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Removal of Pb2+, CrT, and Hg2+ Ions from Aqueous Solutions Using Amino-Functionalized Magnetic Nanoparticles

International journal of molecular sciences, 2022-12, Vol.23 (24), p.16186

2022

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Superparamagnetic Spinel-Ferrite Nano-Adsorbents Adapted for Hg2+, Dy3+, Tb3+ Removal/Recycling: Synthesis, Characterization, and Assessment of Toxicity

International journal of molecular sciences, 2023-06, Vol.24 (12), p.10072

2023

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Adsorption of Mercury(II), Lead(II), Cadmium(II) and Zinc(II) from Aqueous Solutions using Mercapto-Modified Silica Particles

International journal of applied ceramic technology, 2015-03, Vol.12 (2), p.461-472

2015

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Removal of Pb2+, Cr3+ and Hg2+ ions from aqueous solutions using SiO2 and amino-functionalized SiO2 particles

Journal of sol-gel science and technology, 2022-07, Vol.103 (1), p.290-308

2022

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Lead (II) complexation with 3-mercaptopropyl-groups in the surface layer of silica nanoparticles: Sorption, kinetics and EXAFS/XANES study

Journal of molecular liquids, 2017-03, Vol.229, p.371-379

2017

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Superparamagnetic Spinel-Ferrite Nano-Adsorbents Adapted for Hg[sup.2+], Dy[sup.3+], Tb[sup.3+] Removal/Recycling: Synthesis, Characterization, and Assessment of Toxicity

International journal of molecular sciences, 2023-06, Vol.24 (12)

2023

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Removal of Pb 2+ , CrT, and Hg 2+ Ions from Aqueous Solutions Using Amino-Functionalized Magnetic Nanoparticles

International journal of molecular sciences, 2022-12, Vol.23 (24)

2022

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Adsorption of lead(II), cadmium(II) and dysprosium(III) from aqueous solutions using mesoporous silica modified with phosphonic acid groups

Journal of sol-gel science and technology, 2018-10, Vol.88 (1), p.66-76

2018

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Superparamagnetic Spinel-Ferrite Nano-Adsorbents Adapted for Hg 2+ , Dy 3+ , Tb 3+ Removal/Recycling: Synthesis, Characterization, and Assessment of Toxicity

International journal of molecular sciences, 2023-06, Vol.24 (12)

2023

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Functionalization of polymeric membranes with phosphonic and thiol groups for water purification from heavy metal ions

Applied nanoscience, 2020-02, Vol.10 (2), p.337-346

2020

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Oksidacijski nusprodukti bojila C.I. Direct Blue 106 nakon ozonizacije

Tekstil, 2014-09, Vol.63. (7-8), p.236

2014

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Flow properties and chemical composition of carob (Ceratonia siliqua L.) flours as related to particle size and seed presence

Food research international, 2017-10, Vol.100 (Pt 2), p.211-218

2017

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Innovative formulations of chocolates enriched with plant polyphenols from Rubus idaeus L. leaves and characterization of their physical, bioactive and sensory properties

Food research international, 2012-10, Vol.48 (2), p.820-830

2012

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Artificial neural network modelling of changes in physical and chemical properties of cocoa powder mixtures during agglomeration

Food science & technology, 2015-11, Vol.64 (1), p.140-148

2015

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Assessment of powder flow characteristics in incoherent soup concentrates

Advanced powder technology : the international journal of the Society of Powder Technology, Japan, 2012-09, Vol.23 (5), p.620-631

2012

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Status and Trends of Physical Activity Surveillance, Policy, and Research in 164 Countries: Findings From the Global Observatory for Physical Activity-GoPA! 2015 and 2020 Surveys

Journal of physical activity & health, 2023-02, Vol.20 (2), p.112

2023

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Classification and Processing Optimization of Barley Milk Production Using NIR Spectroscopy, Particle Size, and Total Dissolved Solids Analysis

Journal of chemistry, 2015-01, Vol.2015, p.1-7

2015

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Assessment of Drying Characteristics and Texture in  Relation with Micromorphological Traits of Carob  ( Ceratonia silliqua L.) Pods and Seeds

Food technology and biotechnology, 2016-10, Vol.54 (4), p.432-440

2016

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Flow Properties of Commonly Used Food Powders and Their Mixtures

Food and bioprocess technology, 2013-09, Vol.6 (9), p.2525-2537

2013

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Fortification of instant coffee beverages - influence of functional ingredients, packaging material and storage time on physical properties of newly formulated, enriched instant coffee powders

