet Food Sensory Characteristics and Palatability

Animals (Basel), 2015-02, Vol.5 (1), p.110-125

2015

Volltextzugriff (PDF)

328 Targeting food formulation considering nutrient intake

Journal of animal science, 2020-11, Vol.98 (Supplement_4), p.64-65

Carciofi, Aulus Cavalieri

2020

Volltextzugriff (PDF)

Targeting food formulation considering nutrient intake

Journal of animal science, 2020-11, Vol.98, p.64-64

Carciofi, Aulus Cavalieri

2020

Volltextzugriff (PDF)

Modelling of sulphur amino acid requirements and nitrogen endogenous losses in kittens

Archives of animal nutrition, 2020-09, Vol.74 (5), p.414-427

2020

Volltextzugriff (PDF)

Male and female cats have different regional body compositions and energy requirements for weight loss and weight maintenance

Journal of animal physiology and animal nutrition, 2019-09, Vol.103 (5), p.1546-1555

2019

Volltextzugriff (PDF)

Comparison of micronized whole soybeans to common protein sources in dry dog and cat diets

Animal feed science and technology, 2009-05, Vol.151 (3), p.251-260

2009

Volltextzugriff (PDF)

Different sources of sulfur in diets of adult cats on the urinary parameters and acid-base balance

Ciência rural, 2018-01, Vol.48 (10)

2018

Volltextzugriff (PDF)

Starch and fibre intake and glucose postprandial response of dogs

Ciência rural, 2016-02, Vol.46 (2), p.354-361

2016

Volltextzugriff (PDF)

Effect of the addition of papain enzyme on digestive parameters and palatability of extruded diets for dogs

Brazilian journal of veterinary research and animal science, 2017-12, Vol.54 (4)

2017

Volltextzugriff (PDF)

Fontes de proteína e carboidratos para cães e gatos

Revista brasileira de zootecnia, 2008-07, Vol.37 (spe), p.28-41

Carciofi, Aulus Cavalieri

2008

Volltextzugriff (PDF)

A retrospective study of canine cutaneous food allergy at a Veterinary Teaching Hospital from Jaboticabal, São Paulo, Brazil

Ciência rural, 2015-10, Vol.45 (10), p.1819-1825

2015

Volltextzugriff (PDF)

Aspectos nutricionais e ambientais da obesidade canina

Ciência rural, 2014-11, Vol.44 (11), p.2039-2044

2014

Volltextzugriff (PDF)

glucans from Euglena gracilis or Saccharomyces cerevisiae effects on immunity and inflammatory parameters in dogs

PloS one, 2024-05, Vol.19 (5), p.e0304833

2024

Volltextzugriff (PDF)

Citrus pulp and orange fiber as dietary fiber sources for dogs

Animal feed science and technology, 2021-12, Vol.282, p.115123, Article 115123

2021

Volltextzugriff (PDF)

1 – 25 von 102

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(95)
Mit Volltextzugriff
(102)

Publikationsform

Sprache

Erscheinungsjahr

n.n

Thema

Science & Technology
(27)
Life Sciences & Biomedicine
(25)
Agriculture, Dairy & Animal Science
(23)
Digestibility
(23)
Dogs
(23)
Agriculture
(19)
Veterinary Sciences
(16)
Animals
(14)
Diet
(13)
Nutrition
(12)
Agronomy
(11)
Food
(11)
Cats
(9)
Animal Feed - Analysis
(8)
Canine
(8)
Digestibilidade
(8)
Extrusion
(8)
Cão
(7)
Feces
(7)
Female
(7)

15 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 90 Tagen
(3)

Menü

Weitere Dienste

Einstellungen

β-glucans from Euglena gracilis or Saccharomyces cerevisiae effects on immunity and inflammatory parameters in dogs

The intravenous glucose tolerance and postprandial glucose tests may present different responses in the evaluation of obese dogs

Effects of the solubility of yeast cell wall preparations on their potential prebiotic properties in dogs

Guava fibre characterization and effects on digestibility, fermentation products, gastrointestinal transit time and palatability of dry diets for dogs

Hydrolysed poultry byproduct meal in extruded diets for cats

Effects of thermal energy on extrusion characteristics, digestibility and palatability of a dry pet food for cats

Effect of Citrus Pellet on Extrusion Parameters, Kibble Macrostructure, Starch Cooking and In Vitro Digestibility of Dog Foods

Lentils pasta by-product in a complete extruded diet for dogs and its effect on extrusion, digestibility, and carbohydrate metabolism

Influence of type of starch and feeding management on glycaemic control in diabetic dogs

Orange fibre effects on nutrient digestibility, fermentation products in faeces and digesta mean retention time in dogs

Intense exercise and endurance-training program influence serum kinetics of muscle and cardiac biomarkers in dogs

The Effects of Fiber Inclusion on Pet Food Sensory Characteristics and Palatability

328 Targeting food formulation considering nutrient intake

Targeting food formulation considering nutrient intake

Modelling of sulphur amino acid requirements and nitrogen endogenous losses in kittens

Male and female cats have different regional body compositions and energy requirements for weight loss and weight maintenance

Comparison of micronized whole soybeans to common protein sources in dry dog and cat diets

Different sources of sulfur in diets of adult cats on the urinary parameters and acid-base balance

Starch and fibre intake and glucose postprandial response of dogs

Effect of the addition of papain enzyme on digestive parameters and palatability of extruded diets for dogs

Fontes de proteína e carboidratos para cães e gatos

A retrospective study of canine cutaneous food allergy at a Veterinary Teaching Hospital from Jaboticabal, São Paulo, Brazil

Aspectos nutricionais e ambientais da obesidade canina

glucans from Euglena gracilis or Saccharomyces cerevisiae effects on immunity and inflammatory parameters in dogs

Citrus pulp and orange fiber as dietary fiber sources for dogs

Suchergebnisse filtern