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Dietary soybeans extruded at different temperatures: milk composition and in situ fatty acid reactions

Journal of dairy science, 1997-11, Vol.80 (11), p.2913-2924

1997

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Fatty acid profile and physical properties of milk fat from cows fed calcium salts of fatty acids with varying unsaturation

Journal of dairy science, 1998-02, Vol.81 (2), p.471-481

1998

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Performance and profiles of milk fatty acids of cows fed full fat, heat-treated soybeans using various processing methods

Journal of dairy science, 1997-02, Vol.80 (2), p.334-342

1997

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Lactational response of cows to different concentrations of calcium salts of canola oil fatty acids with or without bicarbonates

Journal of dairy science, 1997-06, Vol.80 (6), p.1185-1193

1997

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Timothy grass or alfalfa silage for cows in midlactation: effect of supplementary barley

Journal of dairy science, 1997-11, Vol.80 (11), p.2876-2884

1997

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Effects of buffers on milk fatty acids and mammary arteriovenous differences in dairy cows fed Ca salts of fatty acids

Journal of dairy science, 1998-07, Vol.81 (7), p.2001-2010

1998

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Juice-extracted grass pellets and sodium bicarbonate for cows fed timothy silage of two chop lengths

Journal of dairy science, 1995-11, Vol.78 (11), p.2415-2423

1995

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Duodenal flow of digesta in preruminant calves fed clotting or nonclotting milk replacer

Journal of dairy science, 1987-12, Vol.70 (12), p.2570-2576

1987

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Casein curd-forming ability and abomasal retention of milk replacer components in young calves

Journal of dairy science, 1990-06, Vol.73 (6), p.1578-1585

1990

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Juice-extracted grass pellets and sodium bicarbonate for cows in midlactation fed timothy grass silage

Journal of dairy science, 1994-12, Vol.77 (12), p.3644-3654

1994

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Digestibility measured by fecal and ileal collection in preruminant calves fed a clotting or a nonclotting milk replacer

Journal of dairy science, 1989-01, Vol.72 (1), p.123-128

1989

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An oxalate-sodium hydroxide buffer to study the role of milk replacer coagulation in preruminant calves

Journal of dairy science, 1987-12, Vol.70 (12), p.2565-2569

1987

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Fatty Acid Profile and Physical Properties of Milk Fat from Cows fed Calcium Salts of Fatty Acids with Varying Unsaturation1

Journal of dairy science, 1998-02, Vol.81 (2), p.471-481

1998

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Timothy Grass or Alfalfa Silage for Cows in Midlactation: Effect of Supplementary Barley1

Journal of dairy science, 1997-11, Vol.80 (11), p.2876-2884

1997

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Dietary fibers and supplementary iron in a milk replacer for veal calves

Journal of dairy science, 1984-10, Vol.67 (10), p.2369-2379

1984

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Lactational Response of Cows to Different Concentrations of Calcium Salts of Canola Oil Fatty Acids with or Without Bicarbonates1

Journal of dairy science, 1997-06, Vol.80 (6), p.1185-1193

1997

Volltextzugriff (PDF)

Performance and Profiles of Milk Fatty Acids of Cows Fed Full Fat, Heat-Treated Soybeans Using Various Processing Methods1

Journal of dairy science, 1997-02, Vol.80 (2), p.334-342

1997

Volltextzugriff (PDF)

Juice-Extracted Grass Pellets and Sodium Bicarbonate for Cows Fed Timothy Silage of Two Chop Lengths1

Journal of dairy science, 1995-11, Vol.78 (11), p.2415-2423

1995

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Dietary Soybeans Extruded at Different Temperatures: Milk Composition and In Situ Fatty Acid Reactions1

Journal of dairy science, 1997-11, Vol.80 (11), p.2913-2924

1997

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Plasma Lipids, Ketone Bodies, and Glucose Concentrations in Calves Fed High-and Low-Fat Milk Replacers

