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The Role of Physiological Vitamin C Concentrations on Key Functions of Neutrophils Isolated from Healthy Individuals

Nutrients, 2019-06, Vol.11 (6), p.1363

2019

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Enhanced human neutrophil vitamin C status, chemotaxis and oxidant generation following dietary supplementation with vitamin C-rich SunGold kiwifruit

Nutrients, 2015-04, Vol.7 (4), p.2574-2588

2015

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Amyloid formation and depolymerization of tumor suppressor p16INK4a are regulated by a thiol-dependent redox mechanism

Nature communications, 2024-07, Vol.15 (1), p.5535-16, Article 5535

2024

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Bioavailable Blueberry‐Derived Phenolic Acids at Physiological Concentrations Enhance Nrf2‐Regulated Antioxidant Responses in Human Vascular Endothelial Cells

Molecular nutrition & food research, 2018-03, Vol.62 (5), p.n/a

2018

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Ascorbate Uptake and Retention by Breast Cancer Cell Lines and the Intracellular Distribution of Sodium-Dependent Vitamin C Transporter 2

Antioxidants, 2023-10, Vol.12 (11), p.1929

2023

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High Vitamin C Status Is Associated with Elevated Mood in Male Tertiary Students

Antioxidants, 2018-07, Vol.7 (7), p.91

2018

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Marginal Ascorbate Status (Hypovitaminosis C) Results in an Attenuated Response to Vitamin C Supplementation

Nutrients, 2016-06, Vol.8 (6), p.341-341

2016

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Hypothiocyanous acid is a potent inhibitor of apoptosis and caspase 3 activation in endothelial cells

Free radical biology & medicine, 2010-09, Vol.49 (6), p.1054-1063

2010

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Oxidation of a Eukaryotic 2-Cys Peroxiredoxin Is a Molecular Switch Controlling the Transcriptional Response to Increasing Levels of Hydrogen Peroxide

The Journal of biological chemistry, 2005-06, Vol.280 (24), p.23319-23327

2005

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A randomised cross-over pharmacokinetic bioavailability study of synthetic versus kiwifruit-derived vitamin C

Nutrients, 2013-11, Vol.5 (11), p.4451-4461

2013

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A randomized steady-state bioavailability study of synthetic versus natural (kiwifruit-derived) vitamin C

Nutrients, 2013-09, Vol.5 (9), p.3684-3695

2013

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The Bioavailability of Vitamin C from Kiwifruit

Advances in Food and Nutrition Research, 2013, Vol.68, p.125-147

2013

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Oxidation of caspase-8 by hypothiocyanous acid enables TNF-mediated necroptosis

The Journal of biological chemistry, 2023-06, Vol.299 (6), p.104792, Article 104792

2023

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Pharmacokinetic and anti-cancer properties of high dose ascorbate in solid tumours of ascorbate-dependent mice

Free radical biology & medicine, 2016-10, Vol.99, p.451-462

2016

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Human skeletal muscle ascorbate is highly responsive to changes in vitamin C intake and plasma concentrations

The American journal of clinical nutrition, 2013-04, Vol.97 (4), p.800-807

2013

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Prolonged exposure to hypoxia induces an autophagy‐like cell survival program in human neutrophils

Journal of leukocyte biology, 2019-12, Vol.106 (6), p.1367-1379

2019

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Mood improvement in young adult males following supplementation with gold kiwifruit, a high-vitamin C food

Journal of nutritional science (Cambridge), 2013-01, Vol.2, p.e24-e24, Article e24

2013

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Physiological Concentrations of Blueberry‐Derived Phenolic Acids Reduce Monocyte Adhesion to Human Endothelial Cells

Molecular nutrition & food research, 2019-09, Vol.63 (18), p.e1900478-n/a

2019

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Dietary ascorbate intake affects steady state tissue concentrations in vitamin C–deficient mice: tissue deficiency after suboptimal intake and superior bioavailability from a food source (kiwifruit)

The American journal of clinical nutrition, 2011-02, Vol.93 (2), p.292-301

2011

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A 2-Cys Peroxiredoxin Regulates Peroxide-Induced Oxidation and Activation of a Stress-Activated MAP Kinase

