UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Einfacher Volltextzugriff von (fast) überall

Installieren Sie die LibKey Nomad-Browsererweiterung und erhalten Sie von vielen Webseiten einfachen Zugriff auf lizenzierte Volltexte oder Open Access Publikationen. Mehr erfahren...

High Reserve in δ-Tocopherol of Peganum harmala Seeds Oil and Antifungal Activity of Oil against Ten Plant Pathogenic Fungi

Molecules (Basel, Switzerland), 2020-10, Vol.25 (19), p.4569

2020

Volltextzugriff (PDF)

Consanguineous unions and endogamy in families of beta-thalassaemia patients from two Mediterranean populations: Tunisia and Italy

Annals of human biology, 2019-11, Vol.46 (7-8), p.610-615

2019

Volltextzugriff (PDF)

Chromosome Number and Karyotype Analysis of some Taxa of Vicia Genus (Fabaceae): Revision and Description

International journal of agriculture and biology, 2014-12, Vol.16 (6)

2014

Volltextzugriff (PDF)

Variation of biochemical and antioxidant activity with respect to the part of Capsicum annuum fruit from Tunisian autochthonous cultivars

Industrial crops and products, 2017-10, Vol.104, p.164-170

2017

Volltextzugriff (PDF)

Therapeutic Potential of Young Green Barley Leaves in Prevention and Treatment of Chronic Diseases: An Overview

The American journal of Chinese medicine (1979), 2015-01, Vol.43 (7), p.1311-1329

2015

Volltextzugriff (PDF)

Untargeted Phytochemical Profile, Antioxidant Capacity and Enzyme Inhibitory Activity of Cultivated and Wild Lupin Seeds from Tunisia

Molecules (Basel, Switzerland), 2021-06, Vol.26 (11), p.3452

2021

Volltextzugriff (PDF)

Changes in Yield-Related Traits, Phytochemical Composition, and Antioxidant Activity of Pepper (Capsicum annuum) Depending on Its Variety, Fruit Position, and Ripening Stage

Foods, 2023-10, Vol.12 (21), p.3948

2023

Volltextzugriff (PDF)

Volatile compounds and bioactivities properties of Opuntia microdasys (Lehm.) and Opuntia macrorhiza (Engelm.) seeds

Journal of oasis agriculture and sustainable development (Online), 2024-03, Vol.6 (1), p.79-86

2024

Volltextzugriff (PDF)

Protective potential of Opuntia microdasys flower decoction on fructose-alloxan-induced diabetic rats on kidney and pancreas: chemical and immunohistochemical analyses

Environmental science and pollution research international, 2018-11, Vol.25 (33), p.33645-33655

2018

Volltextzugriff (PDF)

Agro-Morphological, Biochemical and Antioxidant Characterization of a Tunisian Chili Pepper Germplasm Collection

Agriculture (Basel), 2021-12, Vol.11 (12), p.1236

2021

Volltextzugriff (PDF)

Phytochemical profiling, antioxidant potential and protective effect of leaves extract of tunisian Vitis vinifera autochthonous accessions against acute CCl4-injured hepatotoxicity in mice

Heliyon, 2023-05, Vol.9 (5), p.e16377-e16377, Article e16377

2023

Volltextzugriff (PDF)

Chemical Composition of Ailanthus altissima (Mill.) Swingle Methanolic Leaf Extracts and Assessment of Their Antibacterial Activity through Oxidative Stress Induction

Antibiotics (Basel), 2023-07, Vol.12 (8), p.1253

2023

Volltextzugriff (PDF)

Antibacterial Properties of Methanolic Leaf Extracts of Melia azedarach L. against Gram-Positive and Gram-Negative Pathogenic Bacteria

Microorganisms (Basel), 2023-08, Vol.11 (8), p.2062

2023

Volltextzugriff (PDF)

Anticancer Activity of Cynomorium coccineum

Cancers, 2018-09, Vol.10 (10), p.354

2018

Volltextzugriff (PDF)

Effect of Flavoring with Rosemary, Lemon and Orange on the Quality, Composition and Biological Properties of Olive Oil: Comparative Study of Extraction Processes

Foods, 2023-03, Vol.12 (6), p.1301

2023

Volltextzugriff (PDF)

Characterization of Pisum sativum Mediterranean accessions by qualitative traits

Journal of oasis agriculture and sustainable development (Online), 2021-06, Vol.3 (3), p.78-86

2021

Volltextzugriff (PDF)

Separation and evaluation of natural antileishmanial potential against Leishmania major and infuntum isolated from the Tunisia strains

Bangladesh Journal of Pharmacology, 2018-03, Vol.13 (1), p.74

2018

Volltextzugriff (PDF)

Pod, seed traits and cytotaxonomic studies of some Vicia narbonensis L. accessions (Fabaceae)

Saudi journal of biological sciences, 2017-11, Vol.24 (7), p.1689-1696

2017

Volltextzugriff (PDF)

Modeling and Simulation of Prereformed Naphtha and Methane Steam Reforming in a Catalytic Membrane Reactor

Industrial & engineering chemistry research, 2021-09, Vol.60 (37), p.13661-13673

2021

Volltextzugriff (PDF)

Phytochemical characterization and biological activities evaluation of Opuntia sp. cladodes

South African journal of botany, 2024-05, Vol.168, p.246-252

2024

Volltextzugriff (PDF)

