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Probiotic Bacillus amyloliquefaciens H57 ameliorates subclinical necrotic enteritis in broiler chicks by maintaining intestinal mucosal integrity and improving feed efficiency

Poultry science, 2020-09, Vol.99 (9), p.4278-4293

2020

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Implications of sorghum in broiler chicken nutrition

Animal feed science and technology, 2010-03, Vol.156 (3), p.57-74

2010

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Ileal digestibility of amino acids in feed ingredients for broilers

World's Poultry Science Journal, 2004-12, Vol.60 (4), p.423-438

2004

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Use of bioelectrical impedance spectroscopy to provide a measure of body composition in sows

Animal (Cambridge, England), 2021-03, Vol.15 (3), p.100156, Article 100156

2021

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Tryptophan determination in proteins and feedstuffs by ion exchange chromatography

Food chemistry, 2005-02, Vol.89 (2), p.309-314

2005

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Dietary supplementation with sodium humate improves egg quality and immune function of laying hens

Journal of applied animal nutrition, 2020-08, Vol.8 (2), p.93-100

2020

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Determination of corticosterone concentrations in egg albumen: A non-invasive indicator of stress in laying hens

Physiology & behavior, 2008-10, Vol.95 (3), p.381-387

2008

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Particle size heterogeneity in milled barley and sorghum grains: Effects on physico-chemical properties and starch digestibility

Journal of cereal science, 2012-09, Vol.56 (2), p.396-403

2012

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Comparison of apparent ileal amino acid digestibility of feed ingredients measured with broilers, layers, and roosters

Poultry science, 2006-04, Vol.85 (4), p.625-634

2006

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Microbial phytase improves performance, apparent metabolizable energy, and ileal amino acid digestibility of broilers fed a lysine-deficient diet

Poultry science, 2001-03, Vol.80 (3), p.338-344

2001

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Influence of age on the apparent ileal amino acid digestibility of feed ingredients for broiler chickens

British poultry science, 2005-04, Vol.46 (2), p.236-245

2005

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Response of broiler chickens to microbial phytase supplementation as influenced by dietary phytic acid and non-phytate phosphorous levels. II. Effects on apparent metabolisable energy, nutrient digestibility and nutrient retention

British poultry science, 2000-05, Vol.41 (2), p.193-200

2000

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A comparison of ileal digesta and excreta analysis for the determination of amino acid digestibility in food ingredients for poultry

British poultry science, 1999-05, Vol.40 (2), p.266-274

1999

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Response of broiler chickens to microbial phytase supplementation as influenced by dietary phytic acid and non-phytate phosphorus contents. I. Effects on bird performance and toe ash

British poultry science, 1999-12, Vol.40 (5), p.660-666

1999

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Response of Mares Exposed to Caterpillars in Successive Pregnancies

Journal of equine veterinary science, 2018-07, Vol.66, p.242-242

2018

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109  Is the equine gut colonised in utero by amniotic bacteria?

Journal of equine veterinary science, 2021-05, Vol.100, p.103572, Article 103572

2021

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Challenges of using tibia bone ash and toe ash as biomarkers of phosphorus nutrition for meat chickens

Journal of applied animal nutrition, 2024-03, Vol.12 (1), p.40-54

2024

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Additivity of apparent and true ileal amino acid digestibilities in soybean meal, sunflower meal, and meat and bone meal for broilers

Poultry science, 1996-09, Vol.75 (9), p.1098-1103

1996

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Influence of exogenous xylanase supplementation on apparent metabolisable energy and amino acid digestibility in wheat for broiler chickens

Animal feed science and technology, 1998-10, Vol.75 (2), p.83-92

1998

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Dietary n-3 and n-6 fatty acids alter avian glucose metabolism

British poultry science, 2005-02, Vol.46 (1), p.104-113

2005

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Evaluation of the efficacy of intraperitoneal immunization in reducing Salmonella typhimurium infection in chickens

Poultry science, 1998-12, Vol.77 (12), p.1874-1883

1998

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Apparent ileal digestibility of amino acids in dietary ingredients for broiler chickens

Animal science (Penicuik, Scotland), 2005-08, Vol.81 (1), p.85-97

2005

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Placental transfer of vitamin K in the horse

Journal of equine veterinary science, 2017-05, Vol.52, p.57-57

2017

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Nutrient digestion in horses fed oats following the dietary addition of feed enzymes

Journal of equine veterinary science, 2017-05, Vol.52, p.46-47

2017

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Dietary n-3 and n-6 fatty acids alter avian metabolism: metabolism and abdominal fat deposition

British journal of nutrition, 2002-07, Vol.88 (1), p.11-18

2002

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Probiotic Bacillus amyloliquefaciens H57 ameliorates subclinical necrotic enteritis in broiler chicks by maintaining intestinal mucosal integrity and improving feed efficiency

Implications of sorghum in broiler chicken nutrition

Ileal digestibility of amino acids in feed ingredients for broilers

Use of bioelectrical impedance spectroscopy to provide a measure of body composition in sows

Tryptophan determination in proteins and feedstuffs by ion exchange chromatography

Dietary supplementation with sodium humate improves egg quality and immune function of laying hens

Determination of corticosterone concentrations in egg albumen: A non-invasive indicator of stress in laying hens

Particle size heterogeneity in milled barley and sorghum grains: Effects on physico-chemical properties and starch digestibility

Comparison of apparent ileal amino acid digestibility of feed ingredients measured with broilers, layers, and roosters

Microbial phytase improves performance, apparent metabolizable energy, and ileal amino acid digestibility of broilers fed a lysine-deficient diet

Influence of age on the apparent ileal amino acid digestibility of feed ingredients for broiler chickens

Response of broiler chickens to microbial phytase supplementation as influenced by dietary phytic acid and non-phytate phosphorous levels. II. Effects on apparent metabolisable energy, nutrient digestibility and nutrient retention

A comparison of ileal digesta and excreta analysis for the determination of amino acid digestibility in food ingredients for poultry

Response of broiler chickens to microbial phytase supplementation as influenced by dietary phytic acid and non-phytate phosphorus contents. I. Effects on bird performance and toe ash

Response of Mares Exposed to Caterpillars in Successive Pregnancies

109  Is the equine gut colonised in utero by amniotic bacteria?

Challenges of using tibia bone ash and toe ash as biomarkers of phosphorus nutrition for meat chickens

Additivity of apparent and true ileal amino acid digestibilities in soybean meal, sunflower meal, and meat and bone meal for broilers

Influence of exogenous xylanase supplementation on apparent metabolisable energy and amino acid digestibility in wheat for broiler chickens

Dietary n-3 and n-6 fatty acids alter avian glucose metabolism

Evaluation of the efficacy of intraperitoneal immunization in reducing Salmonella typhimurium infection in chickens

Apparent ileal digestibility of amino acids in dietary ingredients for broiler chickens

Placental transfer of vitamin K in the horse

Nutrient digestion in horses fed oats following the dietary addition of feed enzymes

Dietary n-3 and n-6 fatty acids alter avian metabolism: metabolism and abdominal fat deposition

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