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Glass Transition and Food Technology: A Critical Appraisal

Journal of food science, 2002-09, Vol.67 (7), p.2444-2458

2002

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New stable reagents for the nucleophilic trifluoromethylation. Part 4: Trifluoromethylation of disulfides and diselenides with hemiaminals of trifluoroacetaldehyde

Tetrahedron letters, 2001-03, Vol.42 (13), p.2473-2475

2001

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Impact of Melting Conditions of Sucrose on Its Glass Transition Temperature

Journal of agricultural and food chemistry, 1999-10, Vol.47 (10), p.4285-4290

1999

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Translational Diffusion in Sucrose Solutions in the Vicinity of Their Glass Transition Temperature

The journal of physical chemistry. B, 1997-12, Vol.101 (50), p.10674-10679

1997

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Reactivity of Stable Trifluoroacetaldehyde Hemiaminals. 1. An Unexpected Reaction with Enolizable Carbonyl Compounds

Journal of organic chemistry, 2001-07, Vol.66 (14), p.4826-4830

2001

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New stable reagents for the nucleophilic trifluoromethylation. Part 2: Trifluoromethylation with silylated hemiaminals of trifluoroacetaldehyde

Tetrahedron letters, 2000-11, Vol.41 (45), p.8777-8780

2000

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Factors Affecting the Moisture Permeability of Lipid-Based Edible Films: A Review

Critical reviews in food science and nutrition, 2002-01, Vol.42 (1), p.67-89

2002

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Influence of the Physical State of Water on the Barrier Properties of Hydrophilic and Hydrophobic Films

Journal of agricultural and food chemistry, 2000-01, Vol.48 (1), p.11-16

2000

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Temperature influence on moisture transfer through synthetic films

Journal of membrane science, 2000-04, Vol.168 (1), p.223-231

2000

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Modification of glass transition temperature through carbohydrates additions: effect upon colour and anthocyanin pigment stability in frozen strawberry juices

Food research international, 1999-01, Vol.32 (6), p.441-446

1999

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Reaction Rate Modeling in Cryoconcentrated Solutions: Alkaline Phosphatase Catalyzed DNPP Hydrolysis

Journal of agricultural and food chemistry, 2000-10, Vol.48 (10), p.4942-4947

2000

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Water vapour pressure above saturated salt solutions at low temperatures

Fluid phase equilibria, 1999-02, Vol.155 (2), p.297-309

1999

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Velocity of linear crystallization of ice in macromolecular systems

Cryobiology, 1988-02, Vol.25 (1), p.61-66

Blond, G.

1988

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Study towards bioactive pyrone derivatives from the marine red alga Phacelocarpus labillardieri

Tetrahedron, 2003-08, Vol.59 (35), p.6899-6904

2003

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Hydrophobic films and their efficiency against moisture transfer. 2. Influence of the physical state

Journal of agricultural and food chemistry, 1992-03, Vol.40 (3), p.413-418

1992

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Synthetic Applications of α-Fluoroalkylated Enones. 1. Use as Dienophiles in Diels−Alder Cycloadditions

Journal of organic chemistry, 2006-03, Vol.71 (7), p.2735-2739

2006

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Mechanical properties of frozen model solutions

Journal of food engineering, 1994, Vol.22 (1), p.253-269

Blond, Geneviève

1994

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4-exo-dig and 5-exo-dig Cyclocarbopalladation: an Expeditious Solution toward Molecular Complexity?

Tetrahedron, 2006, Vol.62, p.10567-10581

2006

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Reliability of dynamic mechanical thermal analyses (DMTA) for the study of frozen aqueous systems

Journal of rheology (New York : 1978), 1994-11, Vol.38 (6), p.1693-1703

1994

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Influence of dextran, pullulan and gum arabic on the physical properties of frozen sucrose solutions

Carbohydrate polymers, 2005, Vol.59 (1), p.83-91

2005

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Generation and Use of an Equivalent of Difluoroacetamide or Difluoroacetate Anions

Chemistry : a European journal, 2002-07, Vol.8 (13), p.2917-2922

2002

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Optimized thermal treatments to obtain reproducible DSC thermograms with sucrose + dextran frozen solutions

Food hydrocolloids, 1998, Vol.12 (2), p.133-139

1998

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Synthetic Applications of Α-Fluoroalkylated Enones. 1. Use a Dienophiles in Diels-Alder Cycloadditions

Beilstein journal of organic chemistry, 2006, Vol.71 (7), p.2735-2739

2006

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Rotational and Translational Mobility of Small Molecules in Sucrose plus Polysaccharide Solutions

Journal of agricultural and food chemistry, 2000-04, Vol.48 (4), p.1009-1015

2000

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Glass Transition and Food Technology: A Critical Appraisal

New stable reagents for the nucleophilic trifluoromethylation. Part 4: Trifluoromethylation of disulfides and diselenides with hemiaminals of trifluoroacetaldehyde

Impact of Melting Conditions of Sucrose on Its Glass Transition Temperature

Translational Diffusion in Sucrose Solutions in the Vicinity of Their Glass Transition Temperature

Reactivity of Stable Trifluoroacetaldehyde Hemiaminals. 1. An Unexpected Reaction with Enolizable Carbonyl Compounds

New stable reagents for the nucleophilic trifluoromethylation. Part 2: Trifluoromethylation with silylated hemiaminals of trifluoroacetaldehyde

Factors Affecting the Moisture Permeability of Lipid-Based Edible Films: A Review

Influence of the Physical State of Water on the Barrier Properties of Hydrophilic and Hydrophobic Films

Temperature influence on moisture transfer through synthetic films

Modification of glass transition temperature through carbohydrates additions: effect upon colour and anthocyanin pigment stability in frozen strawberry juices

Reaction Rate Modeling in Cryoconcentrated Solutions: Alkaline Phosphatase Catalyzed DNPP Hydrolysis

Water vapour pressure above saturated salt solutions at low temperatures

Velocity of linear crystallization of ice in macromolecular systems

Applications of Domino Transformations in Organic Synthesis 2: Reference Library 2015/4b

Study towards bioactive pyrone derivatives from the marine red alga Phacelocarpus labillardieri

Hydrophobic films and their efficiency against moisture transfer. 2. Influence of the physical state

Synthetic Applications of α-Fluoroalkylated Enones. 1. Use as Dienophiles in Diels−Alder Cycloadditions

Mechanical properties of frozen model solutions

4-exo-dig and 5-exo-dig Cyclocarbopalladation: an Expeditious Solution toward Molecular Complexity?

Reliability of dynamic mechanical thermal analyses (DMTA) for the study of frozen aqueous systems

Influence of dextran, pullulan and gum arabic on the physical properties of frozen sucrose solutions

Generation and Use of an Equivalent of Difluoroacetamide or Difluoroacetate Anions

Optimized thermal treatments to obtain reproducible DSC thermograms with sucrose + dextran frozen solutions

Synthetic Applications of Α-Fluoroalkylated Enones. 1. Use a Dienophiles in Diels-Alder Cycloadditions

Rotational and Translational Mobility of Small Molecules in Sucrose plus Polysaccharide Solutions

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