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Multi-mycotoxin determination in barley and derived products from Tunisia and estimation of their dietary intake

Food and chemical toxicology, 2017-05, Vol.103, p.148-156

2017

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Depressive disorder comorbid with problematic alcohol use

European psychiatry, 2023-03, Vol.66 (S1), p.S661-S662

2023

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Methadone in pain management: About a case and a review of the literature

European psychiatry, 2023-03, Vol.66 (S1), p.S964-S964

2023

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Mycotoxins in raw materials, beverages and supplements of botanicals: A review of occurrence, risk assessment and analytical methodologies

Food and chemical toxicology, 2022-07, Vol.165, p.113013-113013, Article 113013

2022

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Profile of forensic patients hospitalized in psychiatry

European psychiatry, 2023-03, Vol.66 (S1), p.S536-S536

2023

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Representations of long-acting antipsychotics in patients at the Arrazi hospital in Salé Morocco

European psychiatry, 2023-03, Vol.66 (S1), p.S265-S265

2023

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Catatonia: Development of a neuropsychiatric entanglement through a clinical case

European psychiatry, 2023-03, Vol.66 (S1), p.S1078-S1078

2023

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quality of remission in the major depressive disorder

European psychiatry, 2023-03, Vol.66 (S1), p.S832-S832

2023

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Schizophrenia and hetero-aggressiveness: management and aggravating factors

European psychiatry, 2023-03, Vol.66 (S1), p.S1078-S1078

2023

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The prevalence of psychiatric comorbidities in epileptic patients

European psychiatry, 2023-07, Vol.66 (S1), p.S756-S757

2023

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The prevalence of psychiatric comorbidities in epileptic patients

European psychiatry, 2023-03, Vol.66 (S1), p.S756-S757

2023

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Psychiatric disorders in women hospitalized at the arrazi psychiatric hospital

European psychiatry, 2023-03, Vol.66 (S1), p.S952-S952

2023

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Presence of mycotoxins in ready-to-eat food and subsequent risk assessment

Food and chemical toxicology, 2018-11, Vol.121, p.558-565

2018

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Multiple Mycotoxin Determination on Tunisian Cereals-Based Food and Evaluation of the Population Exposure

Food analytical methods, 2020-06, Vol.13 (6), p.1271-1281

2020

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Mycotoxins presence in pre- and post-fermented silage from Tunisia

Arabian journal of chemistry, 2020-08, Vol.13 (8), p.6753-6761

2020

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Surveillance of pesticide residues in fruits from Valencia during twenty months (2004/05)

Food control, 2010, Vol.21 (1), p.36-44

2010

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P19-04: Evaluation of interaction between mycotoxins and food processing contaminants in neuronal cells through cytotoxicity, cell cycle and oxidative stress

Toxicology letters, 2023-09, Vol.384, p.S224-S224

2023

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P13-24 Exploring oxidative stress-mediated micronucleus induction by Acrylamide, Penitrem A and 3-acetyldeoxynivalenol in SH-SY5Y cells

Toxicology letters, 2024-09, Vol.399, p.S219-S220

2024

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Presence of mycotoxins in Tunisian infant foods samples and subsequent risk assessment

Food control, 2018-02, Vol.84, p.362-369

2018

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P19-10: Mitigation of maillard reaction toxic product acrylamide by pulsed electric fields

Toxicology letters, 2023-09, Vol.384, p.S226-S226

2023

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Quantification of Listeria monocytogenes in salads by real time quantitative PCR

International journal of food microbiology, 2006-03, Vol.107 (2), p.202-206

2006

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Multiresidue analysis of pesticides in honey by quechers and gas chromatography mass spectrometry in tandem

Toxicology letters, 2011-08, Vol.205, p.S141-S141

2011

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Rapid determination of ochratoxin A in cereals and cereal products by liquid chromatography

Journal of Chromatography A, 2004-08, Vol.1046 (1), p.127-131

2004

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Application of solid-phase microextraction for determining phenylurea herbicides and their homologous anilines from vegetables

Journal of Chromatography A, 2004-07, Vol.1042 (1), p.9-14

2004

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P21-43 Assessment of acrylamide levels in popcorn samples by liquid chromatography-mass spectrometry

Toxicology letters, 2024-09, Vol.399, p.S322-S322

2024

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Multi-mycotoxin determination in barley and derived products from Tunisia and estimation of their dietary intake

Depressive disorder comorbid with problematic alcohol use

Methadone in pain management: About a case and a review of the literature

Mycotoxins in raw materials, beverages and supplements of botanicals: A review of occurrence, risk assessment and analytical methodologies

Profile of forensic patients hospitalized in psychiatry

Representations of long-acting antipsychotics in patients at the Arrazi hospital in Salé Morocco

Catatonia: Development of a neuropsychiatric entanglement through a clinical case

quality of remission in the major depressive disorder

Schizophrenia and hetero-aggressiveness: management and aggravating factors

The prevalence of psychiatric comorbidities in epileptic patients

The prevalence of psychiatric comorbidities in epileptic patients

Psychiatric disorders in women hospitalized at the arrazi psychiatric hospital

Presence of mycotoxins in ready-to-eat food and subsequent risk assessment

Multiple Mycotoxin Determination on Tunisian Cereals-Based Food and Evaluation of the Population Exposure

Mycotoxins presence in pre- and post-fermented silage from Tunisia

Surveillance of pesticide residues in fruits from Valencia during twenty months (2004/05)

P19-04: Evaluation of interaction between mycotoxins and food processing contaminants in neuronal cells through cytotoxicity, cell cycle and oxidative stress

P13-24 Exploring oxidative stress-mediated micronucleus induction by Acrylamide, Penitrem A and 3-acetyldeoxynivalenol in SH-SY5Y cells

Presence of mycotoxins in Tunisian infant foods samples and subsequent risk assessment

P19-10: Mitigation of maillard reaction toxic product acrylamide by pulsed electric fields

Quantification of Listeria monocytogenes in salads by real time quantitative PCR

Multiresidue analysis of pesticides in honey by quechers and gas chromatography mass spectrometry in tandem

Rapid determination of ochratoxin A in cereals and cereal products by liquid chromatography

Application of solid-phase microextraction for determining phenylurea herbicides and their homologous anilines from vegetables

P21-43 Assessment of acrylamide levels in popcorn samples by liquid chromatography-mass spectrometry

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