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Potential of Atoxigenic Aspergillus flavus Vegetative Compatibility Groups Associated With Maize and Groundnut in Ghana as Biocontrol Agents for Aflatoxin Management

Frontiers in microbiology, 2019-09, Vol.10, p.2069-2069

2019

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Molecular Analysis of S-morphology Aflatoxin Producers From the United States Reveals Previously Unknown Diversity and Two New Taxa

Frontiers in microbiology, 2020-06, Vol.11

2020

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Distribution of active ingredients of a commercial aflatoxin biocontrol product in naturally occurring fungal communities across Kenya

Microbial biotechnology, 2021-07, Vol.14 (4), p.1331-1342

2021

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Characterization of the Aspergillus flavus Population from Highly Aflatoxin-Contaminated Corn in the United States

Toxins, 2022-11, Vol.14 (11), p.755

2022

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Phenotypic Differentiation of Two Morphologically Similar Aflatoxin-Producing Fungi from West Africa

Toxins, 2020-10, Vol.12 (10), p.656

2020

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Aflatoxin contamination of maize and groundnut in Burundi: Distribution of contamination, identification of causal agents and potential biocontrol genotypes of Aspergillus flavus

Frontiers in microbiology, 2023-03, Vol.14, p.1106543-1106543

2023

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Monitoring Aspergillus flavus Genotypes in a Multi-Genotype Aflatoxin Biocontrol Product With Quantitative Pyrosequencing

Frontiers in microbiology, 2019-11, Vol.10, p.2529-2529

2019

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Structure of an Aspergillus flavus population from maize kernels in northern Italy

International journal of food microbiology, 2013-03, Vol.162 (1), p.1-7

2013

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Conservation and Loss of a Putative Iron Utilization Gene Cluster among Genotypes of Aspergillus flavus

Microorganisms (Basel), 2021-01, Vol.9 (1), p.137

2021

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Temperature Influences on Interactions Among Aflatoxigenic Species of Aspergillus Section Flavi During Maize Colonization

Frontiers in fungal biology, 2021-08, Vol.2, p.720276-720276

2021

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Lack of Evidence for Vertical Transmission of Campylobacter spp. in Chickens

Applied and Environmental Microbiology, 2006-09, Vol.72 (9), p.5794-5798

2006

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Degradation of Aflatoxins B1 by Atoxigenic Aspergillus flavus Biocontrol Agents

Plant disease, 2021-09, Vol.105 (9), p.2343-2350

2021

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Founder events influence structures of Aspergillus flavus populations

Environmental microbiology, 2020-08, Vol.22 (8), p.3522-3534

2020

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Genetic Diversity of Aspergillus flavus Associated with Chili in Nigeria and Identification of Haplotypes with Potential in Aflatoxin Mitigation

Plant disease, 2022-07, Vol.106 (7), p.PDIS07211464RE-1825

2022

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Broiler Campylobacter Contamination and Human Campylobacteriosis in Iceland

Applied and Environmental Microbiology, 2008-11, Vol.74 (21), p.6483-6494

2008

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Aspergillus flavus diversity on crops and in the environment can be exploited to reduce aflatoxin exposure and improve health

Annals of the New York Academy of Sciences, 2012-12, Vol.1273 (1), p.7-17

2012

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Structure of Aspergillus flavus populations associated with maize in Greece, Spain, and Serbia: Implications for aflatoxin biocontrol on a regional scale

Environmental microbiology reports, 2024-04, Vol.16 (2), p.e13249-n/a

2024

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Complete genome of the toxic mold Aspergillus pseudotamarii isolate NRRL 25517 reveals genomic instability of the aflatoxin biosynthesis cluster

G3 : genes - genomes - genetics, 2023-09, Vol.13 (9)

2023

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Aspergillus flavus resident in Kenya: High genetic diversity in an ancient population primarily shaped by clonal reproduction and mutation-driven evolution

Fungal ecology, 2018-10, Vol.35, p.20-33

2018

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Nanopore PCR-cDNA sequencing of the biocontrol isolate Aspergillus flavus AF36 (NRRL 18543) informs gene annotation

