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An Analysis of Sonothrombolysis and Cavitation for Retracted and Unretracted Clots Using Microbubbles Versus Low-Boiling-Point Nanodroplets

IEEE transactions on ultrasonics, ferroelectrics, and frequency control, 2022-02, Vol.69 (2), p.711-719

2022

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Ion specific tuning of nanoparticle dispersion in an ionic liquid: a structural, thermoelectric and thermo-diffusive investigation

Physical chemistry chemical physics : PCCP, 2023-11, Vol.25 (42), p.28911-28924

2023

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Rootstock effects on grape anthocyanins, skin and seed proanthocyanidins and wine color and phenolic compounds from Vitis vinifera L. Merlot grapevines

Journal of the science of food and agriculture, 2019-04, Vol.99 (6), p.2846-2854

2019

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Effect of Different Enological Practices on Skin and Seed Proanthocyanidins in Three Varietal Wines

Journal of agricultural and food chemistry, 2010-11, Vol.58 (21), p.11333-11339

2010

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Effect of elicitors on the evolution of grape phenolic compounds during the ripening period

Journal of the science of food and agriculture, 2017-02, Vol.97 (3), p.977-983

2017

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The Extraction of Anthocyanins and Proanthocyanidins from Grapes to Wine during Fermentative Maceration Is Affected by the Enological Technique

Journal of agricultural and food chemistry, 2011-05, Vol.59 (10), p.5450-5455

2011

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Validation of a combined ultrasound and bioluminescence imaging system with magnetic resonance imaging in orthotopic pancreatic murine tumors

Scientific reports, 2022-01, Vol.12 (1), p.102-102, Article 102

2022

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The Frequency of V122I Transthyretin Mutation in a Cohort of African American Individuals With Bilateral Carpal Tunnel Syndrome

Frontiers in neurology, 2022-07, Vol.13, p.949401-949401

2022

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The Influence of Hydrolytic Enzymes on Tannin Adsorption-Desorption onto Grape Cell Walls in a Wine-Like Matrix

Molecules (Basel, Switzerland), 2021-02, Vol.26 (3), p.770

2021

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Light/Clock Influences Membrane Potential Dynamics to Regulate Sleep States

Frontiers in neurology, 2021-03, Vol.12, p.625369

2021

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Simple monitoring method for precaution of landslides watching tilting and water contents on slopes surface

Landslides, 2010-09, Vol.7 (3), p.351-357

2010

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Understanding High-Salt and Cold Adaptation of a Polyextremophilic Enzyme

Microorganisms (Basel), 2020-10, Vol.8 (10), p.1594

2020

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COVID-19 Impacts the Mental Health and Speech Function in Spinocerebellar Ataxia Type 2: Evidences from a Follow-Up Study

Cerebellum (London, England), 2024-06, Vol.23 (3), p.1101-1111

2024

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Comparative study of different SES neighborhood clinics for health literacy and internet access

Digital health, 2022, Vol.8, p.205520762211237-20552076221123715

2022

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Influence of methyl jasmonate and benzothiadiazole on the composition of grape skin cell walls and wines

Food chemistry, 2019-03, Vol.277, p.691-697

2019

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Improving colour extraction and stability in red wines: the use of maceration enzymes and enological tannins

International journal of food science & technology, 2005-10, Vol.40 (8), p.867-878

2005

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Influence of skin maceration time on the proanthocyanidin content of red wines

European food research & technology, 2012-12, Vol.235 (6), p.1117-1123

2012

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Orton-Gillingham Approach and Grade I Pupils' Reading Ability

Journal of physics. Conference series, 2019-11, Vol.1254 (1), p.12016

Bautista, Maricris B.

2019

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Pentacyclic Triterpenes with Selective Bioactivity from Sebastiania adenophora Leaves, Euphorbiaceae

Journal of chemical ecology, 2007-01, Vol.33 (1), p.147-156

2007

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Endourological treatment of symptomatic ureteral stump posnephrectomy

Actas urológicas españolas (English ed.), 2019-01, Vol.43 (1), p.39-43

2019

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Application of enzyme preparations for extraction of berry skin phenolics in withered winegrapes

Food chemistry, 2017-12, Vol.237, p.756-765

2017

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Clinical value of perioperative levels of DNA and mRNA in plasma of patients with renal cell carcinoma

Translational oncology, 2021-02, Vol.14 (2), p.100999-100999, Article 100999

2021

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The impact of carbohydrate-active enzymes on mediating cell wall polysaccharide-tannin interactions in a wine-like matrix

Food research international, 2020-03, Vol.129, p.108889-108889, Article 108889

2020

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General framework for class-specific feature selection

Expert systems with applications, 2011-08, Vol.38 (8), p.10018-10024

2011

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Grape seed removal: effect on phenolics, chromatic and organoleptic characteristics of red wine

International journal of food science & technology, 2014-01, Vol.49 (1), p.34-41

2014

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