Chemical characterization and nutritional quality investigations of healthy extra virgin olive oil flavored with chili pepper

Environmental science and pollution research international, 2022-03, Vol.29 (11), p.16392-16403

2022

Volltextzugriff (PDF)

Circadian variation in hematotoxicity of the antineoplastic agent "5 Fluorouracil (5 FU)" in female rats and its relevance to chronotherapy

Biological rhythm research, 2023-04, Vol.54 (4), p.419-436

2023

Volltextzugriff (PDF)

Genetic variability, chemotype distribution, and aggressiveness of Fusarium culmorum on durum wheat in Tunisia

Phytopathologia mediterranea, 2019-05, Vol.58 (1), p.103-114

2019

Volltextzugriff (PDF)

SSR markers and seed quality traits revealed genetic diversity in durum wheat (Triticum durum Desf.)

Molecular biology reports, 2021-04, Vol.48 (4), p.3185-3193

2021

Volltextzugriff (PDF)

Activity of anti‐inflammatory, analgesic and antigenotoxic of the aqueous flower extracts of Opuntia microdasys Lem.Pfeiff

Journal of pharmacy and pharmacology, 2017-08, Vol.69 (8), p.1056-1063

2017

Volltextzugriff (PDF)

1 – 25 von 37

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(34)
Mit Volltextzugriff
(33)

Publikationsform

Artikel
(37)

Sprache

Erscheinungsjahr

n.n

Thema

Science & Technology
(24)
Life Sciences & Biomedicine
(22)
Phenols
(8)
Antioxidants
(6)
Flavonoids
(6)
Agriculture
(5)
Antioxidant Activity
(4)
Biology
(4)
Chemical Composition
(4)
Cultivars
(4)
Life Sciences & Biomedicine - Other Topics
(4)
Oxidative Stress
(4)
Seeds
(4)
Tunisia
(4)
Agronomy
(3)
Bacteria
(3)
Bioactive Compounds
(3)
Biochemistry & Molecular Biology
(3)
Capsaicin
(3)
Fruits
(3)

15 weitere anzeigen...

Weniger anzeigen...

Menü

Weitere Dienste

Einstellungen

High Reserve in δ-Tocopherol of Peganum harmala Seeds Oil and Antifungal Activity of Oil against Ten Plant Pathogenic Fungi

Consanguineous unions and endogamy in families of beta-thalassaemia patients from two Mediterranean populations: Tunisia and Italy

Chromosome Number and Karyotype Analysis of some Taxa of Vicia Genus (Fabaceae): Revision and Description

Variation of biochemical and antioxidant activity with respect to the part of Capsicum annuum fruit from Tunisian autochthonous cultivars

Therapeutic Potential of Young Green Barley Leaves in Prevention and Treatment of Chronic Diseases: An Overview

Untargeted Phytochemical Profile, Antioxidant Capacity and Enzyme Inhibitory Activity of Cultivated and Wild Lupin Seeds from Tunisia

Changes in Yield-Related Traits, Phytochemical Composition, and Antioxidant Activity of Pepper (Capsicum annuum) Depending on Its Variety, Fruit Position, and Ripening Stage

Volatile compounds and bioactivities properties of Opuntia microdasys (Lehm.) and Opuntia macrorhiza (Engelm.) seeds

Protective potential of Opuntia microdasys flower decoction on fructose-alloxan-induced diabetic rats on kidney and pancreas: chemical and immunohistochemical analyses

Agro-Morphological, Biochemical and Antioxidant Characterization of a Tunisian Chili Pepper Germplasm Collection

Phytochemical profiling, antioxidant potential and protective effect of leaves extract of tunisian Vitis vinifera autochthonous accessions against acute CCl4-injured hepatotoxicity in mice

Chemical Composition of Ailanthus altissima (Mill.) Swingle Methanolic Leaf Extracts and Assessment of Their Antibacterial Activity through Oxidative Stress Induction

Antibacterial Properties of Methanolic Leaf Extracts of Melia azedarach L. against Gram-Positive and Gram-Negative Pathogenic Bacteria

Anticancer Activity of Cynomorium coccineum

Effect of Flavoring with Rosemary, Lemon and Orange on the Quality, Composition and Biological Properties of Olive Oil: Comparative Study of Extraction Processes

Characterization of Pisum sativum Mediterranean accessions by qualitative traits

Separation and evaluation of natural antileishmanial potential against Leishmania major and infuntum isolated from the Tunisia strains

Pod, seed traits and cytotaxonomic studies of some Vicia narbonensis L. accessions (Fabaceae)

Modeling and Simulation of Prereformed Naphtha and Methane Steam Reforming in a Catalytic Membrane Reactor

Phytochemical characterization and biological activities evaluation of Opuntia sp. cladodes

Chemical characterization and nutritional quality investigations of healthy extra virgin olive oil flavored with chili pepper

Circadian variation in hematotoxicity of the antineoplastic agent "5 Fluorouracil (5 FU)" in female rats and its relevance to chronotherapy

Genetic variability, chemotype distribution, and aggressiveness of Fusarium culmorum on durum wheat in Tunisia

SSR markers and seed quality traits revealed genetic diversity in durum wheat (Triticum durum Desf.)

Activity of anti‐inflammatory, analgesic and antigenotoxic of the aqueous flower extracts of Opuntia microdasys Lem.Pfeiff

Suchergebnisse filtern