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Review: A systematic review of the effects of functional amino acids on small intestine barrier function and immunity in piglets

Animal (Cambridge, England), 2023-06, Vol.17, p.100771, Article 100771

2023

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Resistant starch reduces large intestinal pH and promotes fecal lactobacilli and bifidobacteria in pigs

Animal (Cambridge, England), 2019-01, Vol.13 (1), p.64-73

2019

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Assessment of Biolog EcoplateTM method for functional metabolic diversity of aerotolerant pig fecal microbiota

Applied microbiology and biotechnology, 2021-08, Vol.105 (14-15), p.6033-6045

2021

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Correction to: Assessment of Biolog Ecoplate™ method for functional metabolic diversity of aerotolerant pig fecal microbiota

Applied microbiology and biotechnology, 2022-06, Vol.106 (11), p.4351-4352

2022

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Effect of an Escherichia coli F4/F18 bivalent oral live vaccine on gut health and performance of healthy weaned pigs

Animal (Cambridge, England), 2022-11, Vol.16 (11), p.100654, Article 100654

2022

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Evaluation of Breed and Parity Order Effects on the Lipid Composition of Porcine Colostrum

Journal of agricultural and food chemistry, 2018-12, Vol.66 (49), p.12911-12920

2018

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Effect of feed supplementation with live yeast on the intestinal transcriptome profile of weaning pigs orally challenged with Escherichia coli F4

Animal (Cambridge, England), 2017-01, Vol.11 (1), p.33-44

2017

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Impact of bioactive substances on the gastrointestinal tract and performance of weaned piglets: a review

Animal (Cambridge, England), 2009-12, Vol.3 (12), p.1625-1643

2009

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Maternal antibiotic treatment affects offspring gastric sensing for umami taste and ghrelin regulation in the pig

Journal of animal science and biotechnology, 2021-03, Vol.12 (1), p.31-31, Article 31

2021

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Assessment of the presence of chemosensing receptors based on bitter and fat taste in the gastrointestinal tract of young pig

Journal of animal science, 2012-12, Vol.90 Suppl 4, p.128

2012

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Comparison of three patterns of feed supplementation with live Saccharomyces cerevisiae yeast on postweaning diarrhea, health status, and blood metabolic profile of susceptible weaning pigs orally challenged with Escherichia coli F4ac

Journal of animal science, 2015-05, Vol.93 (5), p.2225

2015

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Metabolomics evidences plasma and serum biomarkers differentiating two heavy pig breeds

Animal (Cambridge, England), 2016-10, Vol.10 (10), p.1741-1748

2016

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Encapsulation and modified-release of thymol from oral microparticles as adjuvant or substitute to current medications

Phytomedicine (Stuttgart), 2014-10, Vol.21 (12), p.1627-1632

2014

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Assessing the effect of dietary inulin supplementation on gastrointestinal fermentation, digestibility and growth in pigs: A meta-analysis

Animal feed science and technology, 2017-11, Vol.233, p.120-132

2017

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Effect of added dietary threonine on growth performance, health, immunity and gastrointestinal function of weaning pigs with differing genetic susceptibility to Escherichia coli infection and challenged with E. coli K88ac

Journal of animal physiology and animal nutrition, 2015-06, Vol.99 (3), p.511-520

2015

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Feed supplemented with 3 different antibiotics improved food intake and decreased the activation of the humoral immune response in healthy weaned pigs but had differing effects on intestinal microbiota

Journal of animal science, 2011-12, Vol.89 (12), p.4043

2011

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Next generation semiconductor based sequencing of bitter taste receptor genes in different pig populations and association analysis using a selective DNA pool‐seq approach

Animal genetics, 2017-02, Vol.48 (1), p.97-102

2017

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Spray-dried plasma improves growth performance and reduces inflammatory status of weaned pigs challenged with enterotoxigenic Escherichia coli K88

Journal of animal science, 2004-06, Vol.82 (6), p.1764

2004

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A tryptophan-enriched diet improves feed intake and growth performance of susceptible weanling pigs orally challenged with Escherichia coli K88

Journal of animal science, 2009-01, Vol.87 (1), p.148

2009

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Dietary addition of Lactobacillus rhamnosus GG impairs the health of Escherichia coli F4-challenged piglets

