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Association between usual sodium and potassium intake and blood pressure and hypertension among U.S. adults: NHANES 2005-2010

PloS one, 2013-10, Vol.8 (10), p.e75289-e75289

2013

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Usual Intake of Added Sugars and Saturated Fats Is High while Dietary Fiber Is Low in the Mexican Population

The Journal of nutrition, 2016-09, Vol.146 (9), p.1856S-1865S

2016

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Shining a Light on Forensic Black-Box Studies

Statistics and public policy (Philadelphia, Pa.), 2023-06, Vol.10 (1)

2023

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Validity of predictive equations for 24-h urinary sodium excretion in adults aged 18–39 y

The American journal of clinical nutrition, 2013-12, Vol.98 (6), p.1502-1513

2013

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A statistical approach to aid examiners in the forensic analysis of handwriting

Journal of forensic sciences, 2023-09, Vol.68 (5), p.1768-1779

2023

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Estimation of Usual Intake Distributions of Nutrients and Foods

The Journal of nutrition, 2003-02, Vol.133 (2), p.601S-608S

Carriquiry, Alicia L.

2003

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Comparison of population iodine estimates from 24-hour urine and timed-spot urine samples

Thyroid (New York, N.Y.), 2014-04, Vol.24 (4), p.748-757

2014

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Difference between 24-h diet recall and urine excretion for assessing population sodium and potassium intake in adults aged 18-39 y

The American journal of clinical nutrition, 2015-02, Vol.101 (2), p.376-386

2015

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Variation in the iodine concentrations of foods: considerations for dietary assessment

The American journal of clinical nutrition, 2016-09, Vol.104 Suppl 3, p.877S-887S

2016

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Perspective: Proposed Harmonized Nutrient Reference Values for Populations

Advances in nutrition (Bethesda, Md.), 2020-05, Vol.11 (3), p.469-483

2020

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Inadequate nutrient intakes in Filipino schoolchildren and adolescents are common among those from rural areas and poor families

Food & nutrition research, 2019-05, Vol.63, p.1-12

2019

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Assessing the prevalence of nutrient inadequacy

Public health nutrition, 1999-01, Vol.2 (1), p.23-34

Carriquiry, Alicia L

1999

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Application of Response Surface Methods To Determine Conditions for Optimal Genomic Prediction

G3 : genes - genomes - genetics, 2017-09, Vol.7 (9), p.3103-3113

2017

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Parametric and nonparametric statistical methods for genomic selection of traits with additive and epistatic genetic architectures

G3 : genes - genomes - genetics, 2014-06, Vol.4 (6), p.1027-1046

2014

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Editorial: Special Issue on Reproducibility and Replicability

Statistical science, 2023-11, Vol.38 (4), p.525

2023

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Sodium and potassium intakes among US adults: NHANES 2003–2008

The American journal of clinical nutrition, 2012-09, Vol.96 (3), p.647-657

2012

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Gene expression patterns during somatic embryo development and germination in maize Hi II callus cultures

Plant molecular biology, 2006-09, Vol.62 (1-2), p.1-14

2006

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PNAS establishes a Statistical Review Committee

Proceedings of the National Academy of Sciences - PNAS, 2023-11, Vol.120 (47), p.e2317870120-e2317870120

2023

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Options for basing Dietary Reference Intakes (DRIs) on chronic disease endpoints: report from a joint US-/Canadian-sponsored working group

The American journal of clinical nutrition, 2017-01, Vol.105 (1), p.249S-285S

2017

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Associations between iodine intake, thyroid volume, and goiter rate in school-aged Chinese children from areas with high iodine drinking water concentrations

The American journal of clinical nutrition, 2017-01, Vol.105 (1), p.228-233

2017

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Quality Control for Scientific Research: Addressing Reproducibility, Responsiveness, and Relevance

The American statistician, 2019-03, Vol.73 (sup1), p.46-55

2019

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Urinary Excretion of Sodium, Potassium, and Chloride, but Not Iodine, Varies by Timing of Collection in a 24-Hour Calibration Study

The Journal of nutrition, 2013-08, Vol.143 (8), p.1276-1282

2013

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Planning Nutritionally Adequate Diets for Groups: Methods Used to Develop Recommendations for a Child and Adult Care Food Program

Advances in nutrition (Bethesda, Md.), 2021-03, Vol.12 (2), p.452-460

2021

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Energy Intake Derived from an Energy Balance Equation, Validated Activity Monitors, and Dual X-Ray Absorptiometry Can Provide Acceptable Caloric Intake Data among Young Adults

The Journal of nutrition, 2018-03, Vol.148 (3), p.490-496

2018

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Total Iron Bioavailability from the US Diet Is Lower Than the Current Estimate

The Journal of nutrition, 2015-11, Vol.145 (11), p.2617-2621

2015

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Association between usual sodium and potassium intake and blood pressure and hypertension among U.S. adults: NHANES 2005-2010

Usual Intake of Added Sugars and Saturated Fats Is High while Dietary Fiber Is Low in the Mexican Population

Shining a Light on Forensic Black-Box Studies

Validity of predictive equations for 24-h urinary sodium excretion in adults aged 18–39 y

A statistical approach to aid examiners in the forensic analysis of handwriting

Estimation of Usual Intake Distributions of Nutrients and Foods

Comparison of population iodine estimates from 24-hour urine and timed-spot urine samples

Difference between 24-h diet recall and urine excretion for assessing population sodium and potassium intake in adults aged 18-39 y

Variation in the iodine concentrations of foods: considerations for dietary assessment

Perspective: Proposed Harmonized Nutrient Reference Values for Populations

Inadequate nutrient intakes in Filipino schoolchildren and adolescents are common among those from rural areas and poor families

Assessing the prevalence of nutrient inadequacy

Application of Response Surface Methods To Determine Conditions for Optimal Genomic Prediction

Parametric and nonparametric statistical methods for genomic selection of traits with additive and epistatic genetic architectures

Editorial: Special Issue on Reproducibility and Replicability

Sodium and potassium intakes among US adults: NHANES 2003–2008

Gene expression patterns during somatic embryo development and germination in maize Hi II callus cultures

PNAS establishes a Statistical Review Committee

Options for basing Dietary Reference Intakes (DRIs) on chronic disease endpoints: report from a joint US-/Canadian-sponsored working group

Associations between iodine intake, thyroid volume, and goiter rate in school-aged Chinese children from areas with high iodine drinking water concentrations

Quality Control for Scientific Research: Addressing Reproducibility, Responsiveness, and Relevance

Urinary Excretion of Sodium, Potassium, and Chloride, but Not Iodine, Varies by Timing of Collection in a 24-Hour Calibration Study

Planning Nutritionally Adequate Diets for Groups: Methods Used to Develop Recommendations for a Child and Adult Care Food Program

Energy Intake Derived from an Energy Balance Equation, Validated Activity Monitors, and Dual X-Ray Absorptiometry Can Provide Acceptable Caloric Intake Data among Young Adults

Total Iron Bioavailability from the US Diet Is Lower Than the Current Estimate

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