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A Greener, Quick and Comprehensive Extraction Approach for LC-MS of Multiple Mycotoxins

Toxins, 2017-03, Vol.9 (3), p.91

Breidbach, Andreas

2017

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Assignment of a Reference Value of Total Cow's Milk Protein Content in Baked Cookies Used in an Interlaboratory Comparison

Foods, 2022-03, Vol.11 (6), p.869

2022

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Two-dimensional heart-cut LC-LC improves accuracy of exact-matching double isotope dilution mass spectrometry measurements of aflatoxin B1 in cereal-based baby food, maize, and maize-based feed

Analytical and bioanalytical chemistry, 2015-04, Vol.407 (11), p.3159-3167

2015

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Comparative evaluation of methods for the detection of 2-alkylcyclobutanones as indicators for irradiation treatment of cashew nuts and nutmeg

Food chemistry, 2016-06, Vol.201, p.52-58

2016

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Derivatization of bisphenol A and its analogues with pyridine-3-sulfonyl chloride: multivariate optimization and fragmentation patterns by liquid chromatography/Orbitrap mass spectrometry

Rapid communications in mass spectrometry, 2015-08, Vol.29 (16), p.1473-1484

2015

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Two-dimensional heart-cut LC-LC improves accuracy of exact-matching double isotope dilution mass spectrometry measurements of aflatoxin B sub(1) in cereal-based baby food, maize, and maize-based feed

Analytical and bioanalytical chemistry, 2015-04, Vol.407 (11), p.3159-3167

2015

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Two-dimensional heart-cut LC-LC improves accuracy of exact-matching double isotope dilution mass spectrometry measurements of aflatoxin B^sub 1^ in cereal-based baby food, maize, and maize-based feed

Analytical and bioanalytical chemistry, 2015-04, Vol.407 (11), p.3159

2015

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Feasibility of using quantitative 1H-NMR spectroscopy and ultra-microbalances for investigation of a PET microplastic reference material

Analytical and bioanalytical chemistry, 2023-06, Vol.415 (15), p.3033-3040

2023

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Feasibility of using quantitative .sup.1H-NMR spectroscopy and ultra-microbalances for investigation of a PET microplastic reference material

Analytical and bioanalytical chemistry, 2023-06, Vol.415 (15), p.3033

2023

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Paving the way for new and challenging matrix reference materials—particle suspensions at the core of material processing providing RMs for method development and method validation

Analytical and bioanalytical chemistry, 2024-04, Vol.416 (9), p.2079-2088

2024

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A reference method for determining the total allergenic protein content in a processed food: the case of milk in cookies as proof of concept

Analytical and bioanalytical chemistry, 2020-12, Vol.412 (30), p.8249-8267

2020

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Feasibility of using quantitative 1 H-NMR spectroscopy and ultra-microbalances for investigation of a PET microplastic reference material

Analytical and bioanalytical chemistry, 2023-06, Vol.415 (15), p.3033

2023

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Total cow’s milk protein in cookies: the first interlaboratory comparison with a well-defined measurand fit for food allergen risk assessment

Accreditation and quality assurance, 2021-06, Vol.26 (3), p.177-181

2021

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Capabilities of laboratories to determine melamine in food—results of an international proficiency test

Analytical and bioanalytical chemistry, 2010, Vol.396 (1), p.503-510

2010

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Comparison of the isoelectric focusing patterns of darbepoetin alfa, recombinant human erythropoietin, and endogenous erythropoietin from human urine

Clinical chemistry (Baltimore, Md.), 2002-11, Vol.48 (11), p.2057-2059

2002

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Detection of Recombinant Human Erythropoietin in Urine by Isoelectric Focusing

Clinical chemistry (Baltimore, Md.), 2003-06, Vol.49 (6), p.901-907

2003

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Erythropoietin Fusion Proteins Comprised of Identical Head-to-Tail Repeats with Enhanced Biological Activity

Blood, 2006-11, Vol.108 (11), p.1162-1162

2006

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Certification of the mass fraction and mass concentration of butoxybenzene in B7 gas oil: ERM-EF319

