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Microalgae and organic minerals enhance lipid retention efficiency and fillet quality in Atlantic salmon (Salmo salar L.)

Aquaculture, 2016-01, Vol.451, p.47-57

2016

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Retraction Note: Rifaximin alters gut microbiota profile, but does not affect systemic inflammation - a randomized controlled trial in common variable immunodeficiency

Scientific reports, 2024-02, Vol.14 (1), p.3704-3704, Article 3704

2024

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Rifaximin alters gut microbiota profile, but does not affect systemic inflammation - a randomized controlled trial in common variable immunodeficiency

Scientific reports, 2019-01, Vol.9 (1), p.167, Article 167

2019

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Fatty acid composition in chronic heart failure: low circulating levels of eicosatetraenoic acid and high levels of vaccenic acid are associated with disease severity and mortality

Journal of internal medicine, 2011-09, Vol.270 (3), p.263-272

2011

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Antipsychotic drugs activate SREBP-regulated expression of lipid biosynthetic genes in cultured human glioma cells: a novel mechanism of action?

The pharmacogenomics journal, 2005-10, Vol.5 (5), p.298-304

2005

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Microbiota‐dependent metabolite trimethylamine‐N‐oxide is associated with disease severity and survival of patients with chronic heart failure

Journal of internal medicine, 2015-06, Vol.277 (6), p.717-726

2015

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Altered gut microbiota profile in common variable immunodeficiency associates with levels of lipopolysaccharide and markers of systemic immune activation

Mucosal immunology, 2016-11, Vol.9 (6), p.1455-1465

2016

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Effects of ferrous sulphate and non‐ionic iron–polymaltose complex on markers of oxidative tissue damage in patients with inflammatory bowel disease

Alimentary pharmacology & therapeutics, 2005-11, Vol.22 (9), p.831-838

2005

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Circulating trimethyllysine and risk of acute myocardial infarction in patients with suspected stable coronary heart disease

Journal of internal medicine, 2020-10, Vol.288 (4), p.446-456

2020

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Ferrous Fumarate Deteriorated Plasma Antioxidant Status in Patients with Crohn Disease

Scandinavian journal of gastroenterology, 2003-01, Vol.38 (5), p.543-548

2003

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hypotriglyceridemic effect of dietary n-3 FA is associated with increased beta-oxidation and reduced leptin expression

Lipids, 2003-10, Vol.38 (10), p.1023-1029

2003

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The metabolic syndrome and the hepatic fatty acid drainage hypothesis

Biochimie, 2005, Vol.87 (1), p.15-20

2005

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Effects of Simvastatin and omega‐3 fatty acids on plasma lipoproteins and lipid peroxidation in patients with combined hyperlipidaemia

Journal of internal medicine, 1998-02, Vol.243 (2), p.163-170

1998

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Effect of 18∶1n−9, 20∶5n−3, and 22∶6n−3 on lipid accumulation and secretion by atlantic salmon hepatocytes

Lipids, 2005-05, Vol.40 (5), p.477-486

2005

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Docosahexaenoic acid shows no triglyceride-lowering effects but increases the peroxisomal fatty acid oxidation in liver of rats

Journal of lipid research, 1993-01, Vol.34 (1), p.13-22

1993

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Antiproliferative effects of a non-β-oxidizable fatty acid, tetradecylthioacetic acid, in native human acute myelogenous leukemia blast cultures

Leukemia, 2002-11, Vol.16 (11), p.2292-2301

2002

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Virological and immunological effects of antioxidant treatment in patients with HIV infection

European journal of clinical investigation, 2000-10, Vol.30 (10), p.905-914

2000

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Krill hydrolysate free amino acids responsible for feed intake stimulation in Atlantic salmon (Salmo salar)

Aquaculture nutrition, 2013-08, Vol.19 (s1), p.47-61

2013

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Mitochondrion is the principal target for nutritional and pharmacological control of triglyceride metabolism

Journal of lipid research, 1997-09, Vol.38 (9), p.1851-1858

1997

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Decreased vitamin A levels in common variable immunodeficiency: vitamin A supplementation in vivo enhances immunoglobulin production and downregulates inflammatory responses