Journal of dairy science, 1976-07, Vol.59 (7), p.1301-1305

1976

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Juice-Extracted Grass Pellets and Sodium Bicarbonate for Cows in Midlactation Fed Timothy Grass Silage1

Journal of dairy science, 1994-12, Vol.77 (12), p.3644-3654

1994

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Effects of Buffers on Milk Fatty Acids and Mammary Arteriovenous Differences in Dairy Cows Fed Ca Salts of Fatty Acids1

Journal of dairy science, 1998-07, Vol.81 (7), p.2001-2010

1998

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Adaptation of Lactating Cows to Rations Containing Urea

Journal of dairy science, 1980-08, Vol.63 (8), p.1264-1272

1980

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Nutritive Value of Bacterial Sludge and Whey Powders for Protein in Calf Milk Replacers and on Chromic Oxide as Indicator of Digestibility

Journal of dairy science, 1973-11, Vol.56 (11), p.1445-1449

1973

Volltextzugriff (PDF)

Effects of maturity of silage and protein content of concentrates on milk production of ewes rearing twin or triplet lambs

Canadian journal of animal science, 1999-12, Vol.79 (4), p.499-508

1999

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Dietary soybeans extruded at different temperatures: milk composition and in situ fatty acid reactions

Fatty acid profile and physical properties of milk fat from cows fed calcium salts of fatty acids with varying unsaturation

Performance and profiles of milk fatty acids of cows fed full fat, heat-treated soybeans using various processing methods

Lactational response of cows to different concentrations of calcium salts of canola oil fatty acids with or without bicarbonates

Timothy grass or alfalfa silage for cows in midlactation: effect of supplementary barley

Effects of buffers on milk fatty acids and mammary arteriovenous differences in dairy cows fed Ca salts of fatty acids

Juice-extracted grass pellets and sodium bicarbonate for cows fed timothy silage of two chop lengths

Duodenal flow of digesta in preruminant calves fed clotting or nonclotting milk replacer

Casein curd-forming ability and abomasal retention of milk replacer components in young calves

Juice-extracted grass pellets and sodium bicarbonate for cows in midlactation fed timothy grass silage

Digestibility measured by fecal and ileal collection in preruminant calves fed a clotting or a nonclotting milk replacer

An oxalate-sodium hydroxide buffer to study the role of milk replacer coagulation in preruminant calves

Fatty Acid Profile and Physical Properties of Milk Fat from Cows fed Calcium Salts of Fatty Acids with Varying Unsaturation1

Timothy Grass or Alfalfa Silage for Cows in Midlactation: Effect of Supplementary Barley1

Dietary fibers and supplementary iron in a milk replacer for veal calves

Lactational Response of Cows to Different Concentrations of Calcium Salts of Canola Oil Fatty Acids with or Without Bicarbonates1

Performance and Profiles of Milk Fatty Acids of Cows Fed Full Fat, Heat-Treated Soybeans Using Various Processing Methods1

Juice-Extracted Grass Pellets and Sodium Bicarbonate for Cows Fed Timothy Silage of Two Chop Lengths1

Dietary Soybeans Extruded at Different Temperatures: Milk Composition and In Situ Fatty Acid Reactions1

Plasma Lipids, Ketone Bodies, and Glucose Concentrations in Calves Fed High-and Low-Fat Milk Replacers

Juice-Extracted Grass Pellets and Sodium Bicarbonate for Cows in Midlactation Fed Timothy Grass Silage1

Effects of Buffers on Milk Fatty Acids and Mammary Arteriovenous Differences in Dairy Cows Fed Ca Salts of Fatty Acids1

Adaptation of Lactating Cows to Rations Containing Urea

Nutritive Value of Bacterial Sludge and Whey Powders for Protein in Calf Milk Replacers and on Chromic Oxide as Indicator of Digestibility

Effects of maturity of silage and protein content of concentrates on milk production of ewes rearing twin or triplet lambs

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