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Survival of cold-stressed Campylobacter jejuni on ground chicken and chicken skin during frozen storage

Applied and Environmental Microbiology, 2004-12, Vol.70 (12), p.7103-7109

2004

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Prevalence of Pathogenic Yersinia enterocolitica Strains in Pigs in the United States

Applied and Environmental Microbiology, 2005-11, Vol.71 (11), p.7117-7121

2005

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Isolation and Characterization of Yersinia enterocolitica from Swine Feces Recovered during the National Animal Health Monitoring System Swine 2000 Study

Journal of food protection, 2006-09, Vol.69 (9), p.2107-2112

2006

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Effect of salt and acidic pH on the stability of virulence plasmid (pYV) in Yersinia enterocolitica and expression of virulence-associated characteristics

Food microbiology, 2011-02, Vol.28 (1), p.171-173

Bhaduri, Saumya

2011

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Effect of fat in ground beef on the growth and virulence plasmid (pYV) stability in Yersinia pestis

International journal of food microbiology, 2010, Vol.136 (3), p.372-375

Bhaduri, Saumya

2010

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Evaluation of the Efficiency of a Congo-Red Uptake Technique for Detection and Isolation of Plasmid-Bearing (Pyv) Yersinia pestis KIM5 in Retail Raw Ground Beef and Pork

Journal of food processing & technology, 2014, Vol.5 (10)

James L Smith, Saumya Bhaduri

2014

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Effect of salt and acidic pH on the stability of virulence plasmid (pYV) in Yersinia enterocotitica and expression of virulence-associated characteristics

Food microbiology, 2011, Vol.28 (1), p.171-173

BHADURI, Saumya

2011

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Virulence Plasmid (pYV)-Associated Expression of Phenotypic Virulent Determinants in Pathogenic Yersinia Species : A Convenient Method for Monitoring the Presence of pYV under Culture Conditions and Its Application for Isolation/Detection of Yersinia pestis in Food

Journal of pathogens, 2011-01, Vol.2011 (2011), p.1-9

2011

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Modification of an acetone-sodium dodecyl sulfate disruption method for cellular protein extraction from neurotoxigenic Clostridium botulinum

Foodborne pathogens and disease, 2012-02, Vol.9 (2), p.172-174

Bhaduri, Saumya

2012

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Radiation Resistance and Loss of Crystal Violet Binding Activity in Yersinia enterocolitica Suspended in Raw Ground Pork Exposed to Gamma Radiation and Modified Atmosphere

Journal of food science, 2014-05, Vol.79 (5), p.M911-M916

2014

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Enrichment, Isolation, and Virulence of Freeze-Stressed Plasmid-Bearing Virulent Strains of Yersinia enterocolitica on Pork

Journal of food protection, 2006-08, Vol.69 (8), p.1983-1985

Bhaduri, S

2006

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Thermal resistance of Salmonella spp. and Listeria monocytogenes in liquid egg yolk and egg yolk products

Journal of food protection, 1995-09, Vol.58 (9), p.960-966

1995

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Prevalence, serotype, virulence characteristics, clonality, and antibiotic susceptibility of pathogenic Yersinia enterocolitica from Swine feces

Advances in experimental medicine and biology, 2012, Vol.954, p.111

2012

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Clonality and antibiotic susceptibility of Yersinia enterocolitica isolated from U.S. market weight hogs

Foodborne pathogens and disease, 2009-04, Vol.6 (3), p.351-356

2009

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Prevalence of Yersinia enterocolitica in Market Weight Hogs in the United States

Journal of food protection, 2008-06, Vol.71 (6), p.1162-1168

2008

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Survival, injury, and virulence of freeze-stressed plasmid-bearing virulent Yersinia enterocolitica in ground pork

Foodborne pathogens and disease, 2005-12, Vol.2 (4), p.353-356

Bhaduri, Saumya

2005

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Growth of a pYV-bearing Yersinia pestis KIM5 in retail raw ground pork

Foodborne pathogens and disease, 2013-05, Vol.10 (5), p.467-471

2013

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Maximizing plasmid stability and production of released proteins in Yersinia enterocolitica

Applied and Environmental Microbiology, 1998-05, Vol.64 (5), p.1812-1815

1998

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A comparison of sample preparation methods for PCR detection of pathogenic Yersinia enterocolitica from ground pork using swabbing and slurry homogenate techniques

Molecular and cellular probes, 2003-04, Vol.17 (2), p.99-105

Bhaduri, Saumya

2003

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Prevalence of Yersinia enterocolitica in Market Weight Hogs in the United States

