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503 DIFFERENTIAL PROTEIN EXPRESSION IN THE CEREBELLUM OF PORTOCAVAL-SHUNTED RATS: A DIGE/MS STUDY

Journal of hepatology, 2010, Vol.52, p.S203-S203

2010

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155 THDP-17 INHIBITS SELECTIVELY THE K-TYPE INTESTINAL GLUTAMINASE, BUT NOT THE TYPE-L IN VITRO AND IN VIVO

Journal of hepatology, 2011-03, Vol.54, p.S67-S67

2011

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161 THDP-17 INHIBITS THE GLUTAMINASE ACTIVITY IN CACO-2 CELL CULTURES

Journal of hepatology, 2010, Vol.52, p.S70-S71

2010

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Pesticide exposure and risk of early kidney damage

Toxicology letters, 2021-09, Vol.350, p.S206-S206

2021

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SAT0464 Comparison of disease activity scores predicting mortality in patients with systemic lupus erythematosus in colombia

Annals of the rheumatic diseases, 2018-06, Vol.77 (Suppl 2), p.1090

2018

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[246] HAPLOTYPES TACG AND CACG FROM GLUTAMINASE GENE PROTECT AGAINST HEPATIC ENCEPHALOPATHY

Journal of hepatology, 2007, Vol.46, p.S100-S100

2007

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Use of an industrial solid waste as a pigment in clay bricks and its effects on the mechanical properties

Construction & building materials, 2021-11, Vol.306, p.124848, Article 124848

2021

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519 IGF-1 REPLACEMENT THERAPY IN RATS WITH HEPATIC ENCEPHALOPATHY INDUCED BY PORTACAVAL SHUNT

Journal of hepatology, 2010, Vol.52, p.S208-S209

2010

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Selective, rapid and simultaneous determination of ergosterol and ergocalciferol in mushrooms by UPLC-Q-TOF-MS

Journal of pharmaceutical and biomedical analysis, 2021-02, Vol.194, p.113748-113748, Article 113748

2021

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Influence of methyl jasmonate and benzothiadiazole on the composition of grape skin cell walls and wines

Food chemistry, 2019-03, Vol.277, p.691-697

2019

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Effectiveness of different oxidizing agents for removing sodium dodecylbenzenesulphonate in aqueous systems

Water research (Oxford), 2009-04, Vol.43 (6), p.1621-1629

2009

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Enhanced oxidation of sodium dodecylbenzenesulfonate aqueous solution using ozonation catalyzed by base treated zeolite

Chemical engineering journal (Lausanne, Switzerland : 1996), 2012-01, Vol.180 (15), p.204-209

2012

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Adsorption of sodium dodecylbenzenesulfonate on activated carbons: Effects of solution chemistry and presence of bacteria

Journal of colloid and interface science, 2008, Vol.317 (1), p.11-17

2008

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Influence of presence of tannic acid on removal of sodium dodecylbenzenesulphonate by O₃ and advanced oxidation processes

Journal of chemical technology and biotechnology (1986), 2009-03, Vol.84 (3), p.367-375

2009

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Monitoring post-wildfire vegetation response with remotely sensed time-series data in Spain, USA and Israel

International journal of wildland fire, 2010-01, Vol.19 (1), p.75

2010

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Behavior of two different constituents of natural organic matter in the removal of sodium dodecylbenzenesulfonate by O3 and O3-based advanced oxidation processes

Journal of colloid and interface science, 2008-09, Vol.325 (2), p.432-439

2008

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Sustainable Utilization of the Calera Aquifer, Zacatecas, Mexico

Applied engineering in agriculture, 2013, Vol.29 (1), p.67-75

2013

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Dough Rheology of Wheat Recombinant Lines in Relation to Allelic Variants of Glu-1 and Glu-3 Loci

Cereal research communications, 2011-09, Vol.39 (3), p.386-393

2011

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Anthocyanins from Mexican cultivars of colored maize and pomegranate: extraction, characterization, comparison and effect of geographic source

New biotechnology, 2012-09, Vol.29, p.S197-S198

2012

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Structural and physicochemical changes due to proteolytic deterioration of escamoles (Liometopum apiculatum) a traditional Mexican food