Molecular cell, 2004-07, Vol.15 (1), p.129-139

2004

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Back Cover: Physiological Concentrations of Blueberry‐Derived Phenolic Acids Reduce Monocyte Adhesion to Human Endothelial Cells

Molecular nutrition & food research, 2019-09, Vol.63 (18), p.n/a

2019

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Abstract 229: Restoring physiological levels of ascorbate alleviates HIF-1 activation and reduces tumour growth in Gulo-/- mice

Cancer research (Chicago, Ill.), 2014-10, Vol.74 (19_Supplement), p.229-229

2014

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Human skeletal muscle ascorbate is highly responsive to changes in vitamin C intake and plasma concentrations1234

The American journal of clinical nutrition, 2013-04, Vol.97 (4), p.800-807

2013

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Human skeletal muscle ascorbate is highly responsive to changes in vitamin C intake and plasma concentrations123

The American journal of clinical nutrition, 2013-02, Vol.97 (4), p.800-807

2013

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Chapter Seven - The Bioavailability of Vitamin C from Kiwifruit

Advances in food and nutrition research, 2013-01, Vol.68, p.125-147

2013

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The Role of Physiological Vitamin C Concentrations on Key Functions of Neutrophils Isolated from Healthy Individuals

Enhanced human neutrophil vitamin C status, chemotaxis and oxidant generation following dietary supplementation with vitamin C-rich SunGold kiwifruit

Amyloid formation and depolymerization of tumor suppressor p16INK4a are regulated by a thiol-dependent redox mechanism

Bioavailable Blueberry‐Derived Phenolic Acids at Physiological Concentrations Enhance Nrf2‐Regulated Antioxidant Responses in Human Vascular Endothelial Cells

Ascorbate Uptake and Retention by Breast Cancer Cell Lines and the Intracellular Distribution of Sodium-Dependent Vitamin C Transporter 2

High Vitamin C Status Is Associated with Elevated Mood in Male Tertiary Students

Marginal Ascorbate Status (Hypovitaminosis C) Results in an Attenuated Response to Vitamin C Supplementation

Hypothiocyanous acid is a potent inhibitor of apoptosis and caspase 3 activation in endothelial cells

Oxidation of a Eukaryotic 2-Cys Peroxiredoxin Is a Molecular Switch Controlling the Transcriptional Response to Increasing Levels of Hydrogen Peroxide

A randomised cross-over pharmacokinetic bioavailability study of synthetic versus kiwifruit-derived vitamin C

A randomized steady-state bioavailability study of synthetic versus natural (kiwifruit-derived) vitamin C

The Bioavailability of Vitamin C from Kiwifruit

Oxidation of caspase-8 by hypothiocyanous acid enables TNF-mediated necroptosis

Pharmacokinetic and anti-cancer properties of high dose ascorbate in solid tumours of ascorbate-dependent mice

Human skeletal muscle ascorbate is highly responsive to changes in vitamin C intake and plasma concentrations

Prolonged exposure to hypoxia induces an autophagy‐like cell survival program in human neutrophils

Mood improvement in young adult males following supplementation with gold kiwifruit, a high-vitamin C food

Physiological Concentrations of Blueberry‐Derived Phenolic Acids Reduce Monocyte Adhesion to Human Endothelial Cells

Dietary ascorbate intake affects steady state tissue concentrations in vitamin C–deficient mice: tissue deficiency after suboptimal intake and superior bioavailability from a food source (kiwifruit)

A 2-Cys Peroxiredoxin Regulates Peroxide-Induced Oxidation and Activation of a Stress-Activated MAP Kinase

Back Cover: Physiological Concentrations of Blueberry‐Derived Phenolic Acids Reduce Monocyte Adhesion to Human Endothelial Cells

Abstract 229: Restoring physiological levels of ascorbate alleviates HIF-1 activation and reduces tumour growth in Gulo-/- mice

Human skeletal muscle ascorbate is highly responsive to changes in vitamin C intake and plasma concentrations1234

Human skeletal muscle ascorbate is highly responsive to changes in vitamin C intake and plasma concentrations123

Chapter Seven - The Bioavailability of Vitamin C from Kiwifruit

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