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Using Infographic Creation as Tool for Science-Communication Assessment and a Means of Connecting Students to Their Departmental Research

Journal of chemical education, 2019-07, Vol.96 (7), p.1510-1514

Blackburn, Richard A. R

2019

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Preparing Students for Practical Sessions Using Laboratory Simulation Software

Journal of chemical education, 2019-01, Vol.96 (1), p.153-158

2019

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Food colorants: their past, present and future

Coloration technology, 2018-06, Vol.134 (3), p.165-186

2018

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Natural dyes in madder (Rubia spp.) and their extraction and analysis in historical textiles

Coloration technology, 2017-12, Vol.133 (6), p.449-462

Blackburn, Richard S.

2017

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Application of Anthocyanins from Blackcurrant (Ribes nigrum L.) Fruit Waste as Renewable Hair Dyes

Journal of agricultural and food chemistry, 2018-07, Vol.66 (26), p.6790-6798

2018

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Highly fluorinated chemicals in functional textiles can be replaced by re-evaluating liquid repellency and end-user requirements

Journal of cleaner production, 2019-04, Vol.217, p.134-143

2019

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Biodegradable and sustainable fibres

Blackburn, Richard

2005

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3D Printing Workshop Activity That Aids Representation of Molecules and Student Comprehension of Shape and Chirality

Journal of chemical education, 2020-10, Vol.97 (10), p.3714-3719

2020

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Substitution of PFAS chemistry in outdoor apparel and the impact on repellency performance

Chemosphere (Oxford), 2017-08, Vol.181, p.500-507

2017

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The Black Student Experience: Comparing STEM Undergraduate Student Experiences at Higher Education Institutions of Varying Student Demographic

Journal of chemical education, 2022-01, Vol.99 (1), p.56-70

2022

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Prelaboratory Technique-Based Simulations: Exploring Student Perceptions of Their Impact on In-Class Ability, Preparedness, and Emotional State

Journal of chemical education, 2022-03, Vol.99 (3), p.1383-1391

2022

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Natural Polysaccharides and Their Interactions with Dye Molecules: Applications in Effluent Treatment

Environmental science & technology, 2004-09, Vol.38 (18), p.4905-4909

Blackburn, Richard S

2004

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Impact of the COVID-19 Pandemic on Chemistry Student and Staff Perceptions of their Learning/Teaching Experience

Journal of chemical education, 2023-02, Vol.100 (2), p.664-671

2023

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Write My Next Lecture: Prelecture Problem Classes and In-Lecture Discussion To Assist Case-Study Teaching of Synthesis

Journal of chemical education, 2018-01, Vol.95 (1), p.104-107

Blackburn, Richard A. R

2018

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Selective enzymatic lipophilization of anthocyanin glucosides from blackcurrant (Ribes nigrum L.) skin extract and characterization of esterified anthocyanins

Food chemistry, 2018-11, Vol.266, p.415-419

2018

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Selective electrochemiluminescent sensing of saccharides using boronic acid-modified coreactant

Chemical communications (Cambridge, England), 2016-01, Vol.52 (87), p.12845-12848

2016

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Monoclonal antibodies directed to fucoidan preparations from brown algae

PloS one, 2015-02, Vol.10 (2), p.e0118366-e0118366

2015

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Chemo- and regio-selective enzymatic lipophilisation of rutin, and physicochemical and antioxidant properties of rutin ester derivatives

RSC advances, 2023-12, Vol.13 (5), p.35216-3523

2023

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Go Fischer: An Introductory Organic Chemistry Card Game

Journal of chemical education, 2020-08, Vol.97 (8), p.2226-2230

2020

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Attenuated total reflectance Fourier-transform Infrared spectroscopy analysis of crystallinity changes in lyocell following continuous treatment with sodium hydroxide

Cellulose (London), 2010-02, Vol.17 (1), p.103-115

2010

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Acute metabolic actions of the major polyphenols in chamomile: an in vitro mechanistic study on their potential to attenuate postprandial hyperglycaemia