European journal of clinical investigation, 2000-03, Vol.30 (3), p.252-259

2000

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Lipid-lowering and anti-inflammatory effects of tetradecylthioacetic acid in HIV-infected patients on highly active antiretroviral therapy

European journal of clinical investigation, 2004-10, Vol.34 (10), p.709-715

2004

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Effects of Long-Chain Monounsaturated and n-3 Fatty Acids on Fatty Acid Oxidation and Lipid Composition in Rats

Annals of nutrition and metabolism, 2001-01, Vol.45 (1), p.30-37

2001

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Immunomodulating effects of 3-thia fatty acids in activated peripheral blood mononuclear cells

European journal of clinical investigation, 2003-05, Vol.33 (5), p.426-433

2003

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Peroxisome Proliferator-activated Receptor α Activators Improve Insulin Sensitivity and Reduce Adiposity

The Journal of biological chemistry, 2000-06, Vol.275 (22), p.16638-16642

2000

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Beneficial effects of fibrates on apolipoprotein A-I metabolism occur independently of any peroxisome proliferative response

Circulation (New York, N.Y.), 1999-05, Vol.99 (18), p.2445-2451

1999

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Microalgae and organic minerals enhance lipid retention efficiency and fillet quality in Atlantic salmon (Salmo salar L.)

Retraction Note: Rifaximin alters gut microbiota profile, but does not affect systemic inflammation - a randomized controlled trial in common variable immunodeficiency

Rifaximin alters gut microbiota profile, but does not affect systemic inflammation - a randomized controlled trial in common variable immunodeficiency

Fatty acid composition in chronic heart failure: low circulating levels of eicosatetraenoic acid and high levels of vaccenic acid are associated with disease severity and mortality

Antipsychotic drugs activate SREBP-regulated expression of lipid biosynthetic genes in cultured human glioma cells: a novel mechanism of action?

Microbiota‐dependent metabolite trimethylamine‐N‐oxide is associated with disease severity and survival of patients with chronic heart failure

Altered gut microbiota profile in common variable immunodeficiency associates with levels of lipopolysaccharide and markers of systemic immune activation

Effects of ferrous sulphate and non‐ionic iron–polymaltose complex on markers of oxidative tissue damage in patients with inflammatory bowel disease

Circulating trimethyllysine and risk of acute myocardial infarction in patients with suspected stable coronary heart disease

Ferrous Fumarate Deteriorated Plasma Antioxidant Status in Patients with Crohn Disease

hypotriglyceridemic effect of dietary n-3 FA is associated with increased beta-oxidation and reduced leptin expression

The metabolic syndrome and the hepatic fatty acid drainage hypothesis

Effects of Simvastatin and omega‐3 fatty acids on plasma lipoproteins and lipid peroxidation in patients with combined hyperlipidaemia

Effect of 18∶1n−9, 20∶5n−3, and 22∶6n−3 on lipid accumulation and secretion by atlantic salmon hepatocytes

Docosahexaenoic acid shows no triglyceride-lowering effects but increases the peroxisomal fatty acid oxidation in liver of rats

Antiproliferative effects of a non-β-oxidizable fatty acid, tetradecylthioacetic acid, in native human acute myelogenous leukemia blast cultures

Virological and immunological effects of antioxidant treatment in patients with HIV infection

Krill hydrolysate free amino acids responsible for feed intake stimulation in Atlantic salmon (Salmo salar)

Mitochondrion is the principal target for nutritional and pharmacological control of triglyceride metabolism

Decreased vitamin A levels in common variable immunodeficiency: vitamin A supplementation in vivo enhances immunoglobulin production and downregulates inflammatory responses

Lipid-lowering and anti-inflammatory effects of tetradecylthioacetic acid in HIV-infected patients on highly active antiretroviral therapy

Effects of Long-Chain Monounsaturated and n-3 Fatty Acids on Fatty Acid Oxidation and Lipid Composition in Rats

Immunomodulating effects of 3-thia fatty acids in activated peripheral blood mononuclear cells

Peroxisome Proliferator-activated Receptor α Activators Improve Insulin Sensitivity and Reduce Adiposity

Beneficial effects of fibrates on apolipoprotein A-I metabolism occur independently of any peroxisome proliferative response

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