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Global alteration of ocean ecosystem functioning due to increasing human CO₂ emissions

Proceedings of the National Academy of Sciences - PNAS, 2015-10, Vol.112 (43), p.13272-13277

2015

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Is Ocean Acidification Really a Threat to Marine Calcifiers? A Systematic Review and Meta‐Analysis of 980+ Studies Spanning Two Decades

Small (Weinheim an der Bergstrasse, Germany), 2022-09, Vol.18 (35), p.e2107407-n/a

2022

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Seaweed Communities in Retreat from Ocean Warming

Current biology, 2011-11, Vol.21 (21), p.1828-1832

2011

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Linking energy budget to physiological adaptation: How a calcifying gastropod adjusts or succumbs to ocean acidification and warming

The Science of the total environment, 2020-05, Vol.715, p.136939-136939, Article 136939

2020

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Trophic compensation reinforces resistance: herbivory absorbs the increasing effects of multiple disturbances

Ecology letters, 2015-02, Vol.18 (2), p.182-187

2015

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Trophic pyramids reorganize when food web architecture fails to adjust to ocean change

Science (American Association for the Advancement of Science), 2020-08, Vol.369 (6505), p.829-832

2020

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The 'Great Southern Reef': social, ecological and economic value of Australia's neglected kelp forests

Marine and freshwater research, 2016-01, Vol.67 (1), p.47

2016

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Ecological complexity buffers the impacts of future climate on marine consumers

Nature climate change, 2018-03, Vol.8 (3), p.229-233

2018

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Ocean acidification alters fish populations indirectly through habitat modification

Nature climate change, 2016-01, Vol.6 (1), p.89-93

2016

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Distribution models predict large contractions of habitat-forming seaweeds in response to ocean warming

Diversity & distributions, 2018-10, Vol.24 (9/10), p.1350-1366

2018

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Species Interactions Drive Fish Biodiversity Loss in a High-CO2 World

Current biology, 2017-07, Vol.27 (14), p.2177-2184.e4

2017

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Recovering subtidal forests in human-dominated landscapes

The Journal of applied ecology, 2009-12, Vol.46 (6), p.1258-1265

2009

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Organismal homeostasis buffers the effects of abiotic change on community dynamics

Ecology (Durham), 2016-10, Vol.97 (10), p.2671-2679

2016

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Contrasting resource limitations of marine primary producers: implications for competitive interactions under enriched CO2 and nutrient regimes

Oecologia, 2013-06, Vol.172 (2), p.575-583

2013

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Mineralogical Plasticity Acts as a Compensatory Mechanism to the Impacts of Ocean Acidification

Environmental science & technology, 2017-03, Vol.51 (5), p.2652-2659

2017

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Impacts of climate change in a global hotspot for temperate marine biodiversity and ocean warming

Journal of experimental marine biology and ecology, 2011-04, Vol.400 (1), p.7-16

2011

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Calcifiers can Adjust Shell Building at the Nanoscale to Resist Ocean Acidification

Small (Weinheim an der Bergstrasse, Germany), 2020-09, Vol.16 (37), p.e2003186-n/a

2020

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Ocean acidification boosts reproduction in fish via indirect effects

PLoS biology, 2021-01, Vol.19 (1), p.e3001033-e3001033

2021

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Ocean acidification increases the impact of typhoons on algal communities

The Science of the total environment, 2023-03, Vol.865, p.161269-161269, Article 161269

2023

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The duality of ocean acidification as a resource and a stressor

Ecology (Durham), 2018-05, Vol.99 (5), p.1005-1010

2018

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Synergistic effects of climate change and local stressors: CO₂ and nutrient-driven change in subtidal rocky habitats

Global change biology, 2009-09, Vol.15 (9), p.2153-2162

2009

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Nonindigenous biota on artificial structures : could habitat creation facilitate biological invasions?

Marine biology, 2007-05, Vol.151 (3), p.887-895

2007

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Boosted nutritional quality of food by CO2 enrichment fails to offset energy demand of herbivores under ocean warming, causing energy depletion and mortality

The Science of the total environment, 2018-10, Vol.639, p.360-366

2018

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Future seagrass beds: Can increased productivity lead to increased carbon storage?

Marine pollution bulletin, 2013-08, Vol.73 (2), p.463-469

2013

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How calorie-rich food could help marine calcifiers in a CO₂-rich future

Proceedings of the Royal Society. B, Biological sciences, 2019-07, Vol.286 (1906), p.1-5

2019

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Global alteration of ocean ecosystem functioning due to increasing human CO₂ emissions

Is Ocean Acidification Really a Threat to Marine Calcifiers? A Systematic Review and Meta‐Analysis of 980+ Studies Spanning Two Decades

Seaweed Communities in Retreat from Ocean Warming

Linking energy budget to physiological adaptation: How a calcifying gastropod adjusts or succumbs to ocean acidification and warming

Trophic compensation reinforces resistance: herbivory absorbs the increasing effects of multiple disturbances

Trophic pyramids reorganize when food web architecture fails to adjust to ocean change

The 'Great Southern Reef': social, ecological and economic value of Australia's neglected kelp forests

Ecological complexity buffers the impacts of future climate on marine consumers

Ocean acidification alters fish populations indirectly through habitat modification

Distribution models predict large contractions of habitat-forming seaweeds in response to ocean warming

Species Interactions Drive Fish Biodiversity Loss in a High-CO2 World

Recovering subtidal forests in human-dominated landscapes

Organismal homeostasis buffers the effects of abiotic change on community dynamics

Contrasting resource limitations of marine primary producers: implications for competitive interactions under enriched CO2 and nutrient regimes

Mineralogical Plasticity Acts as a Compensatory Mechanism to the Impacts of Ocean Acidification

Impacts of climate change in a global hotspot for temperate marine biodiversity and ocean warming

Calcifiers can Adjust Shell Building at the Nanoscale to Resist Ocean Acidification

Ocean acidification boosts reproduction in fish via indirect effects

Ocean acidification increases the impact of typhoons on algal communities

The duality of ocean acidification as a resource and a stressor

Synergistic effects of climate change and local stressors: CO₂ and nutrient-driven change in subtidal rocky habitats

Nonindigenous biota on artificial structures : could habitat creation facilitate biological invasions?

Boosted nutritional quality of food by CO2 enrichment fails to offset energy demand of herbivores under ocean warming, causing energy depletion and mortality

Future seagrass beds: Can increased productivity lead to increased carbon storage?

How calorie-rich food could help marine calcifiers in a CO₂-rich future

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