Scientific reports, 2018-04, Vol.8 (1), p.5471-14, Article 5471

2018

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Zinc oxide-induced changes to sunscreen ingredient efficacy and toxicity under UV irradiation

Photochemical & photobiological sciences, 2021-10, Vol.20 (10), p.1273-1285

2021

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From Clothing Rations to Fast Fashion: Utilising Regenerated Protein Fibres to Alleviate Pressures on Mass Production

Energies (Basel), 2021-09, Vol.14 (18), p.5654

2021

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Enhancing the Potential Exploitation of Food Waste: Extraction, Purification, and Characterization of Renewable Specialty Chemicals from Blackcurrants (Ribes nigrum L.)

Journal of agricultural and food chemistry, 2018-11, Vol.66 (46), p.12265-12273

2018

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Comparative Analysis of Crystallinity Changes in Cellulose I Polymers Using ATR-FTIR, X-ray Diffraction, and Carbohydrate-Binding Module Probes

Biomacromolecules, 2011-11, Vol.12 (11), p.4121-4126

2011

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Using Infographic Creation as Tool for Science-Communication Assessment and a Means of Connecting Students to Their Departmental Research

Preparing Students for Practical Sessions Using Laboratory Simulation Software

Food colorants: their past, present and future

Natural dyes in madder (Rubia spp.) and their extraction and analysis in historical textiles

Application of Anthocyanins from Blackcurrant (Ribes nigrum L.) Fruit Waste as Renewable Hair Dyes

Highly fluorinated chemicals in functional textiles can be replaced by re-evaluating liquid repellency and end-user requirements

Biodegradable and sustainable fibres

3D Printing Workshop Activity That Aids Representation of Molecules and Student Comprehension of Shape and Chirality

Substitution of PFAS chemistry in outdoor apparel and the impact on repellency performance

The Black Student Experience: Comparing STEM Undergraduate Student Experiences at Higher Education Institutions of Varying Student Demographic

Prelaboratory Technique-Based Simulations: Exploring Student Perceptions of Their Impact on In-Class Ability, Preparedness, and Emotional State

Natural Polysaccharides and Their Interactions with Dye Molecules: Applications in Effluent Treatment

Impact of the COVID-19 Pandemic on Chemistry Student and Staff Perceptions of their Learning/Teaching Experience

Write My Next Lecture: Prelecture Problem Classes and In-Lecture Discussion To Assist Case-Study Teaching of Synthesis

Selective enzymatic lipophilization of anthocyanin glucosides from blackcurrant (Ribes nigrum L.) skin extract and characterization of esterified anthocyanins

Selective electrochemiluminescent sensing of saccharides using boronic acid-modified coreactant

Monoclonal antibodies directed to fucoidan preparations from brown algae

Chemo- and regio-selective enzymatic lipophilisation of rutin, and physicochemical and antioxidant properties of rutin ester derivatives

Go Fischer: An Introductory Organic Chemistry Card Game

Attenuated total reflectance Fourier-transform Infrared spectroscopy analysis of crystallinity changes in lyocell following continuous treatment with sodium hydroxide

Acute metabolic actions of the major polyphenols in chamomile: an in vitro mechanistic study on their potential to attenuate postprandial hyperglycaemia

Zinc oxide-induced changes to sunscreen ingredient efficacy and toxicity under UV irradiation

From Clothing Rations to Fast Fashion: Utilising Regenerated Protein Fibres to Alleviate Pressures on Mass Production

Enhancing the Potential Exploitation of Food Waste: Extraction, Purification, and Characterization of Renewable Specialty Chemicals from Blackcurrants (Ribes nigrum L.)

Comparative Analysis of Crystallinity Changes in Cellulose I Polymers Using ATR-FTIR, X-ray Diffraction, and Carbohydrate-Binding Module Probes

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