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The effects of heat stress in Italian Holstein dairy cattle

Journal of dairy science, 2014-01, Vol.97 (1), p.471-486

2014

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Influence of Body Condition Score on Relationships Between Metabolic Status and Oxidative Stress in Periparturient Dairy Cows

Journal of dairy science, 2005-06, Vol.88 (6), p.2017-2026

2005

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Effects of climate changes on animal production and sustainability of livestock systems

Livestock science, 2010-05, Vol.130 (1), p.57-69

2010

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Effect of summer season on milk protein fractions in Holstein cows

Journal of dairy science, 2015-03, Vol.98 (3), p.1815-1827

2015

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Seasonal pattern of mortality and relationships between mortality and temperature-humidity index in dairy cows

Journal of dairy science, 2009-08, Vol.92 (8), p.3781-3790

2009

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Genotype by environment interaction due to heat stress in Brown Swiss cattle

Journal of dairy science, 2023-03, Vol.106 (3), p.1889-1909

2023

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Seasonal variations in the composition of Holstein cow’s milk and temperature–humidity index relationship

Animal (Cambridge, England), 2014-04, Vol.8 (4), p.667-674

2014

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Comparison between conjugated linoleic acid and essential fatty acids in preventing oxidative stress in bovine mammary epithelial cells

Journal of dairy science, 2017-03, Vol.100 (3), p.2299-2309

2017

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Anti-inflammatory effects of conjugated linoleic acid isomers and essential fatty acids in bovine mammary epithelial cells

Animal (Cambridge, England), 2018-10, Vol.12 (10), p.2108-2114

2018

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Short communication: Effect of heat stress on nonreturn rate of Italian Holstein cows

Journal of dairy science, 2016-07, Vol.99 (7), p.5837-5843

2016

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(-)-Epigallocatechin-3-gallate and hydroxytyrosol improved antioxidative and anti-inflammatory responses in bovine mammary epithelial cells

Animal (Cambridge, England), 2019-12, Vol.13 (12), p.2847-2856

2019

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Abomasal infusion of essential fatty acids and conjugated linoleic acid during late pregnancy and early lactation affects immunohematological and oxidative stress markers in dairy cows

Journal of dairy science, 2023-07, Vol.106 (7), p.5096-5114

2023

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Markers of Oxidative Status in Plasma and Erythrocytes of Transition Dairy Cows During Hot Season

Journal of dairy science, 2002-09, Vol.85 (9), p.2173-2179

2002

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Derivation and genome-wide association study of a principal component-based measure of heat tolerance in dairy cattle

Journal of dairy science, 2017-06, Vol.100 (6), p.4683-4697

2017

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Temperature humidity index scenarios in the Mediterranean basin

International journal of biometeorology, 2013-05, Vol.57 (3), p.451-458

2013

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Heat load increases the risk of clinical mastitis in dairy cattle

Journal of dairy science, 2020-09, Vol.103 (9), p.8378-8387

2020

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Estimation of maximum thermo-hygrometric index thresholds affecting milk production in Italian Brown Swiss cattle

Journal of dairy science, 2020-09, Vol.103 (9), p.8541-8553

2020

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The effect of heat waves on dairy cow mortality

Journal of dairy science, 2015-07, Vol.98 (7), p.4572-4579

2015

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Effects of abomasal infusion of essential fatty acids and conjugated linoleic acid on performance and fatty acid, antioxidative, and inflammatory status in dairy cows

Journal of dairy science, 2020-01, Vol.103 (1), p.972-991

2020

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In Vitro Effects of Nonesterified Fatty Acids on Bovine Neutrophils Oxidative Burst and Viability

Journal of dairy science, 2006, Vol.89 (1), p.147-154

2006

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Heat Stress Elicits Different Responses in Peripheral Blood Mononuclear Cells from Brown Swiss and Holstein Cows

Journal of dairy science, 2006-12, Vol.89 (12), p.4606-4612

2006

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Effect of hot season on blood parameters, fecal fermentative parameters, and occurrence of Clostridium tyrobutyricum spores in feces of lactating dairy cows

Journal of dairy science, 2018-05, Vol.101 (5), p.4437-4447

2018

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Lymphocyte Functions in Overconditioned Cows Around Parturition

Journal of dairy science, 2005-06, Vol.88 (6), p.2010-2016

2005

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Conjugated linoleic acid isomers strongly improve the redox status of bovine mammary epithelial cells (BME-UV1)

Journal of dairy science, 2015-10, Vol.98 (10), p.7071-7082

2015

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Release of angiotensin converting enzyme-inhibitor peptides during in vitro gastrointestinal digestion of Parmigiano Reggiano PDO cheese and their absorption through an in vitro model of intestinal epithelium

Journal of dairy science, 2015-11, Vol.98 (11), p.7595-7601

2015

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The effects of heat stress in Italian Holstein dairy cattle

Influence of Body Condition Score on Relationships Between Metabolic Status and Oxidative Stress in Periparturient Dairy Cows

Effects of climate changes on animal production and sustainability of livestock systems

Effect of summer season on milk protein fractions in Holstein cows

Seasonal pattern of mortality and relationships between mortality and temperature-humidity index in dairy cows

Genotype by environment interaction due to heat stress in Brown Swiss cattle

Seasonal variations in the composition of Holstein cow’s milk and temperature–humidity index relationship

Comparison between conjugated linoleic acid and essential fatty acids in preventing oxidative stress in bovine mammary epithelial cells

Anti-inflammatory effects of conjugated linoleic acid isomers and essential fatty acids in bovine mammary epithelial cells

Short communication: Effect of heat stress on nonreturn rate of Italian Holstein cows

(-)-Epigallocatechin-3-gallate and hydroxytyrosol improved antioxidative and anti-inflammatory responses in bovine mammary epithelial cells

Abomasal infusion of essential fatty acids and conjugated linoleic acid during late pregnancy and early lactation affects immunohematological and oxidative stress markers in dairy cows

Markers of Oxidative Status in Plasma and Erythrocytes of Transition Dairy Cows During Hot Season

Derivation and genome-wide association study of a principal component-based measure of heat tolerance in dairy cattle

Temperature humidity index scenarios in the Mediterranean basin

Heat load increases the risk of clinical mastitis in dairy cattle

Estimation of maximum thermo-hygrometric index thresholds affecting milk production in Italian Brown Swiss cattle

The effect of heat waves on dairy cow mortality

Effects of abomasal infusion of essential fatty acids and conjugated linoleic acid on performance and fatty acid, antioxidative, and inflammatory status in dairy cows

In Vitro Effects of Nonesterified Fatty Acids on Bovine Neutrophils Oxidative Burst and Viability

Heat Stress Elicits Different Responses in Peripheral Blood Mononuclear Cells from Brown Swiss and Holstein Cows

Effect of hot season on blood parameters, fecal fermentative parameters, and occurrence of Clostridium tyrobutyricum spores in feces of lactating dairy cows

Lymphocyte Functions in Overconditioned Cows Around Parturition

Conjugated linoleic acid isomers strongly improve the redox status of bovine mammary epithelial cells (BME-UV1)

Release of angiotensin converting enzyme-inhibitor peptides during in vitro gastrointestinal digestion of Parmigiano Reggiano PDO cheese and their absorption through an in vitro model of intestinal epithelium

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