2023

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RSR13, a potential athletic performance enhancement agent: detection in urine by gas chromatography/mass spectrometry

Rapid communications in mass spectrometry, 2001-01, Vol.15 (24), p.2379-2382

2001

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The Impact of Superficially Porous Particles and New Stationary-Phase Chemistries on the LC-MS Determination of Mycotoxins in Food and Feed

LC GC North America, 2016-04, Vol.34 (s4), p.10

Breidbach, Andreas

2016

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EU coordinated action to deter certain fraudulent practices in the honey sector: analytical testing results of imported honey

2023

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Results of an EU wide coordinated control plan to establish the prevalence of fraudulent practices in the marketing of herbs and spices

2021

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The impact of superficially porous particles and new stationary-phase chemistries on the LC-MS determination of mycotoxins in food and feed

LC GC Europe, 2016-05, p.S6

Breidbach, Andreas

2016

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Ethics II: Editorial conduct

Information systems journal (Oxford, England), 2024-07, Vol.34 (4), p.965-969

2024

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Kartieren Um 1800

Christoph, Andreas

1, 2019

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A Greener, Quick and Comprehensive Extraction Approach for LC-MS of Multiple Mycotoxins

Assignment of a Reference Value of Total Cow's Milk Protein Content in Baked Cookies Used in an Interlaboratory Comparison

Two-dimensional heart-cut LC-LC improves accuracy of exact-matching double isotope dilution mass spectrometry measurements of aflatoxin B1 in cereal-based baby food, maize, and maize-based feed

Comparative evaluation of methods for the detection of 2-alkylcyclobutanones as indicators for irradiation treatment of cashew nuts and nutmeg

Derivatization of bisphenol A and its analogues with pyridine-3-sulfonyl chloride: multivariate optimization and fragmentation patterns by liquid chromatography/Orbitrap mass spectrometry

Two-dimensional heart-cut LC-LC improves accuracy of exact-matching double isotope dilution mass spectrometry measurements of aflatoxin B sub(1) in cereal-based baby food, maize, and maize-based feed

Two-dimensional heart-cut LC-LC improves accuracy of exact-matching double isotope dilution mass spectrometry measurements of aflatoxin B^sub 1^ in cereal-based baby food, maize, and maize-based feed

Feasibility of using quantitative 1H-NMR spectroscopy and ultra-microbalances for investigation of a PET microplastic reference material

Feasibility of using quantitative .sup.1H-NMR spectroscopy and ultra-microbalances for investigation of a PET microplastic reference material

Paving the way for new and challenging matrix reference materials—particle suspensions at the core of material processing providing RMs for method development and method validation

A reference method for determining the total allergenic protein content in a processed food: the case of milk in cookies as proof of concept

Feasibility of using quantitative 1 H-NMR spectroscopy and ultra-microbalances for investigation of a PET microplastic reference material

Total cow’s milk protein in cookies: the first interlaboratory comparison with a well-defined measurand fit for food allergen risk assessment

Capabilities of laboratories to determine melamine in food—results of an international proficiency test

Comparison of the isoelectric focusing patterns of darbepoetin alfa, recombinant human erythropoietin, and endogenous erythropoietin from human urine

Detection of Recombinant Human Erythropoietin in Urine by Isoelectric Focusing

Erythropoietin Fusion Proteins Comprised of Identical Head-to-Tail Repeats with Enhanced Biological Activity

Certification of the mass fraction and mass concentration of butoxybenzene in B7 gas oil: ERM-EF319

RSR13, a potential athletic performance enhancement agent: detection in urine by gas chromatography/mass spectrometry

The Impact of Superficially Porous Particles and New Stationary-Phase Chemistries on the LC-MS Determination of Mycotoxins in Food and Feed

EU coordinated action to deter certain fraudulent practices in the honey sector: analytical testing results of imported honey

Results of an EU wide coordinated control plan to establish the prevalence of fraudulent practices in the marketing of herbs and spices

The impact of superficially porous particles and new stationary-phase chemistries on the LC-MS determination of mycotoxins in food and feed

Ethics II: Editorial conduct

Kartieren Um 1800

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