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Influence of Green and Gold Kiwifruit on Indices of Large Bowel Function in Healthy Rats
Journal of food science, 2014-08, Vol.79 (8), p.H1611-H1620
2014
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Consumption of selenium‐enriched broccoli increases cytokine production in human peripheral blood mononuclear cells stimulated ex vivo, a preliminary human intervention study
Molecular nutrition & food research, 2014-12, Vol.58 (12), p.2350-2357
2014
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Mechanisms of Selenium Enrichment and Measurement in Brassicaceous Vegetables, and Their Application to Human Health
Frontiers in plant science, 2017-08, Vol.8, p.1365-1365
2017
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The Effects on Immune Function and Digestive Health of Consuming the Skin and Flesh of Zespri ® SunGold Kiwifruit ( Actinidia Chinensis var. Chinensis 'Zesy002') in Healthy and IBS-Constipated Individuals
Nutrients, 2020-05, Vol.12 (5), p.1453
2020
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Microbiota Composition of Breast Milk from Women of Different Ethnicity from the Manawatu-Wanganui Region of New Zealand
Nutrients, 2020-06, Vol.12 (6), p.1756
2020
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Lactobacilli survival and adhesion to colonic epithelial cell lines is dependent on long chain fatty acid exposure
European journal of lipid science and technology, 2017-11, Vol.119 (11), p.n/a
2017
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Apple Polyphenol Extracts Protect Against Aspirin-induced Gastric Mucosal Damage in Rats
Phytotherapy research, 2014-12, Vol.28 (12), p.1846-1854
2014
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Polyunsaturated fatty acids modify expression of TGF‐β in a co‐culture model ultilising human colorectal cells and human peripheral blood mononuclear cells exposed to Lactobacillus gasseri, Escherichia coli and Staphylococcus aureus
European journal of lipid science and technology, 2014-05, Vol.116 (5), p.505-513
2014
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Bioaminergic Responses in an In Vitro System Studying Human Gut Microbiota–Kiwifruit Interactions
Microorganisms (Basel), 2020-10, Vol.8 (10), p.1582
2020
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Dietary combination of potato resistant starch and red meat up-regulates genes involved in colonic barrier function of rats
International journal of food science & technology, 2013-11, Vol.48 (11), p.2441-2446
2013
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Influence of Dietary Avocado on Gut Health in Rats
Plant foods for human nutrition (Dordrecht), 2017-09, Vol.72 (3), p.321-323
2017
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Influence of kiwifruit on gastric and duodenal inflammation-related gene expression in aspirin-induced gastric mucosal damage in rats
Scientific reports, 2020-08, Vol.10 (1), p.13055, Article 13055
2020
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Comparison of quantitative real-time polymerase chain reaction with NanoString® methodology using adipose and liver tissues from rats fed seaweed
New biotechnology, 2016-05, Vol.33 (3), p.380-386
2016
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Differential effects of probiotics, prebiotics, and synbiotics on gut microbiota and gene expression in rats
Journal of functional foods, 2015-03, Vol.13, p.204-213
2015
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Digested and Fermented Green Kiwifruit Increases Human β-Defensin 1 and 2 Production In vitro
Plant foods for human nutrition (Dordrecht), 2012-09, Vol.67 (3), p.208-214
2012
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W1237 Dietary Modifications Reduce Serum Pro-Inflammatory N-6 Polyunsaturated Fatty Acid Levels in Patients with Ulcerative Colitis-Implications for Treatment
Gastroenterology (New York, N.Y. 1943), 2009, Vol.136 (5), p.A-684-A-684
2009
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Comparison of quantitative real-time polymerase chain reaction with NanoString super( registered ) methodology using adipose and liver tissues from rats fed seaweed
New biotechnology, 2016-05, Vol.33 (3), p.380-386
2016
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Polyunsaturated fatty acids modify expression of TGF-[beta] in a co-culture model ultilising human colorectal cells and human peripheral blood mononuclear cells exposed to Lactobacillus gasseri, Escherichia coli and Staphylococcus aureus
European journal of lipid science and technology, 2014-05, Vol.116 (5), p.505-513
2014
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How fish oils could support our friendly bacteria
Lipid technology, 2015-08, Vol.27 (8), p.179-182
2015
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