Journal of food protection, 2008-06, Vol.71 (6), p.1162-1168

2008

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A procedure for monitoring the presence of the virulence plasmid (pYV) in Yersinia pestis under culture conditions

Foodborne pathogens and disease, 2011-03, Vol.8 (3), p.459-463

2011

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Detection of Yersinia pestis by comparison of virulence plasmid (PYV/PCD)-associated phenotypes in Yersinia species

Journal of food safety, 2008-08, Vol.28 (3), p.453-466

2008

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Calcium-responsive expression of plasmid-mediated outer membrane proteins from Yersinia enterocolitica grown on solid media

Journal of industrial microbiology, 1990-06, Vol.5 (4), p.207

Bhaduri, S

1990

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Direct detection and isolation of plasmid-bearing virulent serotypes of Yersinia enterocolitica from various foods

Applied and Environmental Microbiology, 1997-12, Vol.63 (12), p.4952-4955

1997

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LACK OF CORRELATION BETWEEN PLASMID‐ASSOCIATED PHENOTYPES OF YERSINIA ENTEROCOLITICA AND PATHOGENICITY IN THE MOUSE 1

Journal of food safety, 1996-09, Vol.16 (3), p.209-217

BHADURI, SAUMYA

1996

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Survival of cold-stressed Campylobacter jejuni on ground chicken and chicken skin during frozen storage

Prevalence of Pathogenic Yersinia enterocolitica Strains in Pigs in the United States

Isolation and Characterization of Yersinia enterocolitica from Swine Feces Recovered during the National Animal Health Monitoring System Swine 2000 Study

Effect of salt and acidic pH on the stability of virulence plasmid (pYV) in Yersinia enterocolitica and expression of virulence-associated characteristics

Effect of fat in ground beef on the growth and virulence plasmid (pYV) stability in Yersinia pestis

Evaluation of the Efficiency of a Congo-Red Uptake Technique for Detection and Isolation of Plasmid-Bearing (Pyv) Yersinia pestis KIM5 in Retail Raw Ground Beef and Pork

Effect of salt and acidic pH on the stability of virulence plasmid (pYV) in Yersinia enterocotitica and expression of virulence-associated characteristics

Virulence Plasmid (pYV)-Associated Expression of Phenotypic Virulent Determinants in Pathogenic Yersinia Species : A Convenient Method for Monitoring the Presence of pYV under Culture Conditions and Its Application for Isolation/Detection of Yersinia pestis in Food

Modification of an acetone-sodium dodecyl sulfate disruption method for cellular protein extraction from neurotoxigenic Clostridium botulinum

Radiation Resistance and Loss of Crystal Violet Binding Activity in Yersinia enterocolitica Suspended in Raw Ground Pork Exposed to Gamma Radiation and Modified Atmosphere

Enrichment, Isolation, and Virulence of Freeze-Stressed Plasmid-Bearing Virulent Strains of Yersinia enterocolitica on Pork

Thermal resistance of Salmonella spp. and Listeria monocytogenes in liquid egg yolk and egg yolk products

Prevalence, serotype, virulence characteristics, clonality, and antibiotic susceptibility of pathogenic Yersinia enterocolitica from Swine feces

Clonality and antibiotic susceptibility of Yersinia enterocolitica isolated from U.S. market weight hogs

Prevalence of Yersinia enterocolitica in Market Weight Hogs in the United States

Survival, injury, and virulence of freeze-stressed plasmid-bearing virulent Yersinia enterocolitica in ground pork

Growth of a pYV-bearing Yersinia pestis KIM5 in retail raw ground pork

Maximizing plasmid stability and production of released proteins in Yersinia enterocolitica

A comparison of sample preparation methods for PCR detection of pathogenic Yersinia enterocolitica from ground pork using swabbing and slurry homogenate techniques

Prevalence of Yersinia enterocolitica in Market Weight Hogs in the United States

A procedure for monitoring the presence of the virulence plasmid (pYV) in Yersinia pestis under culture conditions

Detection of Yersinia pestis by comparison of virulence plasmid (PYV/PCD)-associated phenotypes in Yersinia species

Calcium-responsive expression of plasmid-mediated outer membrane proteins from Yersinia enterocolitica grown on solid media

Direct detection and isolation of plasmid-bearing virulent serotypes of Yersinia enterocolitica from various foods

LACK OF CORRELATION BETWEEN PLASMID‐ASSOCIATED PHENOTYPES OF YERSINIA ENTEROCOLITICA AND PATHOGENICITY IN THE MOUSE 1

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