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Arbuscular mycorrhizal fungi and organic farming

Agriculture, ecosystems & environment, 2006-04, Vol.113 (1), p.17-35

2006

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Phyllosphere microbiology with special reference to diversity and plant genotype

Journal of applied microbiology, 2008-12, Vol.105 (6), p.1744-1755

2008

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Biological costs and benefits to plant–microbe interactions in the rhizosphere

Journal of experimental botany, 2005-07, Vol.56 (417), p.1729-1739

2005

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Increased hyphal branching and growth of ectomycorrhizal fungus Lactarius rufus by the helper bacterium Paenibacillus sp

Mycorrhiza, 2013-07, Vol.23 (5), p.403-410

2013

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Changes in microbial community metabolism and labile organic matter fractions as early indicators of the impact of management on soil biological quality

Biology and fertility of soils, 2000, Vol.31 (1), p.78-84

2000

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Effect of arbuscular mycorrhizal colonisation on the growth and phosphorus nutrition of Populus euramericana c.v. Ghoy

Biomass & bioenergy, 2011-11, Vol.35 (11), p.4605-4612

2011

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Spatial variability in the degradation rate of isoproturon in soil

Environmental pollution (1987), 2001, Vol.111 (3), p.407-415

2001

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Inhibition of soil nitrifying bacteria communities and their activities by glucosinolate hydrolysis products

Soil biology & biochemistry, 2000-08, Vol.32 (8), p.1261-1269

2000

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Characterisation of volatile sulphur-containing compounds produced during decomposition of Brassica juncea tissues in soil

Soil biology & biochemistry, 1999-05, Vol.31 (5), p.695-703

1999

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Nitrogen mobilization from protein-polyphenol complex by ericoid and ectomycorrhizal fungi

Soil biology & biochemistry, 1996-12, Vol.28 (12), p.1603-1612

1996

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Sequestration of soil nitrogen as tannin-protein complexes may improve the competitive ability of sheep laurel (Kalmia angustifolia) relative to black spruce (Picea mariana)

The New phytologist, 2009, Vol.181 (1), p.187-198

2009

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Co-incorporation of biodegradable wastes with crop residues to reduce nitrate pollution of groundwater and decrease waste disposal to landfill

Soil use and management, 2009-06, Vol.25 (2), p.113-123

2009

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Interactions between crop residue and soil organic matter quality and the functional diversity of soil microbial communities

Soil biology & biochemistry, 2002-08, Vol.34 (8), p.1073-1082

2002

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Interaction of biochemical quality and particle size of crop residues and its effect on the microbial biomass and nitrogen dynamics following incorporation into soil

Biology and fertility of soils, 1999-07, Vol.29 (3), p.319-327

1999

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Microbial degradation of isoproturon and related phenylurea herbicides in and below agricultural fields

FEMS Microbiology Ecology, 2003-07, Vol.45 (1), p.1-11

2003

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Degradation of contrasting pesticides by white rot fungi and its relationship with ligninolytic potential

FEMS microbiology letters, 2002-06, Vol.212 (1), p.59-63

2002

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Chemical characterisation of vegetable and arable crop residue materials: a comparison of methods

Journal of the science of food and agriculture, 1999-09, Vol.79 (12), p.1715-1721

1999

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Effects of the soluble polyphenol tannic acid on the activities of ericoid and ectomycorrhizal fungi

Soil biology & biochemistry, 1996-12, Vol.28 (12), p.1595-1602

1996

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The Structure and Function of the Vegetative Mycelium of Ectomycorrhizal Plants. V. Foraging Behaviour and Translocation of Nutrients From Exploited Litter

The New phytologist, 1995-07, Vol.130 (3), p.401-409

1995

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In-field spatial variability in the degradation of the phenyl-urea herbicide isoproturon is the result of interactions between degradative Sphingomonas spp. and soil pH

Applied and Environmental Microbiology, 2003-02, Vol.69 (2), p.827-834

2003

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Bacteria Associated with Pinus sylvestris-Lactarius rufus Ectomycorrhizas and Their Effects on Mycorrhiza Formation in Vitro

The New phytologist, 2001-09, Vol.151 (3), p.743-751

2001

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Characterisation of bacteria from Pinus sylvestris– Suillus luteus mycorrhizas and their effects on root–fungus interactions and plant growth

FEMS microbiology ecology, 2002-03, Vol.39 (3), p.219-227

2002

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Fungicide impacts on microbial communities in soils with contrasting management histories

Chemosphere (Oxford), 2007-08, Vol.69 (1), p.82-88

2007

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Spatial heterogeneity in the metabolism and dynamics of isoproturon degrading microbial communities in soil

Biology and fertility of soils, 2001-06, Vol.33 (6), p.484-489

2001

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Fate of nitrogen from crop residues as affected by biochemical quality and the microbial biomass

Soil biology & biochemistry, 1998-12, Vol.30 (14), p.2055-2065

1998

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Arbuscular mycorrhizal fungi and organic farming

Phyllosphere microbiology with special reference to diversity and plant genotype

Biological costs and benefits to plant–microbe interactions in the rhizosphere

Increased hyphal branching and growth of ectomycorrhizal fungus Lactarius rufus by the helper bacterium Paenibacillus sp

Changes in microbial community metabolism and labile organic matter fractions as early indicators of the impact of management on soil biological quality

Effect of arbuscular mycorrhizal colonisation on the growth and phosphorus nutrition of Populus euramericana c.v. Ghoy

Spatial variability in the degradation rate of isoproturon in soil

Inhibition of soil nitrifying bacteria communities and their activities by glucosinolate hydrolysis products

Characterisation of volatile sulphur-containing compounds produced during decomposition of Brassica juncea tissues in soil

Nitrogen mobilization from protein-polyphenol complex by ericoid and ectomycorrhizal fungi

Sequestration of soil nitrogen as tannin-protein complexes may improve the competitive ability of sheep laurel (Kalmia angustifolia) relative to black spruce (Picea mariana)

Co-incorporation of biodegradable wastes with crop residues to reduce nitrate pollution of groundwater and decrease waste disposal to landfill

Interactions between crop residue and soil organic matter quality and the functional diversity of soil microbial communities

Interaction of biochemical quality and particle size of crop residues and its effect on the microbial biomass and nitrogen dynamics following incorporation into soil

Microbial degradation of isoproturon and related phenylurea herbicides in and below agricultural fields

Degradation of contrasting pesticides by white rot fungi and its relationship with ligninolytic potential

Chemical characterisation of vegetable and arable crop residue materials: a comparison of methods

Effects of the soluble polyphenol tannic acid on the activities of ericoid and ectomycorrhizal fungi

The Structure and Function of the Vegetative Mycelium of Ectomycorrhizal Plants. V. Foraging Behaviour and Translocation of Nutrients From Exploited Litter

In-field spatial variability in the degradation of the phenyl-urea herbicide isoproturon is the result of interactions between degradative Sphingomonas spp. and soil pH

Bacteria Associated with Pinus sylvestris-Lactarius rufus Ectomycorrhizas and Their Effects on Mycorrhiza Formation in Vitro

Characterisation of bacteria from Pinus sylvestris– Suillus luteus mycorrhizas and their effects on root–fungus interactions and plant growth

Fungicide impacts on microbial communities in soils with contrasting management histories

Spatial heterogeneity in the metabolism and dynamics of isoproturon degrading microbial communities in soil

Fate of nitrogen from crop residues as affected by biochemical quality and the microbial biomass

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