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Insight into property, function, and digestion of potato starch modified by phenolic compounds with varying structures

Journal of food science, 2023-03, Vol.88 (3), p.962-976

2023

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Parent B2N2‐Perylenes with Different BN Orientations

Angewandte Chemie International Edition, 2021-10, Vol.60 (43), p.23313-23319

International ed. in English, 2021

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Effect of tea polyphenols on the quality of Chinese steamed bun and the action mechanism

Journal of food science, 2022-04, Vol.87 (4), p.1500-1513

2022

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Preparation of a functional yogurt with Ligustrum robustum (Rxob.) Blume and its action mechanism

Journal of food science, 2021-03, Vol.86 (3), p.1114-1123

2021

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Effects and mechanism of tea polyphenols on the quality of oil during frying process

Journal of food science, 2020-11, Vol.85 (11), p.3786-3796

2020

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Potential of polyphenols from Ligustrum robustum (Rxob.) Blume on enhancing the quality of starchy food during frying

Journal of food science, 2024-06, Vol.89 (6), p.3306-3317

2024

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Characterization of antioxidant polysaccharides from Auricularia auricular using microwave-assisted extraction

Carbohydrate polymers, 2012-06, Vol.89 (2), p.694-700

2012

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A novel film based on gluten, pectin, and polyphenols and its potential application in high‐fat food

Journal of the science of food and agriculture, 2023-09, Vol.103 (12), p.6119-6127

2023

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Assessing the Role of BN‐Embedding Position in B2N2‐Perylenes

Chemistry : a European journal, 2024-03, Vol.30 (16), p.e202304372-n/a

2024

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H2S exposure-induced oxidative stress promotes LPS-mediated hepatocyte autophagy through the PI3K/AKT/TOR pathway

Ecotoxicology and environmental safety, 2021-02, Vol.209, p.111801, Article 111801

2021

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Potato Starch-Based Film Incorporated with Tea Polyphenols and Its Application in Fruit Packaging

Polymers, 2023-01, Vol.15 (3), p.588

2023

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Interaction and action mechanism of starch with different phenolic compounds

International journal of food sciences and nutrition, 2020-08, Vol.71 (6), p.726-737

2020

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Oxidative stress‐mediated apoptosis is involved in bisphenol S‐induced reproductive toxicity in male C57BL/6 mice

Journal of applied toxicology, 2021-11, Vol.41 (11), p.1839-1851

2021

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Antioxidant activity and characterization of antioxidant polysaccharides from pine needle (Cedrus deodara)

Carbohydrate polymers, 2014-08, Vol.108, p.58-64

2014

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Mycophenolate Mofetil Combined With Prednisone Versus Full-Dose Prednisone in IgA Nephropathy With Active Proliferative Lesions: A Randomized Controlled Trial

American journal of kidney diseases, 2017-06, Vol.69 (6), p.788-795

2017

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Induction of OTUD4 by viral infection promotes antiviral responses through deubiquitinating and stabilizing MAVS

Cell research, 2019-01, Vol.29 (1), p.67-79

2019

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Chemical Composition, Antioxidant, and Antimicrobial Activities of Essential Oil from Pine Needle (Cedrus deodara)

Journal of food science, 2012-07, Vol.77 (7), p.C824-C829

2012

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The aldose reductase inhibitor epalrestat exerts nephritic protection on diabetic nephropathy in db/db mice through metabolic modulation

Acta pharmacologica Sinica, 2019-01, Vol.40 (1), p.86-97

2019

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Effects of Ligustrum robustum (Rxob.) Blume extract on the quality of peanut and palm oils during storage and frying process

Journal of food science, 2022-10, Vol.87 (10), p.4504-4521

2022

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Potential of phenolic compounds in Ligustrum robustum (Rxob.) Blume as antioxidant and lipase inhibitors: Multi‐spectroscopic methods and molecular docking

Journal of food science, 2022-02, Vol.87 (2), p.651-663

2022

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Optimization for quick, easy, cheap, effective, rugged and safe extraction of mycotoxins and veterinary drugs by response surface methodology for application to egg and milk

Journal of Chromatography A, 2018-01, Vol.1532, p.20-29

2018

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Mechanism of bridging and interfering effects of tea polyphenols on starch molecules

Journal of food processing and preservation, 2020-08, Vol.44 (8), p.n/a

2020

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A Review of Traditional Chinese Medicine on Treatment of Diabetic Nephropathy and the Involved Mechanisms

The American journal of Chinese medicine (1979), 2022-01, Vol.50 (7), p.1739-1779

2022

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Antioxidant, Antibrowning, and Cytoprotective Activities of Ligustrum robustum (Rxob.) Blume Extract

Journal of food science, 2013-09, Vol.78 (9), p.C1354-C1362

2013

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Combined Assessment of Phospholipase A2 Receptor Autoantibodies and Glomerular Deposits in Membranous Nephropathy

Journal of the American Society of Nephrology, 2016-10, Vol.27 (10), p.3195-3203

2016

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Insight into property, function, and digestion of potato starch modified by phenolic compounds with varying structures

Parent B2N2‐Perylenes with Different BN Orientations

Effect of tea polyphenols on the quality of Chinese steamed bun and the action mechanism

Preparation of a functional yogurt with Ligustrum robustum (Rxob.) Blume and its action mechanism

Effects and mechanism of tea polyphenols on the quality of oil during frying process

Potential of polyphenols from Ligustrum robustum (Rxob.) Blume on enhancing the quality of starchy food during frying

Characterization of antioxidant polysaccharides from Auricularia auricular using microwave-assisted extraction

A novel film based on gluten, pectin, and polyphenols and its potential application in high‐fat food

Assessing the Role of BN‐Embedding Position in B2N2‐Perylenes

H2S exposure-induced oxidative stress promotes LPS-mediated hepatocyte autophagy through the PI3K/AKT/TOR pathway

Potato Starch-Based Film Incorporated with Tea Polyphenols and Its Application in Fruit Packaging

Interaction and action mechanism of starch with different phenolic compounds

Oxidative stress‐mediated apoptosis is involved in bisphenol S‐induced reproductive toxicity in male C57BL/6 mice

Antioxidant activity and characterization of antioxidant polysaccharides from pine needle (Cedrus deodara)

Mycophenolate Mofetil Combined With Prednisone Versus Full-Dose Prednisone in IgA Nephropathy With Active Proliferative Lesions: A Randomized Controlled Trial

Induction of OTUD4 by viral infection promotes antiviral responses through deubiquitinating and stabilizing MAVS

Chemical Composition, Antioxidant, and Antimicrobial Activities of Essential Oil from Pine Needle (Cedrus deodara)

The aldose reductase inhibitor epalrestat exerts nephritic protection on diabetic nephropathy in db/db mice through metabolic modulation

Effects of Ligustrum robustum (Rxob.) Blume extract on the quality of peanut and palm oils during storage and frying process

Potential of phenolic compounds in Ligustrum robustum (Rxob.) Blume as antioxidant and lipase inhibitors: Multi‐spectroscopic methods and molecular docking

Optimization for quick, easy, cheap, effective, rugged and safe extraction of mycotoxins and veterinary drugs by response surface methodology for application to egg and milk

Mechanism of bridging and interfering effects of tea polyphenols on starch molecules

A Review of Traditional Chinese Medicine on Treatment of Diabetic Nephropathy and the Involved Mechanisms

Antioxidant, Antibrowning, and Cytoprotective Activities of Ligustrum robustum (Rxob.) Blume Extract

Combined Assessment of Phospholipase A2 Receptor Autoantibodies and Glomerular Deposits in Membranous Nephropathy

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