Journal of insects as food and feed, 2015-01, Vol.1 (4), p.271-280

2015

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Influence of presence of tannic acid on removal of sodium dodecylbenzenesulphonate by O 3 and advanced oxidation processes

Journal of chemical technology and biotechnology (1986), 2009-03, Vol.84 (3), p.367-375

2009

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Behavior of two different constituents of natural organic matter in the removal of sodium dodecylbenzenesulfonate by O 3 and O 3-based advanced oxidation processes

Journal of colloid and interface science, 2008, Vol.325 (2), p.432-439

2008

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Ozonation in aqueous phase of sodium dodecylbenzenesulphonate in the presence of powdered activated carbon

Carbon (New York), 2005-11, Vol.43 (14), p.3031-3034

2005

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The Yebes Observatory: a bridge between the Earth and the Universe

2023 XXXVth General Assembly and Scientific Symposium of the International Union of Radio Science (URSI GASS), 2023, p.1-4

2023

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Effect of different high molecular weight glutenin alleles on the viscoelastic properties of bread wheat dough

Agrociencia (Montecillo), 2006-07, Vol.40 (4), p.461-469

2006

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503 DIFFERENTIAL PROTEIN EXPRESSION IN THE CEREBELLUM OF PORTOCAVAL-SHUNTED RATS: A DIGE/MS STUDY

155 THDP-17 INHIBITS SELECTIVELY THE K-TYPE INTESTINAL GLUTAMINASE, BUT NOT THE TYPE-L IN VITRO AND IN VIVO

161 THDP-17 INHIBITS THE GLUTAMINASE ACTIVITY IN CACO-2 CELL CULTURES

Pesticide exposure and risk of early kidney damage

SAT0464 Comparison of disease activity scores predicting mortality in patients with systemic lupus erythematosus in colombia

[246] HAPLOTYPES TACG AND CACG FROM GLUTAMINASE GENE PROTECT AGAINST HEPATIC ENCEPHALOPATHY

Use of an industrial solid waste as a pigment in clay bricks and its effects on the mechanical properties

519 IGF-1 REPLACEMENT THERAPY IN RATS WITH HEPATIC ENCEPHALOPATHY INDUCED BY PORTACAVAL SHUNT

Selective, rapid and simultaneous determination of ergosterol and ergocalciferol in mushrooms by UPLC-Q-TOF-MS

Influence of methyl jasmonate and benzothiadiazole on the composition of grape skin cell walls and wines

Effectiveness of different oxidizing agents for removing sodium dodecylbenzenesulphonate in aqueous systems

Enhanced oxidation of sodium dodecylbenzenesulfonate aqueous solution using ozonation catalyzed by base treated zeolite

Adsorption of sodium dodecylbenzenesulfonate on activated carbons: Effects of solution chemistry and presence of bacteria

Influence of presence of tannic acid on removal of sodium dodecylbenzenesulphonate by O₃ and advanced oxidation processes

Monitoring post-wildfire vegetation response with remotely sensed time-series data in Spain, USA and Israel

Behavior of two different constituents of natural organic matter in the removal of sodium dodecylbenzenesulfonate by O3 and O3-based advanced oxidation processes

Sustainable Utilization of the Calera Aquifer, Zacatecas, Mexico

Dough Rheology of Wheat Recombinant Lines in Relation to Allelic Variants of Glu-1 and Glu-3 Loci

Anthocyanins from Mexican cultivars of colored maize and pomegranate: extraction, characterization, comparison and effect of geographic source

Structural and physicochemical changes due to proteolytic deterioration of escamoles (Liometopum apiculatum) a traditional Mexican food

Influence of presence of tannic acid on removal of sodium dodecylbenzenesulphonate by O 3 and advanced oxidation processes

Behavior of two different constituents of natural organic matter in the removal of sodium dodecylbenzenesulfonate by O 3 and O 3-based advanced oxidation processes

Ozonation in aqueous phase of sodium dodecylbenzenesulphonate in the presence of powdered activated carbon

The Yebes Observatory: a bridge between the Earth and the Universe

Effect of different high molecular weight glutenin alleles on the viscoelastic properties of bread wheat dough

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