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Efficacy of carbohydrate counting in type 1 diabetes: a systematic review and meta-analysis

The lancet. Diabetes & endocrinology, 2014-02, Vol.2 (2), p.133-140

2014

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International Tables of Glycemic Index and Glycemic Load Values: 2008

Diabetes care, 2008-12, Vol.31 (12), p.2281-2283

2008

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Informing food choices and health outcomes by use of the dietary glycemic index

Nutrition reviews, 2011-04, Vol.69 (4), p.231-242

2011

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Glycemic index and insulin index after a standard carbohydrate meal consumed with live kombucha: A randomised, placebo-controlled, crossover trial

Frontiers in nutrition (Lausanne), 2023-02, Vol.10, p.1036717-1036717

2023

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Extending the Overnight Fast: Sex Differences in Acute Metabolic Responses to Breakfast

Nutrients, 2020-07, Vol.12 (8), p.2173

2020

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Associations of Diet and Physical Activity with Risk for Gestational Diabetes Mellitus: A Systematic Review and Meta-Analysis

Nutrients, 2018-05, Vol.10 (6), p.698

2018

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Glycemic index, postprandial glycemia, and the shape of the curve in healthy subjects: analysis of a database of more than 1000 foods

The American journal of clinical nutrition, 2009-01, Vol.89 (1), p.97-105

2009

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Dietary insulin index and insulin load in relation to biomarkers of glycemic control, plasma lipids, and inflammation markers

The American journal of clinical nutrition, 2011-07, Vol.94 (1), p.182-190

2011

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The Impact of Carbohydrate Quality on Dental Plaque pH: Does the Glycemic Index of Starchy Foods Matter for Dental Health?

Nutrients, 2021-08, Vol.13 (8), p.2711

2021

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Changes in dietary glycemic index and glycemic load in Australian adults from 1995 to 2012

The American journal of clinical nutrition, 2017-07, Vol.106 (1), p.189-198

2017

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Editorial: FIN Special Issue on PREVIEW

Frontiers in nutrition (Lausanne), 2021-12, Vol.8, p.811541-811541

2021

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Food insulin index: physiologic basis for predicting insulin demand evoked by composite meals

The American journal of clinical nutrition, 2009-10, Vol.90 (4), p.986-992

2009

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International tables of glycemic index and glycemic load values 2021: a systematic review

The American journal of clinical nutrition, 2021-11, Vol.114 (5), p.1625-1632

2021

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Childhood obesity in Australia remains a widespread health concern that warrants population-wide prevention programs

Medical journal of Australia, 2009-02, Vol.190 (3), p.146-148

2009

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Dietary glycaemic index and glycaemic load among Australian children and adolescents: results from the 2011–2012 Australian Health Survey

British journal of nutrition, 2016-07, Vol.116 (1), p.178-187

2016

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Effect of a low-glycemic-index diet during pregnancy on obstetric outcomes

The American journal of clinical nutrition, 2006-10, Vol.84 (4), p.807-812

2006

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Declining consumption of added sugars and sugar-sweetened beverages in Australia: a challenge for obesity prevention

The American journal of clinical nutrition, 2017-04, Vol.105 (4), p.854-863

2017

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Algorithms to Improve the Prediction of Postprandial Insulinaemia in Response to Common Foods

Nutrients, 2016-04, Vol.8 (4), p.210-210

2016

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A food 'lifeboat': food and nutrition considerations in the event of a pandemic or other catastrophe

Medical journal of Australia, 2007-12, Vol.187 (11-12), p.674-676

2007

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Glycemic Index and Insulinemic Index of Foods: An Interlaboratory Study Using the ISO 2010 Method

Nutrients, 2019-09, Vol.11 (9), p.2218

2019

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Contributors to dietary glycaemic index and glycaemic load in the Netherlands: the role of beer

British journal of nutrition, 2016-04, Vol.115 (7), p.1218-1225

2016

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Impact of fat, protein, and glycemic index on postprandial glucose control in type 1 diabetes: implications for intensive diabetes management in the continuous glucose monitoring era

Diabetes care, 2015-06, Vol.38 (6), p.1008-1015

2015

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Nutrition Therapy in Gestational Diabetes Mellitus: Time to Move Forward

Diabetes care, 2018-07, Vol.41 (7), p.1343-1345

2018

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The physiologic and phenotypic significance of variation in human amylase gene copy number

The American journal of clinical nutrition, 2018-10, Vol.108 (4), p.737-748

2018

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The link between dietary glycemic index and nutrient adequacy

The American journal of clinical nutrition, 2012-03, Vol.95 (3), p.694-702

2012

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Efficacy of carbohydrate counting in type 1 diabetes: a systematic review and meta-analysis

International Tables of Glycemic Index and Glycemic Load Values: 2008

Informing food choices and health outcomes by use of the dietary glycemic index

Glycemic index and insulin index after a standard carbohydrate meal consumed with live kombucha: A randomised, placebo-controlled, crossover trial

Extending the Overnight Fast: Sex Differences in Acute Metabolic Responses to Breakfast

Associations of Diet and Physical Activity with Risk for Gestational Diabetes Mellitus: A Systematic Review and Meta-Analysis

Glycemic index, postprandial glycemia, and the shape of the curve in healthy subjects: analysis of a database of more than 1000 foods

Dietary insulin index and insulin load in relation to biomarkers of glycemic control, plasma lipids, and inflammation markers

The Impact of Carbohydrate Quality on Dental Plaque pH: Does the Glycemic Index of Starchy Foods Matter for Dental Health?

Changes in dietary glycemic index and glycemic load in Australian adults from 1995 to 2012

Editorial: FIN Special Issue on PREVIEW

Food insulin index: physiologic basis for predicting insulin demand evoked by composite meals

International tables of glycemic index and glycemic load values 2021: a systematic review

Childhood obesity in Australia remains a widespread health concern that warrants population-wide prevention programs

Dietary glycaemic index and glycaemic load among Australian children and adolescents: results from the 2011–2012 Australian Health Survey

Effect of a low-glycemic-index diet during pregnancy on obstetric outcomes

Declining consumption of added sugars and sugar-sweetened beverages in Australia: a challenge for obesity prevention

Algorithms to Improve the Prediction of Postprandial Insulinaemia in Response to Common Foods

A food 'lifeboat': food and nutrition considerations in the event of a pandemic or other catastrophe

Glycemic Index and Insulinemic Index of Foods: An Interlaboratory Study Using the ISO 2010 Method

Contributors to dietary glycaemic index and glycaemic load in the Netherlands: the role of beer

Impact of fat, protein, and glycemic index on postprandial glucose control in type 1 diabetes: implications for intensive diabetes management in the continuous glucose monitoring era

Nutrition Therapy in Gestational Diabetes Mellitus: Time to Move Forward

The physiologic and phenotypic significance of variation in human amylase gene copy number

The link between dietary glycemic index and nutrient adequacy

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