Microbiology resource announcements, 2023-10, Vol.12 (10), p.e0052723-e0052723

2023

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Telomere-to-telomere genome assembly of the aflatoxin biocontrol agent Aspergillus flavus isolate La3279 isolated from maize in Nigeria

Microbiology resource announcements, 2024-03, Vol.13 (3), p.e0069623-e0069623

2024

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Identification of a Major Xylanase from Aspergillus flavus as a 14-kD Protein

Mycopathologia (1975), 2011-10, Vol.172 (4), p.299-305

2011

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Degradation of Aflatoxins B 1 by Atoxigenic Aspergillus flavus Biocontrol Agents

Plant disease, 2021-09, Vol.105 (9), p.2343-2350

2021

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Characterization of the IAspergillus flavus/I Population from Highly Aflatoxin-Contaminated Corn in the United States

Toxins, 2022-11, Vol.14 (11)

2022

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Genetic variation in Mastocarpus papillatus (Rhodophyta) in central California using amplified fragment length polymorphisms

Plant species biology, 2004-08, Vol.19 (2), p.107-113

2004

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Potential of Atoxigenic Aspergillus flavus Vegetative Compatibility Groups Associated With Maize and Groundnut in Ghana as Biocontrol Agents for Aflatoxin Management

Molecular Analysis of S-morphology Aflatoxin Producers From the United States Reveals Previously Unknown Diversity and Two New Taxa

Distribution of active ingredients of a commercial aflatoxin biocontrol product in naturally occurring fungal communities across Kenya

Characterization of the Aspergillus flavus Population from Highly Aflatoxin-Contaminated Corn in the United States

Phenotypic Differentiation of Two Morphologically Similar Aflatoxin-Producing Fungi from West Africa

Aflatoxin contamination of maize and groundnut in Burundi: Distribution of contamination, identification of causal agents and potential biocontrol genotypes of Aspergillus flavus

Monitoring Aspergillus flavus Genotypes in a Multi-Genotype Aflatoxin Biocontrol Product With Quantitative Pyrosequencing

Structure of an Aspergillus flavus population from maize kernels in northern Italy

Conservation and Loss of a Putative Iron Utilization Gene Cluster among Genotypes of Aspergillus flavus

Temperature Influences on Interactions Among Aflatoxigenic Species of Aspergillus Section Flavi During Maize Colonization

Lack of Evidence for Vertical Transmission of Campylobacter spp. in Chickens

Degradation of Aflatoxins B1 by Atoxigenic Aspergillus flavus Biocontrol Agents

Founder events influence structures of Aspergillus flavus populations

Genetic Diversity of Aspergillus flavus Associated with Chili in Nigeria and Identification of Haplotypes with Potential in Aflatoxin Mitigation

Broiler Campylobacter Contamination and Human Campylobacteriosis in Iceland

Aspergillus flavus diversity on crops and in the environment can be exploited to reduce aflatoxin exposure and improve health

Structure of Aspergillus flavus populations associated with maize in Greece, Spain, and Serbia: Implications for aflatoxin biocontrol on a regional scale

Complete genome of the toxic mold Aspergillus pseudotamarii isolate NRRL 25517 reveals genomic instability of the aflatoxin biosynthesis cluster

Aspergillus flavus resident in Kenya: High genetic diversity in an ancient population primarily shaped by clonal reproduction and mutation-driven evolution

Nanopore PCR-cDNA sequencing of the biocontrol isolate Aspergillus flavus AF36 (NRRL 18543) informs gene annotation

Telomere-to-telomere genome assembly of the aflatoxin biocontrol agent Aspergillus flavus isolate La3279 isolated from maize in Nigeria

Identification of a Major Xylanase from Aspergillus flavus as a 14-kD Protein

Degradation of Aflatoxins B 1 by Atoxigenic Aspergillus flavus Biocontrol Agents

Characterization of the IAspergillus flavus/I Population from Highly Aflatoxin-Contaminated Corn in the United States

Genetic variation in Mastocarpus papillatus (Rhodophyta) in central California using amplified fragment length polymorphisms

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