Animal (Cambridge, England), 2011-09, Vol.5 (9), p.1354-1360

2011

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Deconstructing the pig sex metabolome: Targeted metabolomics in heavy pigs revealed sexual dimorphisms in plasma biomarkers and metabolic pathways

Journal of animal science, 2015-12, Vol.93 (12), p.5681

2015

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The A0 blood group genotype modifies the jejunal glycomic binding pattern profile of piglets early associated with a simple or complex microbiota

Journal of animal science, 2016-02, Vol.94 (2), p.592

2016

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Assessment of the presence of chemosensing receptors based on bitter and fat taste in the gastrointestinal tract of young pig1

Journal of animal science, 2012-12, Vol.90 (suppl_4), p.128-130

2012

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Effect of free thymol on differential gene expression in gastric mucosa of the young pig

Animal (Cambridge, England), 2014-05, Vol.8 (5), p.786-791

2014

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Effect of fasting and refeeding on expression of genes involved in the gastric nutrient sensing and orexigenic control of pigs

Journal of animal physiology and animal nutrition, 2015-08, Vol.99 (4), p.692-700

2015

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Review: A systematic review of the effects of functional amino acids on small intestine barrier function and immunity in piglets

Resistant starch reduces large intestinal pH and promotes fecal lactobacilli and bifidobacteria in pigs

Assessment of Biolog EcoplateTM method for functional metabolic diversity of aerotolerant pig fecal microbiota

Correction to: Assessment of Biolog Ecoplate™ method for functional metabolic diversity of aerotolerant pig fecal microbiota

Effect of an Escherichia coli F4/F18 bivalent oral live vaccine on gut health and performance of healthy weaned pigs

Evaluation of Breed and Parity Order Effects on the Lipid Composition of Porcine Colostrum

Effect of feed supplementation with live yeast on the intestinal transcriptome profile of weaning pigs orally challenged with Escherichia coli F4

Impact of bioactive substances on the gastrointestinal tract and performance of weaned piglets: a review

Maternal antibiotic treatment affects offspring gastric sensing for umami taste and ghrelin regulation in the pig

Assessment of the presence of chemosensing receptors based on bitter and fat taste in the gastrointestinal tract of young pig

Comparison of three patterns of feed supplementation with live Saccharomyces cerevisiae yeast on postweaning diarrhea, health status, and blood metabolic profile of susceptible weaning pigs orally challenged with Escherichia coli F4ac

Metabolomics evidences plasma and serum biomarkers differentiating two heavy pig breeds

Encapsulation and modified-release of thymol from oral microparticles as adjuvant or substitute to current medications

Assessing the effect of dietary inulin supplementation on gastrointestinal fermentation, digestibility and growth in pigs: A meta-analysis

Effect of added dietary threonine on growth performance, health, immunity and gastrointestinal function of weaning pigs with differing genetic susceptibility to Escherichia coli infection and challenged with E. coli K88ac

Feed supplemented with 3 different antibiotics improved food intake and decreased the activation of the humoral immune response in healthy weaned pigs but had differing effects on intestinal microbiota

Next generation semiconductor based sequencing of bitter taste receptor genes in different pig populations and association analysis using a selective DNA pool‐seq approach

Spray-dried plasma improves growth performance and reduces inflammatory status of weaned pigs challenged with enterotoxigenic Escherichia coli K88

A tryptophan-enriched diet improves feed intake and growth performance of susceptible weanling pigs orally challenged with Escherichia coli K88

Dietary addition of Lactobacillus rhamnosus GG impairs the health of Escherichia coli F4-challenged piglets

Deconstructing the pig sex metabolome: Targeted metabolomics in heavy pigs revealed sexual dimorphisms in plasma biomarkers and metabolic pathways

The A0 blood group genotype modifies the jejunal glycomic binding pattern profile of piglets early associated with a simple or complex microbiota

Assessment of the presence of chemosensing receptors based on bitter and fat taste in the gastrointestinal tract of young pig1

Effect of free thymol on differential gene expression in gastric mucosa of the young pig

Effect of fasting and refeeding on expression of genes involved in the gastric nutrient sensing and orexigenic control of pigs

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