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HPLC analysis of isoflavonoids and other phenolic agents from foods and from human fluids

Proceedings of the Society for Experimental Biology and Medicine, 1998-03, Vol.217 (3), p.263-273

1998

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γ-Tocopherol Detoxification of Nitrogen Dioxide: Superiority to α-Tocopherol

Proceedings of the National Academy of Sciences - PNAS, 1993-03, Vol.90 (5), p.1771-1775

1993

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Daidzein and genistein concentrations in human milk after soy consumption

Clinical chemistry (Baltimore, Md.), 1996-06, Vol.42 (6), p.955-964

1996

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Isoflavone Levels in Soy Foods Consumed by Multiethnic Populations in Singapore and Hawaii

Journal of agricultural and food chemistry, 1999-03, Vol.47 (3), p.977-986

1999

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Usual dietary consumption of soy foods and its correlation with the excretion rate of isoflavonoids in overnight urine samples among Chinese women in shanghai

Nutrition and cancer, 1999-01, Vol.33 (1), p.82-87

1999

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Rapid HPLC analysis of dietary phytoestrogens from legumes and from human urine

Proceedings of the Society for Experimental Biology and Medicine, 1995-01, Vol.208 (1), p.18-26

1995

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Light-mediated conversion of nitrogen dioxide to nitric oxide by carotenoids

Environmental health perspectives, 1994-05, Vol.102 (5), p.460-462

1994

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Coenzyme Q10, carotenoid, tocopherol, and retinol levels in cord plasma from multiethnic subjects in Hawaii

Free radical research, 2013-09, Vol.47 (9), p.757-768

2013

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Serum levels and metabolic clearance of the isoflavones genistein and daidzein in hemodialysis patients

Journal of the American Society of Nephrology, 1999-04, Vol.10 (4), p.864-871

1999

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Well-done red meat, metabolic phenotypes and colorectal cancer in Hawaii

Mutation research, 2002-09, Vol.506, p.205-214

2002

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Effects of Dietary Sesame Seeds on Plasma Tocopherol Levels

Nutrition and cancer, 2001-01, Vol.39 (1), p.66-71

2001

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Urinary excretion of isoflavonoids and the risk of breast cancer

Cancer epidemiology, biomarkers & prevention, 1999-01, Vol.8 (1), p.35-40

1999

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Isoflavones in human breast milk and other biological fluids

The American journal of clinical nutrition, 1998-12, Vol.68 (6 Suppl), p.1466S-1473S

1998

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Seasonal variations in plasma micronutrients and antioxidants

Cancer epidemiology, biomarkers & prevention, 1995-04, Vol.4 (3), p.207-215

1995

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Quantitation of Phytoestrogens in Legumes by HPLC

Journal of agricultural and food chemistry, 1994-09, Vol.42 (9), p.1905-1913

1994

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Predictors of N-acetyltransferase activity: should caffeine phenotyping and NAT2 genotyping be used interchangeably in epidemiological studies?

Cancer epidemiology, biomarkers & prevention, 1996-06, Vol.5 (6), p.449-455

1996

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Phytoestrogens in human biomatrices including breast milk

Biochemical Society transactions, 1999-02, Vol.27 (2), p.308

1999

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High-performance liquid chromatographic assay of isoflavonoids and coumestrol from human urine

Journal of chromatography. B, Biomedical applications, 1994-12, Vol.662 (1), p.47-60

1994

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Correlations between mutagen sensitivity and plasma nutrient levels of healthy individuals

Cancer epidemiology, biomarkers & prevention, 1995-04, Vol.4 (3), p.217

1995

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Inhibition of neoplastic transformation and bioavailability of dietary flavonoid agents

Advances in experimental medicine and biology, 1998, Vol.439, p.237

1998

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Vitamin C and flavonoid levels of fruits and vegetables consumed in Hawaii

Journal of food composition and analysis, 2004-02, Vol.17 (1), p.1-35

2004

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Isoflavones in human breast milk and other biological fluids

The American journal of clinical nutrition, 1998-12, Vol.68 (6), p.1466S-1473S

1998

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Urinary Excretion of Phytoestrogens and Risk of Breast Cancer among Chinese Women in Shanghai

Cancer epidemiology, biomarkers & prevention, 2002-09, Vol.11 (9), p.815-821

2002

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Application of HPLC coupled with ultraviolet-photodiode array detection for the analysis of phytoestrogens in biological samples

Journal of medicinal food, 1999, Vol.2 (3-4), p.119-123

1999

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Liquid chromatographic–photodiode array mass spectrometric analysis of dietary phytoestrogens from human urine and blood

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2002-09, Vol.777 (1), p.45-59

2002

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HPLC analysis of isoflavonoids and other phenolic agents from foods and from human fluids

γ-Tocopherol Detoxification of Nitrogen Dioxide: Superiority to α-Tocopherol

Daidzein and genistein concentrations in human milk after soy consumption

Isoflavone Levels in Soy Foods Consumed by Multiethnic Populations in Singapore and Hawaii

Usual dietary consumption of soy foods and its correlation with the excretion rate of isoflavonoids in overnight urine samples among Chinese women in shanghai

Rapid HPLC analysis of dietary phytoestrogens from legumes and from human urine

Light-mediated conversion of nitrogen dioxide to nitric oxide by carotenoids

Coenzyme Q10, carotenoid, tocopherol, and retinol levels in cord plasma from multiethnic subjects in Hawaii

Serum levels and metabolic clearance of the isoflavones genistein and daidzein in hemodialysis patients

Well-done red meat, metabolic phenotypes and colorectal cancer in Hawaii

Effects of Dietary Sesame Seeds on Plasma Tocopherol Levels

Urinary excretion of isoflavonoids and the risk of breast cancer

Isoflavones in human breast milk and other biological fluids

Seasonal variations in plasma micronutrients and antioxidants

Quantitation of Phytoestrogens in Legumes by HPLC

Predictors of N-acetyltransferase activity: should caffeine phenotyping and NAT2 genotyping be used interchangeably in epidemiological studies?

Phytoestrogens in human biomatrices including breast milk

High-performance liquid chromatographic assay of isoflavonoids and coumestrol from human urine

Correlations between mutagen sensitivity and plasma nutrient levels of healthy individuals

Inhibition of neoplastic transformation and bioavailability of dietary flavonoid agents

Vitamin C and flavonoid levels of fruits and vegetables consumed in Hawaii

Isoflavones in human breast milk and other biological fluids

Urinary Excretion of Phytoestrogens and Risk of Breast Cancer among Chinese Women in Shanghai

Application of HPLC coupled with ultraviolet-photodiode array detection for the analysis of phytoestrogens in biological samples

Liquid chromatographic–photodiode array mass spectrometric analysis of dietary phytoestrogens from human urine and blood

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