Journal of the science of food and agriculture, 2015-10, Vol.95 (13), p.2607-2618

2015

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Physical Properties of Non-Agglomerated Cocoa Drink Powder Mixtures Containing Various Types of Sugar and Sweetener

Food and bioprocess technology, 2013-04, Vol.6 (4), p.1044-1058

2013

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Physical Properties and Bioactive Constituents of Powdered Mixtures and Drinks Prepared with Cocoa and Various Sweeteners

Journal of agricultural and food chemistry, 2010-06, Vol.58 (12), p.7187-7195

2010

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Oblaganje čestica u prehrambenoj industriji

Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam, 2011-06, Vol.6 (1-2), p.13

2011

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Oblaganje cestica u prehrambenoj industriji Particle Coating in Food Industry

Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam, 2011-01, Vol.6 (1/2), p.13

2011

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Analiza utjecaja mikromorfoloških obilježja plodova i sjemenki na karakteristike sušenja i teksturu rogača (Ceratonia siliqua L.)

Food Technology and Biotechnology, 2016-12, Vol.54 (4), p.432

2016

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Removal of Pb2+, CrT, and Hg2+ Ions from Aqueous Solutions Using Amino-Functionalized Magnetic Nanoparticles

Superparamagnetic Spinel-Ferrite Nano-Adsorbents Adapted for Hg2+, Dy3+, Tb3+ Removal/Recycling: Synthesis, Characterization, and Assessment of Toxicity

Adsorption of Mercury(II), Lead(II), Cadmium(II) and Zinc(II) from Aqueous Solutions using Mercapto-Modified Silica Particles

Removal of Pb2+, Cr3+ and Hg2+ ions from aqueous solutions using SiO2 and amino-functionalized SiO2 particles

Lead (II) complexation with 3-mercaptopropyl-groups in the surface layer of silica nanoparticles: Sorption, kinetics and EXAFS/XANES study

Superparamagnetic Spinel-Ferrite Nano-Adsorbents Adapted for Hg[sup.2+], Dy[sup.3+], Tb[sup.3+] Removal/Recycling: Synthesis, Characterization, and Assessment of Toxicity

Removal of Pb 2+ , CrT, and Hg 2+ Ions from Aqueous Solutions Using Amino-Functionalized Magnetic Nanoparticles

Adsorption of lead(II), cadmium(II) and dysprosium(III) from aqueous solutions using mesoporous silica modified with phosphonic acid groups

Superparamagnetic Spinel-Ferrite Nano-Adsorbents Adapted for Hg 2+ , Dy 3+ , Tb 3+ Removal/Recycling: Synthesis, Characterization, and Assessment of Toxicity

Functionalization of polymeric membranes with phosphonic and thiol groups for water purification from heavy metal ions

Oksidacijski nusprodukti bojila C.I. Direct Blue 106 nakon ozonizacije

Flow properties and chemical composition of carob (Ceratonia siliqua L.) flours as related to particle size and seed presence

Innovative formulations of chocolates enriched with plant polyphenols from Rubus idaeus L. leaves and characterization of their physical, bioactive and sensory properties

Artificial neural network modelling of changes in physical and chemical properties of cocoa powder mixtures during agglomeration

Assessment of powder flow characteristics in incoherent soup concentrates

Status and Trends of Physical Activity Surveillance, Policy, and Research in 164 Countries: Findings From the Global Observatory for Physical Activity-GoPA! 2015 and 2020 Surveys

Classification and Processing Optimization of Barley Milk Production Using NIR Spectroscopy, Particle Size, and Total Dissolved Solids Analysis

Assessment of Drying Characteristics and Texture in  Relation with Micromorphological Traits of Carob  ( Ceratonia silliqua L.) Pods and Seeds

Flow Properties of Commonly Used Food Powders and Their Mixtures

Fortification of instant coffee beverages - influence of functional ingredients, packaging material and storage time on physical properties of newly formulated, enriched instant coffee powders

Physical Properties of Non-Agglomerated Cocoa Drink Powder Mixtures Containing Various Types of Sugar and Sweetener

Physical Properties and Bioactive Constituents of Powdered Mixtures and Drinks Prepared with Cocoa and Various Sweeteners

Oblaganje čestica u prehrambenoj industriji

Oblaganje cestica u prehrambenoj industriji Particle Coating in Food Industry

Analiza utjecaja mikromorfoloških obilježja plodova i sjemenki na karakteristike sušenja i teksturu rogača (Ceratonia siliqua L.)

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