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Gastric cancer: global pattern of the disease and an overview of environmental risk factors

Baillière's best practice & research. Clinical gastroenterology, 2006, Vol.20 (4), p.633-649

2006

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Body mass index, abdominal fatness and pancreatic cancer risk: a systematic review and non-linear dose–response meta-analysis of prospective studies

Annals of oncology, 2012-04, Vol.23 (4), p.843-852

2012

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Deoxynivalenol exposure assessment in a cohort of pregnant women from Bradford, UK

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2012-01, Vol.29 (2), p.269-276

2012

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Does the Mediterranean dietary pattern or the Healthy Diet Index influence the risk of breast cancer in a large British cohort of women?

European journal of clinical nutrition, 2011-08, Vol.65 (8), p.920-928

2011

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Dietary fructose, carbohydrates, glycemic indices and pancreatic cancer risk: a systematic review and meta-analysis of cohort studies

Annals of oncology, 2012-10, Vol.23 (10), p.2536-2546

2012

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Adherence to sugars guidelines and micronutrient intakes in UK adult participants of the National Diet & Nutrition Survey (2008/09–2011/12)

Proceedings of the Nutrition Society, 2017, Vol.76 (OCE1), Article E7

2017

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Food-frequency questionnaires: a review of their design, validation and utilisation

Nutrition research reviews, 2004-06, Vol.17 (1), p.5-22

2004

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Does dietary intake affect age at natural menopause in the UK Women's Cohort Study?

Proceedings of the Nutrition Society, 2017, Vol.76 (OCE4), Article E185

2017

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Breastfeeding is associated with the risk of ovarian cancer in the UK Women's Cohort Study

Proceedings of the Nutrition Society, 2018, Vol.77 (OCE4), Article E224

2018

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Cross-sectional and prospective associations between sleep duration and fruit/vegetable intakes in middle-aged UK women

Proceedings of the Nutrition Society, 2018, Vol.77 (OCE4), Article E131

2018

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Dietary fibre intake and risk of ischaemic and haemorrhagic stroke in the UK Women’s Cohort Study

European journal of clinical nutrition, 2015-04, Vol.69 (4), p.467-474

2015

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Dietary patterns derived with multiple methods from food diaries and breast cancer risk in the UK Dietary Cohort Consortium

European journal of clinical nutrition, 2014-12, Vol.68 (12), p.1353-1358

2014

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Meat eating and risk of arthritis in the UK Women's Cohort Study

Proceedings of the Nutrition Society, 2015, Vol.74 (OCE5), Article E290

2015

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Frequency of electronic dietary self monitoring using a smartphone app and weight loss

Proceedings of the Nutrition Society, 2015, Vol.74 (OCE4), Article E277

2015

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Dietary pattern by menopausal status in the UK Women's Cohort Study

Proceedings of the Nutrition Society, 2016, Vol.75 (OCE3), Article E86

2016

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Sleep duration is associated with daily consumption of fruits and vegetables in British women from The UK Women's Cohort Study

Proceedings of the Nutrition Society, 2017, Vol.76 (OCE4), Article E131

2017

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Breastfeeding and incidence of breast cancers in the UK Women's Cohort Study

Proceedings of the Nutrition Society, 2017, Vol.76 (OCE4), Article E202

2017

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General supplement use, subsequent use and cancer risk in the UK Women’s Cohort Study

European journal of clinical nutrition, 2014-10, Vol.68 (10), p.1095-1100

2014

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Fruit and vegetable intakes and the association with blood pressure within adults in the United Kingdom's National Diet & Nutrition Survey Rolling Programme (2008/09–2011/12)

Proceedings of the Nutrition Society, 2015, Vol.74 (OCE5), Article E318

2015

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Systematic review and website presentation of validated dietary assessment tools

Proceedings of the Nutrition Society, 2018, Vol.77 (OCE4), Article E202

2018

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A Systematic Review of Systematic Reviews of Validated Dietary Assessment Tools

Proceedings of the Nutrition Society, 2016, Vol.75 (OCE3), Article E239

2016

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Nutritools.org an innovative website including a Food Questionnaire Creator for dietary assessment in health research

Proceedings of the Nutrition Society, 2018, Vol.77 (OCE4), Article E125

2018

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Creating an automated system for the calculation of exposure to dietary compounds within NewGeneris; a European molecular epidemiology project

European journal of cancer supplements, 2008, Vol.6 (9), p.191-191

2008

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Vitamin C intake from diary recordings and risk of breast cancer in the UK Dietary Cohort Consortium

European journal of clinical nutrition, 2012-05, Vol.66 (5), p.561-568

2012

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Urine metabolite analysis as a function of deoxynivalenol exposure: an NMR-based metabolomics investigation

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2010-02, Vol.27 (2), p.255-261

2010

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Gastric cancer: global pattern of the disease and an overview of environmental risk factors

Body mass index, abdominal fatness and pancreatic cancer risk: a systematic review and non-linear dose–response meta-analysis of prospective studies

Deoxynivalenol exposure assessment in a cohort of pregnant women from Bradford, UK

Does the Mediterranean dietary pattern or the Healthy Diet Index influence the risk of breast cancer in a large British cohort of women?

Dietary fructose, carbohydrates, glycemic indices and pancreatic cancer risk: a systematic review and meta-analysis of cohort studies

Adherence to sugars guidelines and micronutrient intakes in UK adult participants of the National Diet & Nutrition Survey (2008/09–2011/12)

Food-frequency questionnaires: a review of their design, validation and utilisation

Does dietary intake affect age at natural menopause in the UK Women's Cohort Study?

Breastfeeding is associated with the risk of ovarian cancer in the UK Women's Cohort Study

Cross-sectional and prospective associations between sleep duration and fruit/vegetable intakes in middle-aged UK women

Dietary fibre intake and risk of ischaemic and haemorrhagic stroke in the UK Women’s Cohort Study

Dietary patterns derived with multiple methods from food diaries and breast cancer risk in the UK Dietary Cohort Consortium

Meat eating and risk of arthritis in the UK Women's Cohort Study

Frequency of electronic dietary self monitoring using a smartphone app and weight loss

Dietary pattern by menopausal status in the UK Women's Cohort Study

Sleep duration is associated with daily consumption of fruits and vegetables in British women from The UK Women's Cohort Study

Breastfeeding and incidence of breast cancers in the UK Women's Cohort Study

General supplement use, subsequent use and cancer risk in the UK Women’s Cohort Study

Fruit and vegetable intakes and the association with blood pressure within adults in the United Kingdom's National Diet & Nutrition Survey Rolling Programme (2008/09–2011/12)

Systematic review and website presentation of validated dietary assessment tools

A Systematic Review of Systematic Reviews of Validated Dietary Assessment Tools

Nutritools.org an innovative website including a Food Questionnaire Creator for dietary assessment in health research

Creating an automated system for the calculation of exposure to dietary compounds within NewGeneris; a European molecular epidemiology project

Vitamin C intake from diary recordings and risk of breast cancer in the UK Dietary Cohort Consortium

Urine metabolite analysis as a function of deoxynivalenol exposure: an NMR-based metabolomics investigation

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