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Chemotherapy-induced taste and smell changes influence food perception in cancer patients

Supportive care in cancer, 2021-04, Vol.29 (4), p.2125-2132

2021

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A data set of symptoms and needs of individuals affected by COVID-19

Scientific data, 2024-01, Vol.11 (1), p.122-122, Article 122

2024

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Pleasantness and trigeminal sensations as salient dimensions in organizing the semantic and physiological spaces of odors

Scientific reports, 2018-05, Vol.8 (1), p.8444-12, Article 8444

2018

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Configural memory of a blending aromatic mixture reflected in activation of the left orbital part of the inferior frontal gyrus

Behavioural brain research, 2021-03, Vol.402, p.113088-113088, Article 113088

2021

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Cognitive and hormonal regulation of appetite for food presented in the olfactory and visual modalities

NeuroImage (Orlando, Fla.), 2021-04, Vol.230 (117811), p.117811-117811, Article 117811

2021

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Molecular complexity determines the number of olfactory notes and the pleasantness of smells

Scientific reports, 2011-12, Vol.1 (1), p.206-206, Article 206

2011

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Multidimensional representation of odors in the human olfactory cortex

Human brain mapping, 2016-06, Vol.37 (6), p.2161-2172

2016

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Loss of smell in lung cancer patients undergoing chemotherapy: Prevalence and relationship with food habit changes

Lung cancer (Amsterdam, Netherlands), 2023-03, Vol.177, p.29-36

2023

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Impaired Odor Perception in Autism Spectrum Disorder Is Associated with Decreased Activity in Olfactory Cortex

Chemical senses, 2018-09, Vol.43 (8), p.627-634

2018

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A methodological investigation of a flexible surface MRI coil to obtain functional signals from the human olfactory bulb

Journal of neuroscience methods, 2020-04, Vol.335, p.108624-108624, Article 108624

2020

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Structural Plasticity of the Primary and Secondary Olfactory cortices: Increased Gray Matter Volume Following Surgical Treatment for Chronic Rhinosinusitis

Neuroscience, 2018-12, Vol.395, p.22-34

2018

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Dysosmia-Associated Changes in Eating Behavior

Chemosensory perception, 2017-12, Vol.10 (4), p.104-113

2017

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Neural coding of stimulus concentration in the human olfactory and intranasal trigeminal systems

Neuroscience, 2008-06, Vol.154 (2), p.832-838

2008

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Perceived utility of electronic noses in patients with loss of smell

European archives of oto-rhino-laryngology, 2021-06, Vol.278 (6), p.2155-2156

2021

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Does olfactory specific satiety take place in a natural setting?

Appetite, 2013, Vol.60 (1), p.1-4

2013

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Flavor enhancement as a strategy to improve food liking in cancer patients with taste and smell alterations

Clinical nutrition open science, 2023-02, Vol.47, p.53-63

2023

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A portable experimental apparatus for human olfactory fMRI experiments

Journal of neuroscience methods, 2013-08, Vol.218 (1), p.29-38

2013

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Autonomic nervous system responses to odours: the role of pleasantness and arousal

Chemical senses, 2002-10, Vol.27 (8), p.703-709

2002

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Reliability of Buried Pipes in Heterogeneous Soil Subjected to Seismic Loads

Engineering, technology & applied science research, 2021-02, Vol.11 (1), p.6708-6713

2021

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Cisplatin chemotherapy induces odor perception changes in bronchial cancer patients

Lung cancer (Amsterdam, Netherlands), 2013-10, Vol.82 (1), p.168-170

2013

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Losing olfaction in COVID-19: Screening, training and effects on quality of life

Clinical nutrition open science, 2024-08, Vol.56, p.49-64

2024

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Individual Differences in Odor Imaging Ability Reflect Differences in Olfactory and Emotional Perception

Chemical senses, 2007-03, Vol.32 (3), p.237-244

2007

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Dissociated neural representations induced by complex and simple odorant molecules

Neuroscience, 2015-02, Vol.287, p.23-31

2015

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Effet d’un enrichissement sensoriel sur l’appréciation d’un aliment par des patients sous chimiothérapie pour un cancer du sein

Nutrition clinique et métabolisme, 2020-04, Vol.34 (1), p.71-72

2020

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Application of the European Test of Olfactory Capabilities in patients with olfactory impairment

European archives of oto-rhino-laryngology, 2016-02, Vol.273 (2), p.381-390

2016

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Chemotherapy-induced taste and smell changes influence food perception in cancer patients

A data set of symptoms and needs of individuals affected by COVID-19

Pleasantness and trigeminal sensations as salient dimensions in organizing the semantic and physiological spaces of odors

Configural memory of a blending aromatic mixture reflected in activation of the left orbital part of the inferior frontal gyrus

Cognitive and hormonal regulation of appetite for food presented in the olfactory and visual modalities

Molecular complexity determines the number of olfactory notes and the pleasantness of smells

Multidimensional representation of odors in the human olfactory cortex

Loss of smell in lung cancer patients undergoing chemotherapy: Prevalence and relationship with food habit changes

Impaired Odor Perception in Autism Spectrum Disorder Is Associated with Decreased Activity in Olfactory Cortex

A methodological investigation of a flexible surface MRI coil to obtain functional signals from the human olfactory bulb

Structural Plasticity of the Primary and Secondary Olfactory cortices: Increased Gray Matter Volume Following Surgical Treatment for Chronic Rhinosinusitis

Dysosmia-Associated Changes in Eating Behavior

Neural coding of stimulus concentration in the human olfactory and intranasal trigeminal systems

Perceived utility of electronic noses in patients with loss of smell

Does olfactory specific satiety take place in a natural setting?

Flavor enhancement as a strategy to improve food liking in cancer patients with taste and smell alterations

A portable experimental apparatus for human olfactory fMRI experiments

Autonomic nervous system responses to odours: the role of pleasantness and arousal

Reliability of Buried Pipes in Heterogeneous Soil Subjected to Seismic Loads

Cisplatin chemotherapy induces odor perception changes in bronchial cancer patients

Losing olfaction in COVID-19: Screening, training and effects on quality of life

Individual Differences in Odor Imaging Ability Reflect Differences in Olfactory and Emotional Perception

Dissociated neural representations induced by complex and simple odorant molecules

Effet d’un enrichissement sensoriel sur l’appréciation d’un aliment par des patients sous chimiothérapie pour un cancer du sein

Application of the European Test of Olfactory Capabilities in patients with olfactory impairment

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